Main Ingredients: Sea Bass: 1 fish; Shiitake Mushrooms: 5 pieces; Congee: 1 pot. Additional Ingredients: Salt: to taste; Cooking Wine: to taste; White Pepper: to taste; Chopped Green Onions: to taste; Cilantro: to taste. Taste: Savory; Cooking Method: Boil; Time: One hour; Difficulty: Easy. Detailed Steps for Making Shiitake Mushroom and Fish Congee Trim the fish fins, slice the fish ...
Ingredients: Cabbage: as needed; Quail eggs: 4. Seasonings: Carrots: 1; Five spice powder: as needed; Flour: half a bowl; Tomato sauce: as needed; Scallions: 3. Taste: savory; Cooking method: pan-fry; Time: ten minutes; Difficulty: easy. Steps for making Cabbage and Quail Egg Bake Preparation. Put the cabbage in a blender or chop it finely with a knife. Blend until it ...
Main Ingredients: Cabbage: as needed; Free-range Eggs: 2; Preserved Egg and Ham: a small piece; Spring Onion: 1 stalk; Red Chili: a little. Additional Ingredients: Salt: as needed. Flavor: Original; Cooking Method: Pan-fried; Time: Ten minutes; Difficulty: Easy. Steps to Cook Cabbage Baked Egg Shred the cabbage, dice the ham, spring onion, and red chili. Mix the ingredients from step ...
Main ingredients: Cheese rice cake: appropriate amount; Shin Ramyun: appropriate amount; Korean spicy sauce: appropriate amount; Hot pot meatballs: appropriate amount; Fish cake: appropriate amount; Large shrimp: appropriate amount; Eggs: appropriate amount; Cheese: appropriate amount; Napa cabbage: appropriate amount; Enoki mushrooms: appropriate amount. Auxiliary materials: Water: appropriate amount. Flavor: Sweet and spicy; Cooking method: Boiling; Time required: Half an hour; ...
Main Ingredients: Pears: 2; Goji berries: a small amount; Dried tangerine peel: a small amount; Tremella fungus: 1/3 piece. Additional Ingredients: Rock sugar: to taste. Taste: Sweet; Cooking Method: Boil; Time: 30 minutes; Difficulty: Easy. Steps to Make Sweet Pear and Tremella Soup Prepare the ingredients: peel and cut the pears, keep the pear cores for cooking; soak and clean ...
Main ingredients: Tremella fuciformis: half a flower; Red pepper: appropriate amount; Broth: appropriate amount. Auxiliary materials: Sliced meat: appropriate amount; Salt: appropriate amount; Cauliflower: appropriate amount. Flavor: Other; Cooking method: Stir-fry; Time: Half an hour; Difficulty: Ordinary. Detailed steps for cooking Stir-fried Cauliflower with Tremella Fuciformis Soak the Tremella fuciformis in advance, Boil for about 10 minutes, Remove and quickly ...
Main Ingredients: Sweet Potatoes: 1 pound. Additional Ingredients: Ginger: as needed; Brown Sugar: half piece. Flavor: Sweet; Cooking Method: Boil; Time: Ten minutes; Difficulty: Easy. Heartwarming Sweet Potato Soup Cooking Steps Peel the sweet potatoes and set aside. Ingredients as follows. Cut sweet potatoes into rolling slices and ginger into slices. Place them separately in a pot. Add cold water. ...
Main Ingredients: Sweet Potato: as needed; Red Dates: as needed; Small Tangyuan (Glutinous Rice Balls): as needed. Additional Ingredients: Rock Sugar: as needed. Flavor: Original; Cooking Method: Boil; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Sweet Potato Tangyuan Dessert Soup Cut the sweet potato into chunks. Put the sweet potato into a pot and add an appropriate amount ...
Main Ingredients: Tremella: 15g; Sweet Potato: 1. Additional Ingredients: Rock Sugar: to taste. Taste: Sweet; Cooking Method: Boil; Time: 45 minutes; Difficulty: Easy. Steps to Cook Sweet Potato and Tremella Soup Prepare the ingredients as shown in the picture Soak the tremella in water Tear into small pieces Put in a pot, add water, pressure cook for 35 minutes Peel ...
Main Ingredients: Papaya: half; Red dates: 6 pieces; Milk: 1 box. Additional Ingredients: Rock sugar: a few pieces. Taste: Sweet; Cooking Method: Steaming; Time: 45 minutes; Difficulty: Easy. Steps to Cook Papaya Milk Red Date Soup Prepare the Ingredients Boil some rock sugar water until all the sugar melts, use a small amount of water, keep the heat low to ...
Main Ingredients: Small dried fish: as needed. Additional Ingredients: Green bell peppers: 3; Laoganma spicy chili crisp: 2 tablespoons. Seasonings: Oil: as needed; Salt: a little; Light soy sauce: as needed; Chopped chili: as needed; Chili sauce: as needed; Thirteen-spice powder: as needed; Vinegar: as needed; Chopped ginger: as needed; Chopped garlic: as needed. Taste: Mildly spicy; Cooking Method: Stir-fry; ...
Main Ingredients: Small Dried Fish: 300g; Garlic: 2 heads. Additional Ingredients: Oil: 1 tablespoon; Salt: 3g; Chili Powder: 10g; Cumin Powder: 10g; Black Pepper: 5g; Sesame Seeds: 10g. Taste: Mildly Spicy; Cooking Method: Stir-Fry; Time: Ten Minutes; Difficulty: Easy. 【Northeast China】Garlic Stir-Fried Small Dried Fish Cooking Steps Main Ingredients: Small Dried Fish, Garlic Soak the small dried fish for 5 ...
Main Ingredients: Bean Curd: 3 pieces; Lean Pork: as needed; Black Fungus: as needed. Additional Ingredients: Green Pepper: 1; Red Pepper: 1; Ginger: as needed; Garlic: as needed. Seasonings: Salt: as needed; Soy Sauce: as needed; Starch Water: as needed. Taste: Salty and Sweet; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Braised Bean Curd with ...
Main Ingredients: Dried bean curd: a handful; Green capsicum: two; Red capsicum: one; Pork leg meat: 120g. Additional Ingredients: Chicken essence: a little; Ginger: a small piece; Light soy sauce: some; Ginger powder: a little; Cooking oil: some; Garlic: three cloves; White pepper powder: a little; Oyster sauce: a little; Cornstarch: a little; Salt: a little; Cooking wine: a small ...
Main Ingredients: Dried Bean Curd: appropriate amount; Pork: appropriate amount. Additional Ingredients: Minced Garlic: appropriate amount. Seasonings: Light Soy Sauce: appropriate amount; Dark Soy Sauce: appropriate amount; Salt: appropriate amount. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Braised Pork with Dried Bean Curd Soak the dried bean curd in warm water ...
Main Ingredients: Pork Belly: 100g; Wood Ear Mushrooms: to taste; Bean Curd: to taste. Additional Ingredients: Green and Red Peppers: to taste; Garlic: to taste. Seasonings: Salt: to taste; Light Soy Sauce: to taste. Taste: Savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Home-style Fried Bean Curd with Pork Soak the bean curd and wood ...
Main Ingredients: Black Beans: 1 tbsp; Oats: 1.5 tbsp; Black Rice: 1 tbsp; Walnuts: 3 pieces. Flavor: Original; Method: Boil; Time: Twenty minutes; Difficulty: Moderate. Detailed Steps for Cooking Walnut Mixed Grain Porridge 1 tbsp black beans, 1 tbsp black rice, 1.5 tbsp oats, 3 walnuts Wash all ingredients except walnuts and strain them. Pour 3 bowls of water into ...
Main Ingredients: Black fungus: appropriate amount; Peanuts: appropriate amount. Seasonings: Garlic: appropriate amount; Light soy sauce: appropriate amount; Aged vinegar: appropriate amount; Sugar: appropriate amount. Taste: Sweet and Sour; Cooking Method: Mixing; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Chinese Black Fungus Salad with Aged Vinegar Soak the black fungus in water until soft. Smash the garlic and ...
Main Ingredients: Black fungus, cucumber: appropriate amount. Additional Ingredients: Aged vinegar: appropriate amount; soy sauce for cold dishes: appropriate amount; sugar: appropriate amount; garlic: appropriate amount; white sesame seeds: appropriate amount. Taste: sour and salty; Cooking method: mix; Time: ten minutes; Difficulty: easy. Detailed Steps for Cooking Chinese Black Fungus with Aged Vinegar Ingredients: black fungus, cucumber, aged vinegar, soy ...
Main Ingredients: Black fungus: 200g. Additional Ingredients: Onion: 1; Peanuts: appropriate amount; Vinegar: 1 tablespoon; Oyster sauce: 1 teaspoon; Sugar: 1 teaspoon; Millet pepper: appropriate amount; Garlic: appropriate amount; Sesame oil: appropriate amount. Flavor: Sweet and Spicy; Technique: Mixing; Cooking Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Chinese Black Fungus with Aged Vinegar Ingredients. Soak the black ...
