Ingredients: 1 1/2 cups cornmeal; 1/2 cup mung bean flour; 1/2 cup sorghum flour; 1/2 cup oatmeal. Additional ingredients: Water: appropriate amount. Flavor: original; Cooking method: steaming; Time: 20 minutes; Difficulty: easy. Steps to make Coarse Grain Steamed Buns Mix cornmeal, mung bean flour, and sorghum flour in a bowl. Wash oatmeal and add appropriate amount of water to boil. ...
Main Ingredients: Glutinous Rice: 190g; Coix Seed: 50g; Red Bean: 50g; Oatmeal: 1 handful. Auxiliary Ingredients: Preserved Meat: appropriate amount; Salt: a little; Dried Orange Peel: a little. Taste: Salty and Fresh; Cooking Method: Boiling; Time: One Day; Difficulty: Simple. Detailed Steps for Cooking Mixed Grain and Preserved Meat Zongzi Soak the red beans in water Cook the soaked red ...
Main Ingredients: Wuchang Rice: Appropriate amount; Oatmeal: Appropriate amount. Auxiliary Ingredients: Green Vegetables: A little; Ham: A little. Seasonings: Salt: A little; Oil: A little. Taste: Salty and Fresh; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Simple. Detailed Steps for Cooking Green Vegetable and Ham Rice Porridge Prepare appropriate amount of green vegetables and ham, and chop them into small ...
Main Ingredients: Carrot: 1; Fresh Corn: 1; Oats: 1 cup; Flour: 1 cup; Cornmeal: 1/2 cup. Auxiliary Ingredients: Egg: 1. Seasonings: Perilla Leaves: Appropriate amount; Garlic: 4 cloves; Vinegar: Appropriate amount; Soy Sauce: Appropriate amount; Salad Oil: Appropriate amount. Flavor: Vanilla; Cooking Method: Pan-fried; Time: One hour; Difficulty: Simple. 【Bread with Sauce】Carrot and Corn Bread with Oats Detailed Cooking Steps ...
Main Ingredients: Bitter Gourd: As needed; Carrot: As needed. Additional Ingredients: Egg: As needed; Oatmeal: As needed; Flour: As needed. Seasonings: Salt: As needed. Taste: Light; Cooking Method: Pan-fry; Time: 30 minutes; Difficulty: Easy. Get Creative and Happy with Bitter Gourd and Carrot Fritters – Detailed Cooking Steps Shred the carrot and bitter gourd, add a little salt Add two ...
Main Ingredients: Oatmeal: 80g; Cabbage: 60g; Egg: 1. Seasonings: Oil: appropriate amount; Salt: appropriate amount; Chicken essence: appropriate amount. Taste: savory; Cooking method: boiled; Time: ten minutes; Difficulty: ordinary. Detailed Steps for Cooking Egg and Cabbage Oatmeal Porridge Prepare the ingredients. Wash and chop the cabbage, beat the egg. Boil water in a small pot, add oatmeal and cook for ...
Main ingredients: Oats: 40g; Pumpkin: 30g. Auxiliary materials: Roasted peanuts: appropriate amount; Roasted black sesame seeds: appropriate amount. Seasoning: Brown sugar: appropriate amount. Taste: Sweet; Cooking method: Other; Time: Ten minutes; Difficulty: Simple. Detailed steps for cooking Microwave Pumpkin Oat Peanut Porridge Put black sesame seeds and peanuts into the blender cup. Grind them into powder with a blender. Add ...
Main ingredients: Rice: 6 spoons; Red beans: 2 spoons; Mung beans: 2 spoons; Wheat: 2 spoons; Peanuts: 2 spoons; Dates: 4 pieces; Longan: 2 pieces; Black rice: 1 spoon. Additional ingredients: Rock sugar: 4 pieces; Oil: 1 gram. Taste: Sweet; Cooking method: Boiling; Time required: 20 minutes; Difficulty: Normal. Detailed steps for cooking Mixed Grain Eight Treasure Porridge Put rice ...
Main ingredients: Avocado: half. Auxiliary materials: Yogurt: appropriate amount; Barley grass: 1 bag; Oatmeal: appropriate amount. Flavor: original; Process: squeezed; Time: 20 minutes; Difficulty: easy. Steps for making Avocado Green Juice Yogurt Tips for choosing avocados. Any brand of yogurt is fine, one bag of barley grass. Slice the avocado and stick it to the bottom of the cup, close ...
Main Ingredients: Cornmeal: 100g. Auxiliary Ingredients: Millet: 30g; Oatmeal: 30g; Milk: 200ml. Taste: Light; Cooking Method: Boiling; Time: Half an hour; Difficulty: Simple. Detailed Steps for Cooking Healthy Series – Milk Corn Porridge Prepare the ingredients without soaking them in water. Add oatmeal and milk after the porridge is cooked, and it can be eaten after boiling again. ...
Main ingredients: Milk: 500g; Oatmeal: 50g. Additional ingredients: Bananas: 2. Flavor: Original; Cooking method: Boiling; Time: Ten minutes; Difficulty: Ordinary. Detailed Steps for Cooking Banana Oatmeal Milk for Breakfast Milk, bananas, oatmeal Heat the milk until boiling Add oatmeal Peel the bananas Put everything in a blender and blend for 1 minute Pour into a glass. ...
Main Ingredients: Oatmeal: appropriate amount; Small Glutinous Rice Balls: appropriate amount. Auxiliary Ingredients: Water: appropriate amount. Taste: Sweet; Cooking Method: Boiling; Time: Half an hour; Difficulty: Ordinary. Detailed Steps for Cooking Oatmeal with Small Glutinous Rice Balls Add water to the pot. Add some yellow oatmeal. Wash and put in the pot. Boil over high heat, then turn to medium-low ...
Main Ingredients: Oatmeal: 2 tablespoons; Carrot: 1/3; Green vegetable leaves: 1; Mushroom: 2. Seasonings: Salt: appropriate amount; Thirteen spices: appropriate amount; Oyster sauce: appropriate amount; Scallion: appropriate amount; Vegetable oil: appropriate amount. Taste: Salty and fresh; Cooking method: Boiling; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Cooking Oatmeal Porridge Prepare scallion, diced carrot, diced mushroom, and chopped green vegetable ...
Main Ingredients: Flour: Appropriate amount. Auxiliary Materials: Egg: 1; Oatmeal: 1 pack; Yeast: 2g; Baking Powder: 3g. Seasoning: Salt: 1 tablespoon. Taste: Other; Cooking Method: Fried; Time: 45 minutes; Difficulty: Simple. Detailed Steps for Cooking Oatmeal Fried Dough Sticks Prepare a bowl, a cup of soaked oatmeal, and start kneading the dough. Beat the egg and mix it with flour ...
Main Ingredients: Oatmeal: appropriate amount. Auxiliary Ingredients: Flour: appropriate amount; Boiling water: appropriate amount. Seasoning: Butter: appropriate amount. Flavor: Original; Cooking Method: Pan-fried; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Oatmeal Pancakes Prepare the ingredients. Cook the oatmeal with a little boiling water until it is cooked. Add a spoonful of flour and stir well. The oatmeal ...
Main ingredients: Chicken thighs: appropriate amount; Salad dressing: appropriate amount; Burger buns: appropriate amount; Juice: appropriate amount; Salt: appropriate amount; Chili powder: appropriate amount; Thirteen spices: appropriate amount; Cooking wine: appropriate amount; Sugar: appropriate amount; Starch: appropriate amount; Fried chicken powder: appropriate amount; Bread crumbs: appropriate amount. Auxiliary materials: Cheese: appropriate amount; Lettuce: appropriate amount; Lemon: appropriate amount; Crushed ice: ...
Main ingredients: Pig liver: 200g; Noodles: 200g. Seasonings: Egg white: 1; Cooking wine: 1 tablespoon; Knorr chicken powder: 1 tablespoon; Starch: 1 tablespoon; Tender meat powder: 1 tablespoon; Dark soy sauce: 1 tablespoon; Ginger: 1 piece; Ajinomoto: 1 tablespoon; Pepper: 1 tablespoon; Goji berries: 30 pieces; Spring onion: 1; Oil: 1 tablespoon. Taste: Salty and fresh; Cooking method: Boiling; Time: ...
Main Ingredients: Pork tenderloin: 200g. Auxiliary Materials: White pepper powder: 2g; Curry powder: 1 spoon; Meat tenderizer: 1 spoon. Seasonings: Salt: 2g; Sugar: 3g; Cooking oil: 1 spoon. Flavor: Curry; Cooking Method: Fried; Time: 30 minutes; Difficulty: Easy. Step-by-Step Guide to Make Easy Homemade Curry Pork Skewers Prepare a piece of pork tenderloin. Cut it into thin and large slices, ...
Main Ingredients: Pork Ribs: 350g; Green Onion: 1 stalk. Seasonings: Cooking Wine: 1 tbsp; Salt: 1/2 tsp; White Pepper Powder: appropriate amount; Spices: 1 tbsp; Meat Tenderizer: 2 tbsp; Honey: 1 tbsp; Roasted Sesame: appropriate amount; Barbecue Sauce: appropriate amount. Taste: Salty and Sweet; Cooking Method: Roasting; Time: 1 hour; Difficulty: Moderate. Detailed Steps for Green Onion Roasted Ribs Wash ...
Main Ingredients: Lean pork: appropriate amount. Auxiliary Ingredients: Ginger, scallion, and garlic: appropriate amount. Seasonings: Cooking wine: appropriate amount; Dark soy sauce: appropriate amount; Vinegar: appropriate amount; Tender meat powder: appropriate amount; Salt: appropriate amount. Taste: Salty and savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Cooking Ginger Pork Strips Cut the lean pork into strips, ...
