Main Ingredients: Rice: 200g; Potato: 1; Stringless Beans: 63g; Peas: 35g; Ham: 145g; Squid Strips: 25g; Carrot: 1; Dried Shiitake Mushrooms: 5 pieces. Additional Ingredients: Salt: 3g; Water: 290g. Taste: Savory; Cooking Method: Braised; Time: One hour; Difficulty: Easy. Detailed Steps for Cooking Ham and Squid Strips Braised Rice Cut the ham, carrot, potato, and stringless beans into cubes Put ...
Main Ingredients: Lotus Root: 100g; Pork Belly: 50g; Yellow Bell Pepper: 50g; Carrot: 80g; Onion: 60g; Stringless Beans: 50g; Ham Sausage: half piece. Seasonings: Extreme Flavor Seasoning: 2 tbsp; Salt: 1 tbsp; Doubanjiang (Chili Bean Paste): 2 tbsp; Garlic: 4 cloves; Ginger: 5g; Sichuan Peppercorns: 40 pieces; Sichuan Peppercorn Powder: 1 tbsp; Sugar: 1 tbsp; Dried Red Chilies: 6 pieces. ...
Main Ingredients: Mei Cai Rou Mo (Preserved Mustard Greens with Minced Pork): 70g; Wu Jin Dou (Stringless Beans): 300g. Additional Ingredients: Ginger: 10g; Garlic: 10g; Beef Sauce: 1 tbsp; Oil Chili: 1/2 tbsp; Soy Sauce: 1 tbsp; Sugar: 1/4 tbsp. Taste: Medium Spicy; Cooking Method: Stir-fry; Time: Ten Minutes; Difficulty: Easy. Mei Cai Rou Mo Wu Jin Dou Cooking Steps ...
Main Ingredients: Stringless beans: 230g. Additional Ingredients: Garlic: 2 cloves; Ginger: 5g; Dried red chili: 2 pieces; Salt: 1 teaspoon; Sichuan peppercorn: 20 pieces. Flavor: Mildly spicy; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Dry-Fried Stringless Beans Prepare the ingredients, shred the ginger; cut the dried red chili into sections Rinse the stringless beans, cut ...
Main Ingredients: Flower Gelatin: 1 piece; Conch Slice: 1 piece; Chicken Meat: 200g; Red Dates: as needed; Goji Berries: as needed; Longan Flesh: as needed. Additional Ingredients: Ginger Slices: as needed. Taste: Savory and Sweet; Cooking Method: Stew; Cooking Time: Several Hours; Difficulty: Easy. 【Xiaosen Mom’s Recipe】28-Day Tonic Recipe – Conception Flower Gelatin Soup Detailed Cooking Steps Blanch the chicken ...
Main Ingredients: King Oyster Mushrooms: 100g; Rice: 2 bowls; Ham: 30g; Egg: 1; Green Peas: 50g; Corn Kernels: 50g. Seasonings: Salt: ½ tsp; Pepper: 1 tsp; Oyster Sauce: 1 tbsp; Soy Sauce: 2 tbsp; Olive Oil: as needed. Taste: Light; Cooking Method: Stir-Fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Stir-Fried Rice with King Oyster Mushrooms King Oyster ...
Main Ingredients: Mushrooms: appropriate amount; Leftover Rice: appropriate amount. Seasonings: Salt: appropriate amount; Soy Sauce: appropriate amount; Chicken Essence: appropriate amount. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Mushroom Fried Rice Wash and dice the mushrooms. Heat the pan and add oil, then add the mushrooms. Stir-fry for three to four minutes. ...
Main Ingredients: Rice: as needed. Additional Ingredients: Eggs: as needed; Shiitake Mushrooms: as needed; Garlic Scapes: as needed; Chopped Spring Onions: as needed. Seasonings: Lee Kum Kee Double Deluxe Soy Sauce: as needed; Salt: as needed. Taste: Savory; Cooking Method: Stir-fry; Time: Twenty minutes; Difficulty: Easy. Satisfying with an Extra Bowl – Shiitake Mushroom Tea-infused Soy Sauce Fried Rice Cooking ...
Main Ingredients: Leftover rice: 1 bowl. Additional Ingredients: Egg: 1; Mushroom: appropriate amount; Peanut oil: 1 tablespoon. Seasonings: Salt: appropriate amount. Taste: Salty and fresh; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Mushroom Fried Rice Chop the mushrooms and scallions. Beat the egg, add salt, and stir well. Fry the egg in hot oil and set ...
Main Ingredients: Enoki mushrooms: 5 sprigs; Chinese sausage: as needed. Additional Ingredients: Minced garlic: as needed; Minced ginger: as needed; Oyster sauce: 1 tbsp; Salt: 1 tsp; Light soy sauce: 1 tbsp. Taste: Savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Rice Companion – Stir-fried Enoki Mushrooms with Chinese Sausage Detailed Cooking Steps 5 sprigs of enoki mushrooms and ...
Main ingredients: Pineapple: 150g (net weight); Chicken thigh meat: 200g; Colorful peppers: half; Scallion: a small piece; Ginger: a small piece. Seasonings: Cooking wine: 5ml; Soy sauce: 8ml; Salt: appropriate amount; Cornstarch: a little; Extra virgin olive oil: a little. Taste: Other; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Simple. 【Colorful Pepper Pineapple Chicken】Detailed Cooking Steps Prepare all the ingredients; ...
Main Ingredients: Duck Legs: 4 pieces. Additional Ingredients: Pickled Ginger: as needed; Pickled Sour Radish: as needed; Lemon Sauce: as needed; Pickled Spicy Peppers: as needed. Seasonings: Ginger: as needed; Oyster Sauce: as needed; Cooking Wine: as needed; Soy Sauce: as needed; Sugar: as needed; Garlic: as needed. Taste: Sweet and Sour; Cooking Method: Stir-fry; Cooking Time: 45 minutes; Difficulty: ...
Main Ingredients: Baby Pumpkin: 200g; Lily Bulbs: 20g; Lotus Seeds: 40g. Additional Ingredients: Rock Sugar: 20g; Rose: 6 buds; Red Dates: 8 pieces. Taste: Other; Cooking Method: Stew; Time: Half an hour; Difficulty: Easy. Steps to Cook Lily and Lotus Seed Stewed Pumpkin Prepare the ingredients. Soak the lotus seeds and lily bulbs in advance. You can remove the core ...
Main Ingredients: Chicken breast: 100g. Additional Ingredients: Starch: 1 tsp; Soy sauce: 1.5 tsp; Cooking wine: 1/2 tsp; Spring onion: 1 stalk; Ginger: 3 slices; Crushed black pepper: a little. Taste: Salty and savory; Cooking method: Pan-fry; Time: Several hours; Difficulty: Easy. Detailed Steps to Cook Black Pepper Chicken Steak Ingredients: 100g chicken breast, 1.5 tsp soy sauce, 1/2 tsp ...
Main Ingredients: Chicken Thigh: as needed. Additional Ingredients: Lemon: as needed; Onion: as needed; Garlic: as needed; Cherry Tomatoes: as needed; Cucumber: as needed; Eggs: as needed. Seasonings: Salt: as needed; Black Pepper Powder: as needed; Olive Oil: as needed. Flavor: Mildly Spicy; Cooking Method: Pan-fried; Time: Ten Minutes; Difficulty: Easy. Detailed Steps for Cooking Black Pepper Lemon Chicken Steak ...
Main Ingredients: Pickled Cabbage: appropriate amount; Pork Belly: appropriate amount. Additional Ingredients: Soy Sauce: appropriate amount; Cooking Wine: appropriate amount; Salt: appropriate amount; Corn Oil: appropriate amount; Green Onion: appropriate amount; Ginger (minced): appropriate amount. Taste: Savory; Cooking Method: Stir-fry; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Cooking Sliced Pork with Pickled Cabbage Rinse the pickled cabbage thoroughly Julienne ...
Main Ingredients: Pickled Vegetables: 200g; Lean Pork: 80g. Additional Ingredients: Minced Garlic: a little; Minced Ginger: a little; Sugar: a little; Oil: a little; Small Green Chili Pepper: half. Taste: Mildly Spicy; Cooking Method: Stir-Fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Sour and Spicy Stir-Fried Pork with Pickled Vegetables Soak the pickled vegetables you made yourself, squeeze ...
Main Ingredients: Pork Belly: 1 piece; Pickled Vegetables: as needed; Glass Noodles: a small handful. Additional Ingredients: Oil: as needed; Salt: as needed; Soy Sauce: as needed; Chicken Bouillon: as needed. Taste: Sour and Salty; Cooking Method: Stir-Fry; Time: 20 minutes; Difficulty: Moderate. Detailed Steps for Cooking Pork and Glass Noodle Stir-Fry with Pickled Vegetables Slice the pickled vegetables thinly, ...
Main Ingredients: Chicken Breast: 300g; Garlic Sprouts: 3 stalks; Green Bell Pepper: 1; Dried Red Chilies: to taste; Roasted Peanuts: 1 pack; Ginger: to taste. Seasonings: Light Soy Sauce: 2 tbsp; Dark Soy Sauce: 1/2 tbsp; Salt: 2g; Cornstarch: to taste; Peanut Oil: 1 tbsp; Ground Pepper: 2g; Chicken Bouillon Powder: 3g; Sesame Oil: 2g. Taste: Mildly Spicy; Cooking Method: ...
Main Ingredients: Pork ribs: about 400g; Small to medium-sized bitter melons: 2; Dried cucumber: 8 pieces; Soybeans: 1/2 cup; Jujube: 1 large. Auxiliary Ingredients: Ginger: 10 slices. Seasonings: Salt: appropriate amount. Taste: original flavor; Cooking method: boiling; Time-consuming: several hours; Difficulty: advanced. Detailed Steps for Cooking Bitter Melon Pork Rib and Soybean Soup Put the thawed pork ribs in a ...
