Main Ingredients: Oatmeal: 2 tablespoons; Carrot: 1/3; Green vegetable leaves: 1; Mushroom: 2. Seasonings: Salt: appropriate amount; Thirteen spices: appropriate amount; Oyster sauce: appropriate amount; Scallion: appropriate amount; Vegetable oil: appropriate amount. Taste: Salty and fresh; Cooking method: Boiling; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Cooking Oatmeal Porridge Prepare scallion, diced carrot, diced mushroom, and chopped green vegetable ...
Main Ingredients: Flour: Appropriate amount. Auxiliary Materials: Egg: 1; Oatmeal: 1 pack; Yeast: 2g; Baking Powder: 3g. Seasoning: Salt: 1 tablespoon. Taste: Other; Cooking Method: Fried; Time: 45 minutes; Difficulty: Simple. Detailed Steps for Cooking Oatmeal Fried Dough Sticks Prepare a bowl, a cup of soaked oatmeal, and start kneading the dough. Beat the egg and mix it with flour ...
Main Ingredients: Oatmeal: appropriate amount. Auxiliary Ingredients: Flour: appropriate amount; Boiling water: appropriate amount. Seasoning: Butter: appropriate amount. Flavor: Original; Cooking Method: Pan-fried; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Oatmeal Pancakes Prepare the ingredients. Cook the oatmeal with a little boiling water until it is cooked. Add a spoonful of flour and stir well. The oatmeal ...
Main ingredients: Chicken thighs: appropriate amount; Salad dressing: appropriate amount; Burger buns: appropriate amount; Juice: appropriate amount; Salt: appropriate amount; Chili powder: appropriate amount; Thirteen spices: appropriate amount; Cooking wine: appropriate amount; Sugar: appropriate amount; Starch: appropriate amount; Fried chicken powder: appropriate amount; Bread crumbs: appropriate amount. Auxiliary materials: Cheese: appropriate amount; Lettuce: appropriate amount; Lemon: appropriate amount; Crushed ice: ...
Main ingredients: Pig liver: 200g; Noodles: 200g. Seasonings: Egg white: 1; Cooking wine: 1 tablespoon; Knorr chicken powder: 1 tablespoon; Starch: 1 tablespoon; Tender meat powder: 1 tablespoon; Dark soy sauce: 1 tablespoon; Ginger: 1 piece; Ajinomoto: 1 tablespoon; Pepper: 1 tablespoon; Goji berries: 30 pieces; Spring onion: 1; Oil: 1 tablespoon. Taste: Salty and fresh; Cooking method: Boiling; Time: ...
Main Ingredients: Pork tenderloin: 200g. Auxiliary Materials: White pepper powder: 2g; Curry powder: 1 spoon; Meat tenderizer: 1 spoon. Seasonings: Salt: 2g; Sugar: 3g; Cooking oil: 1 spoon. Flavor: Curry; Cooking Method: Fried; Time: 30 minutes; Difficulty: Easy. Step-by-Step Guide to Make Easy Homemade Curry Pork Skewers Prepare a piece of pork tenderloin. Cut it into thin and large slices, ...
Main Ingredients: Pork Ribs: 350g; Green Onion: 1 stalk. Seasonings: Cooking Wine: 1 tbsp; Salt: 1/2 tsp; White Pepper Powder: appropriate amount; Spices: 1 tbsp; Meat Tenderizer: 2 tbsp; Honey: 1 tbsp; Roasted Sesame: appropriate amount; Barbecue Sauce: appropriate amount. Taste: Salty and Sweet; Cooking Method: Roasting; Time: 1 hour; Difficulty: Moderate. Detailed Steps for Green Onion Roasted Ribs Wash ...
Main Ingredients: Lean pork: appropriate amount. Auxiliary Ingredients: Ginger, scallion, and garlic: appropriate amount. Seasonings: Cooking wine: appropriate amount; Dark soy sauce: appropriate amount; Vinegar: appropriate amount; Tender meat powder: appropriate amount; Salt: appropriate amount. Taste: Salty and savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Cooking Ginger Pork Strips Cut the lean pork into strips, ...
Main ingredients: Beef: appropriate amount. Auxiliary materials: Green pepper: 1; Red pepper: 1; Ginger: a little; Garlic: a little. Seasonings: Oil: a little; Black pepper sauce: a little; Soy sauce: a little; Sugar: a little; Cornstarch: a little. Taste: savory; Cooking method: stir-fry; Time: ten minutes; Difficulty: easy. Detailed Steps for Stir-fried Black Pepper Beef with Green and Red Peppers ...
Main Ingredients: 1 red pepper, beef, half a yellow onion, half a green pepper, 1 slice of ginger. Additional Ingredients: 1 tablespoon cornstarch. Seasonings: 2 ml sesame oil, 2 ml soy sauce, 2 grams black pepper, 8 ml corn oil, 2 grams salt. Taste: Slightly spicy; Cooking Method: Stir-fry; Time: Half an hour; Difficulty: Normal. Steps for Stir-fried Beef with ...
Main Ingredients: Beef Strips: 200g; Green Pepper: 100g. Auxiliary Ingredients: Pickled Red Pepper: 2 tablespoons; Egg Liquid: 2. Seasonings: Ginger Slices: 1 tablespoon; Garlic Slices: 1 tablespoon; Salt: Appropriate amount; Vegetable Oil: 5 tablespoons. Taste: Sour and Spicy; Cooking Method: Stir-Fry; Time: Ten Minutes; Difficulty: Normal. Detailed Steps for Cooking Green and Red Pepper Stir-Fried Beef Add salt to the ...
Main Ingredients: Fresh Shrimp: 300-400g. Auxiliary Ingredients: Onion: 1/2; Scallion: 4; Garlic: 3 cloves; Butter: 8g; Black Pepper Powder: Appropriate amount. Seasonings: Salt: Appropriate amount; Soy Sauce: Appropriate amount; Rice Wine: Appropriate amount; Sugar: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Ordinary. Detailed Steps for Cooking Pepper Shrimp 1: Clean the fresh shrimp, cut ...
Main ingredients: Scallops: 4; Chicory: 150g; Bacon: 4 slices; Pine nuts: 20g; Parmesan cheese: 10g. Auxiliary materials: Olive oil: 50ml; Balsamic vinegar: 3g; Honey: 2g; Butter: 15g; Garlic slices: 10g. Flavor: Garlic; Cooking method: Pan-fried; Time: Ten minutes; Difficulty: Simple. Steps to make Bacon Scallop Rolls Wash the chicory and sprinkle with roasted pine nuts and sliced Parmesan cheese on ...
Main Ingredients: Wild Matsutake Mushrooms: 500g. Additional Ingredients: Butter: Appropriate amount. Seasonings: Salt: A little; Chicken Essence: A little; Scallion: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Fried; Time: Half an hour; Difficulty: Advanced. Detailed Steps for Cooking Butter Fried Matsutake Mushrooms This is fresh wild Matsutake mushrooms that cost 178 yuan per kilogram. You can wash them, but ...
Main Ingredients: 250g lean ground pork, 1 white radish, soy sauce, chicken stock cubes, sesame oil, fresh ginger. Additional Ingredients: Salt, cooking wine, chicken essence, scallions, water starch. Taste: Salty and Savory; Cooking Method: Boiling; Time: 30 minutes; Difficulty: Easy. Steps for Cooking Radish and Pork Meatballs in Broth Choose lean ground pork and mix with salt, chicken essence, cooking ...
Main ingredients: Millet: 50g; Cheese: 10-15g; Pumpkin: appropriate amount. Auxiliary materials: Chicken soup block: appropriate amount (or chicken essence); Milk: appropriate amount. Taste: light; Process: cooking; Time: ten minutes; Difficulty: simple. Steps for cooking Pumpkin Cheese Millet Porridge Cook the pumpkin until it is soft in a pot Remove the skin Filter it into a puree using a sun-drying net ...
Main ingredients: Pork ribs: 5 pieces; Napa cabbage: 5 pieces; Vermicelli: a handful. Seasonings: Soy sauce: appropriate amount; Scallion: appropriate amount; Sichuan peppercorn: appropriate amount; Star anise: appropriate amount; Pepper: a little; Vinegar: a spoonful; Salt: appropriate amount; Chicken soup block: appropriate amount (or chicken powder); Dried shrimp: 5g; Ginger: appropriate amount; Cooking wine: appropriate amount. Taste: salty and fresh; ...
Main Ingredients: 2 shrimp, 1 piece of squid, 2 pieces of salmon, 2 mussels, 1/2 crab. Additional Ingredients: 2 tablespoons of cream cheese, 1/4 chicken broth cube, 1 egg yolk, 2 tablespoons of flour, 2 tablespoons of butter. Taste: Creamy; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Steps to Make Seafood Cheese Soup Cook the crab, blanch the squid, ...
Main Ingredients: Spinach: appropriate amount; Tofu: 1/4; Vermicelli: appropriate amount. Seasonings: Soy Sauce: appropriate amount; Salt: appropriate amount; Pepper: a little; Green Onion: 1; Chicken Soup Cube: 1/4. Taste: Other; Cooking Method: Boiling; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Cooking Spinach Vermicelli Tofu Soup Soak the vermicelli in warm water until soft, cut the spinach into small pieces, ...
Main Ingredients: Dough: 1 piece. Additional Ingredients: Baby Bok Choy: 1 head; Shimeji Mushroom: 1-2; Tomato: 1/2; Soy Sauce: appropriate amount; Chicken Soup Cube: 1/2; Salt: appropriate amount; Pepper: a little. Flavor: Other; Cooking Method: Boiling; Time: Ten Minutes; Difficulty: Ordinary. Steps for Making Lazy Handmade Noodle Soup Thaw the dough to room temperature and knead it flat. Roll it ...
