Main ingredients: Pork chop: 2 pieces; Egg: 1; Fried flour: 60g; Black pepper powder: a little; Golden bread crumbs: appropriate amount. Auxiliary materials: White wine: 1 tablespoon; Water: 1 cup; Honey: 1 tablespoon; Soy sauce: 2 tablespoons. Taste: salty and sweet; Cooking method: fried; Time: 20 minutes; Difficulty: ordinary. 【Guangdong】Teriyaki Pork Chop Cooking Steps Before making the dish, we first ...
Main Ingredients: Fennel: 300g; Pork: 300g; Wheat Flour: 500g. Seasonings: Sesame Oil: Appropriate amount; Salt: Appropriate amount; Soy Sauce: Appropriate amount; Oyster Sauce: Appropriate amount; Pepper: Appropriate amount; Chicken Powder: Appropriate amount; Scallion: Appropriate amount; Ginger: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Boiling; Time: Half an hour; Difficulty: Ordinary. Detailed Steps for Cooking Pork and Fennel Dumplings Knead ...
Main Ingredients: Huixiang: appropriate amount; Ground pork: appropriate amount; Flour: appropriate amount; Water: appropriate amount. Auxiliary Ingredients: Scallion: appropriate amount. Seasonings: Soy sauce: appropriate amount; Cooking wine: a little; Sichuan peppercorn powder: a little; Sesame oil: a little; Salt: appropriate amount; Oyster sauce: appropriate amount; Chicken essence: a little; Oil: appropriate amount. Taste: Salty and fragrant; Cooking method: Boiling; Time: ...
Main Ingredients: Fennel: 300g; Eggs: 3; Flour: 500g. Additional Ingredients: Scallions: appropriate amount; Ginger: appropriate amount. Seasonings: Five spice powder: appropriate amount; Salt: appropriate amount; Sesame oil: appropriate amount; Soy sauce: a little. Flavor: Original; Cooking Method: Boiling; Time: Half an hour; Difficulty: Normal. Detailed Steps for Cooking Fennel and Egg Dumplings Knead the dough with water and let it ...
Main Ingredients: Flour: 200g; Huixiang: appropriate amount; Eggs: 2. Seasonings: Salt: appropriate amount; Chicken essence: appropriate amount; Cooking oil: appropriate amount; Sesame oil: appropriate amount; Water: 100ml. Taste: salty and fragrant; Cooking method: boiling; Time: one hour; Difficulty: easy. Detailed Steps for Cooking Huixiang Chicken Egg Dumplings Put flour and water into the bread bucket and start the kneading program. ...
Main ingredients: Huixiang: appropriate amount; Eggs: 3; Salt: appropriate amount; Scallions: appropriate amount; Cooking oil: appropriate amount; Sesame oil: appropriate amount. Auxiliary materials: Flour: 500g; Water: 260g; Salt: 5g. Taste: Salty and fresh; Cooking method: Boiling; Time-consuming: One hour; Difficulty: Simple. Detailed steps for cooking Huixiang Chicken Egg Dumplings Mix flour, water, and salt into dough, cover with plastic wrap ...
Main Ingredients: Fennel: 3 bunches; Ground pork: appropriate amount. Additional Ingredients: Flour: 500g; Water: 270g; Soy sauce: 2 tablespoons; Sichuan pepper powder: a little; Cooking wine: a little; Sesame oil: a little; Salt: 2 teaspoons; Chicken essence: appropriate amount; Oil: appropriate amount; Scallion: 1. Taste: Salty and savory; Cooking method: Boiling; Time: Half an hour; Difficulty: Easy. Detailed Steps for ...
Main Ingredients: Pork Belly: 500g; Fennel: 300g; All-Purpose Flour: 500g. Additional Ingredients: Scallion: 1; Ginger: 1 piece. Seasonings: Salt: appropriate amount; Oyster Sauce: 1 tablespoon; Maggi Seasoning Sauce: 1 tablespoon; Five Spice Powder: appropriate amount; Chicken Bouillon: half tablespoon; Sesame Oil: 1 tablespoon; Corn Oil: 4 tablespoons. Taste: Salty and Fresh; Cooking Method: Boiling; Time: Half an hour; Difficulty: Ordinary. ...
Main Ingredients: Fennel: 300g; Pork: 300g; Wheat Flour: 500g. Auxiliary Ingredients: Black Fungus: Appropriate amount; Scallion: Appropriate amount; Ginger: Appropriate amount. Seasonings: Sesame Oil: Appropriate amount; Salt: Appropriate amount; Soy Sauce: Appropriate amount; Oyster Sauce: Appropriate amount; Pepper: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Boiling; Time: Half an Hour; Difficulty: Ordinary. Steps for Cooking Fennel Pork Dumplings Knead ...
Main ingredients: Zongzi leaves: 1 bundle; Glutinous rice: 1000g; Baking soda: 10g; Pork belly: 400g. Seasonings: Salt: 12g; Cooking wine: 2 tablespoons; Soy sauce: 3 tablespoons; Dark soy sauce: 1 tablespoon; Oyster sauce: 1 tablespoon; Black pepper powder: 1/2 teaspoon; Five spice powder: 1/2 teaspoon; Cotton thread: appropriate amount. Taste: Salty and savory; Cooking method: Boiling; Time required: 45 minutes; ...
Main ingredients: 60 pieces of zongzi leaves; 200g red beans; 150g peanuts; 100g mung beans; 200g pork belly; 6 salted egg yolks; appropriate amount of dried scallops; 1 Chinese sausage; 1000g glutinous rice; 20 water reeds; 3 garlic cloves. Auxiliary materials: 2.5 teaspoons of salt; 2 tablespoons of oil. Taste: original flavor; Cooking method: boiling; Time-consuming: several hours; Difficulty: ordinary. ...
Main Ingredients: 2000g Yak Beef. Auxiliary Materials: 50g Scallion; 50g Ginger; 200g Onion; 30g Coriander; 40g Chinese Prickly Ash; 20g Orange Peel; 40g Garlic. Seasonings: 15g Salt; 4g White Pepper; 5g Chicken Essence; 25g Sugar; 4g Thirteen Spices; 5g Sichuan Pepper Powder; 1g Alkali; 10g Yellow Wine; 10g Soy Sauce; 10g Oyster Sauce. Taste: Five-spice; Cooking Method: Other; Time-consuming: Several ...
Main Ingredients: Tofu: appropriate amount. Auxiliary Materials: Chili powder: appropriate amount (coarse); Fermented bean curd bacteria powder: 1 packet. Seasonings: Salt: appropriate amount; Dried orange peel: appropriate amount; High-alcohol white wine: a little. Taste: Salty and fresh; Cooking method: Other; Time-consuming: Several days; Difficulty: Simple. Steps for cooking Tofu in Fermented Bean Curd Buy a packet of fermented bean curd ...
Main Ingredients: Soft Tofu: 1 box; Minced Meat: a little bit. Auxiliary Ingredients: Black Fungus: 1 piece; Shiitake Mushroom: 1; Golden Needles: a few; Coriander: 1; Scallion: 1/2. Seasonings: Dark Soy Sauce: appropriate amount; Seafood Soy Sauce: appropriate amount; Cooking Wine: very little; Beef Powder: appropriate amount (optional); Starch: appropriate amount; Garlic: appropriate amount; Chili Oil: appropriate amount. Taste: Light; ...
Main ingredients: Pork tenderloin: 2 pieces. Auxiliary materials: Ginger: 1 piece; Scallion: 1 stalk; Fennel: 1. Seasoning: Olive oil: 10ml; Oyster sauce: 10ml; Premium soy sauce: 25ml; Sugar: 2g; Salt: a little. Flavor: Original; Technique: Stir-fry; Time: One hour; Difficulty: Advanced. Super Easy Homemade Pork Floss, Crispy and Delicious Cooking Steps Prepare the ingredients. Wash the pork tenderloin, remove the ...
Main Ingredients: 20 fresh duck eggs. Seasonings: 200g salt; 5 star anise; some cinnamon; some bay leaves; some prickly ash; some cumin; some high-proof white liquor. Taste: Salty and savory; Cooking Method: Pickling; Time-consuming: Several days; Difficulty: Ordinary. Detailed Steps for Cooking Five-Spice Salted Duck Eggs Soak and wash the fresh duck eggs with clean water, and dry them in ...
Main Ingredients: 2 pounds of pork. Auxiliary Materials: Sausage Five Spice Powder: appropriate amount; Cornstarch: appropriate amount; Scallion Ginger Water: appropriate amount; Sausage Casing: appropriate amount. Seasoning: Salt: appropriate amount; Soy Sauce: appropriate amount; Sugar: appropriate amount; Egg: 1. Taste: Salty and Fragrant; Cooking Method: Baked; Time: One Hour; Difficulty: Easy. Detailed Steps for Making Homemade Sausage Finished product picture. ...
Main Ingredients: 2 pounds of minced pork belly; 1/2 pound of glutinous rice. Auxiliary Ingredients: Five spice powder: appropriate amount; Beef powder: appropriate amount; Brown sugar: appropriate amount; Cornstarch: appropriate amount; Water: appropriate amount; Scallion: appropriate amount; Ginger: appropriate amount; Garlic: appropriate amount; One egg; Black sesame seeds: appropriate amount. Seasonings: Salt: appropriate amount; Soy sauce: appropriate amount; Dark soy ...
Main Ingredients: Pork: 3 pounds. Additional Ingredients: Garlic: 80 grams; Sausage casing: appropriate amount. Seasonings: Harbin Sausage seasoning: 2 packets (total 200 grams); Granulated sugar or white sugar: appropriate amount; Red tea or green tea: appropriate amount. Flavor: Garlic; Cooking method: Smoking; Time required: Several hours; Difficulty: Moderate. Detailed Steps for Making Homemade Harbin Sausage Prepare 3 pounds of pork, ...
Main Ingredients: Coarse Chili Powder: appropriate amount; Fine Chili Powder: appropriate amount. Auxiliary Ingredients: Sesame: appropriate amount. Seasonings: Salt: a little; Thirteen Spices: appropriate amount. Taste: medium spicy; Cooking Method: other; Time: ten minutes; Difficulty: ordinary. Detailed Steps for Making Homemade Chili Oil Put an appropriate amount of coarse chili powder in a bowl. Add fine chili powder according to ...
