Main Ingredients: Half chicken; 5-6 shiitake mushrooms. Seasonings: Scallions: appropriate amount; ginger: appropriate amount; rock sugar: appropriate amount; cooking wine: 2 teaspoons; star anise: 1 piece; light soy sauce: 3 teaspoons; dark soy sauce: 1 teaspoon; salt: appropriate amount; chicken essence: appropriate amount; cinnamon: 1 small piece. Taste: Other; Cooking Method: Boiling; Time: One hour; Difficulty: Normal. Detailed Steps for ...
Main ingredients: Shiitake mushrooms: 300g. Additional ingredients: Dark soy sauce: 3g; Light soy sauce: 5g; Soy sauce: 8g; Salt: a little; Cooking oil: appropriate amount; Garlic: 5g; Ginger: 3g; Starch: 3g; Sichuan peppercorns: several; Star anise: 1 piece; Sugar: a little. Taste: salty and sweet; Cooking method: stir-fry; Time: half an hour; Difficulty: ordinary. Detailed steps for cooking Braised Shiitake ...
Main Ingredients: Half block of tofu. Additional Ingredients: 1 spoon of Pixian Douban (broad bean paste); 1 spoon of pickled pepper; 4 cloves of garlic; 3 slices of ginger; 2 portions of minced meat; 1 squid ball; 1 egg; 2 scallions. Seasonings: Salt, appropriate amount; 1 spoon of cooking wine; 1 spoon of soy sauce; 2 spoons of vinegar; 1 ...
Main Ingredients: Tofu: appropriate amount. Auxiliary Materials: Scallions: appropriate amount; Flour: appropriate amount; Warm water: appropriate amount. Seasonings: Sesame oil: appropriate amount; Salt: appropriate amount; Salad oil: appropriate amount; Chicken essence: appropriate amount. Flavor: Original; Cooking Method: Fried; Time: Half an hour; Difficulty: Ordinary. 【Delicious Crispy Tofu Rolls】Detailed Cooking Steps Cut the purchased tofu into small pieces or crush it ...
Main Ingredients: Beef: 1 piece; Onion: 1. Auxiliary Ingredients: Green Pepper: 2. Seasonings: Soy Sauce: 1 tablespoon; Cooking Wine: 1 tablespoon; Cornstarch: 1 tablespoon; Sesame Oil: 1 tablespoon. Taste: Slightly Spicy; Cooking Method: Stir-fry; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Cooking Onion Beef Prepare the main ingredients Cut the beef against the grain into thin slices Marinate the ...
Main Ingredients: Large Shrimp: 12; Sweet Corn: 1/2. Auxiliary Ingredients: Egg White: 1; Carrots: Appropriate amount; Cucumber: Appropriate amount; Onion: Appropriate amount. Seasonings: Golden Curry Blocks: 3; Coconut Milk: Appropriate amount; Salt: A small amount; Cooking Wine: Appropriate amount; Starch: Appropriate amount; White Pepper Powder: Appropriate amount. Taste: Mildly Spicy; Cooking Method: Stir-fry; Time: 10 minutes; Difficulty: Easy. Steps for ...
Main Ingredients: Baby bok choy: as needed; Shrimp: as needed. Seasonings: Salt: as needed; Chicken powder: as needed; Oil: as needed; Cornstarch water: as needed. Taste: Salty and fresh; Cooking method: Boiling; Time required: 20 minutes; Difficulty: Easy. Steps to Make Shrimp and Baby Bok Choy Soup Wash the baby bok choy, cut it vertically, and soak it in salt ...
Main Ingredients: 1 broccoli; pork, as needed; onion, as needed. Seasonings: Salt, as needed; soy sauce, as needed; bean powder, as needed. Taste: Salty and fresh; Cooking method: Stir-fry; Time: Half an hour; Difficulty: Easy. Detailed Steps for Stir-Fried Pork with Broccoli Wash the pork and cut it into shreds or chunks. Add bean powder and soy sauce, stir well ...
Main Ingredients: Eggs: 2; Onion: half. Seasoning: Salt: appropriate amount. Taste: Salty and Fresh; Cooking Method: Fried; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Onion Omelette Roll Wash and slice the onion, then soak it in water. Heat the pan and add oil, then stir-fry the onion until fragrant. Put the stir-fried onion on a plate and set ...
Main Ingredients: Summer Squash: 1; Green Beans: as needed; Dried Shrimp: as needed. Seasonings: Salt: as needed; Ginger: as needed. Taste: Salty and Fresh; Cooking Method: Boiling; Time: 30 minutes; Difficulty: Easy. Detailed Steps for Cooking Summer Squash and Green Bean Soup Soak the dried shrimp in warm water and set aside. Break the green beans into pieces and set ...
Main Ingredients: Mushrooms: appropriate amount; Black fungus: appropriate amount. Seasonings: Salt: appropriate amount. Taste: Salty and Fresh; Cooking Method: Stir-Fry; Time: Half an hour; Difficulty: Easy. Steps for Stir-Fried Black Fungus and Mushroom Soak the mushrooms in salt water and wash them clean. Cut the mushrooms into slices and set aside. Soak the black fungus until it is soft, then ...
Main ingredients: Pork ribs: appropriate amount; mushrooms: appropriate amount; enoki mushrooms: appropriate amount. Seasonings: Black pepper powder: appropriate amount; soy sauce: appropriate amount; bean powder: appropriate amount. Taste: salty and fresh; Cooking method: braising; Time: 45 minutes; Difficulty: ordinary. Detailed steps for cooking Braised Pork Ribs with Assorted Mushrooms Chop garlic and set aside Wash enoki mushrooms and mushrooms and ...
Main ingredients: Chicken: appropriate amount; Green pepper: appropriate amount; Onion: appropriate amount. Auxiliary materials: Egg: appropriate amount. Seasonings: Black pepper: appropriate amount; Starch: appropriate amount; Cooking wine: appropriate amount; Salt: appropriate amount. Taste: Slightly spicy; Cooking method: Stir-fry; Time: Half an hour; Difficulty: Simple. Steps for cooking Black Pepper Chicken Strips Cut the green pepper into strips or chunks Cut ...
Main Ingredients: Flour: 800g; Black Bean Flour: 80g. Auxiliary Ingredients: Yeast Powder: 3g; Water: Appropriate amount. Flavor: Original; Cooking Method: Steaming; Time: Several Hours; Difficulty: Simple. Steps for Making Black Bean Flour Steamed Buns Weigh the two types of flour Mix well Dissolve yeast powder in warm water, add appropriate amount of water to form a dough with moderate hardness, ...
Main Ingredients: Flour: 60g; Bean Flour: 10g. Additional Ingredients: Spinach: 50g; Salt: 2g. Taste: Light; Cooking Method: Boiling; Time: Half an hour; Difficulty: Simple. Detailed Steps for Cooking Spinach Noodle Blocks Prepare the ingredients. Cook the spinach and put it in a food processor to make juice, then add it to the flour. Knead the dough and let it rest ...
Main ingredients: Pork: 300g; Baby bok choy: 2. Additional ingredients: Ginger: 1 piece; Garlic: 1 piece; Chili: 6 pieces; Bean powder: 1 tablespoon; Doubanjiang (spicy bean paste): 1 tablespoon; Chicken essence: 1 pinch. Flavor: Spicy; Cooking method: Stir-fry; Time required: 20 minutes; Difficulty: Easy. Steps to make Shuizhu Yu Prepare the ingredients. Cut the baby bok choy into large pieces, ...
Main Ingredients: Pork slices: 100g; Cucumber slices: 250g; Ma La Space Mushroom Soup Base: 40g. Additional Ingredients: Bean powder: 10g; Salt: 1g. Taste: Light; Cooking Method: Boiling; Time: Half an hour; Difficulty: Normal. Steps for Cooking Mushroom and Cucumber Pork Soup Cut the pork into slices and place them in a bowl. Arrange the ingredients: add a small amount of ...
Main ingredients: Chili: 50g; Peanut: 50g. Auxiliary materials: Bean flour: 1 tablespoon; Thirteen spices: 1 tablespoon; Salt: 1g; Sugar: 2g; Sichuan pepper powder: 1 tablespoon. Taste: Mild spicy; Technique: Fried; Time-consuming: Ten minutes; Difficulty: Simple. Detailed Steps for Cooking Crispy Spicy Peanut with Chili Soak the chili in water for a few times to remove the spiciness Add bean flour ...
Main ingredients: Pork: 300g; Lotus root: 2; Carrot: 1; Chinese yam: 1; Green pepper: 1. Seasonings: Doubanjiang (broad bean paste): 1 tablespoon; Soybean powder: 1 tablespoon; Ginger: 1 piece; Garlic: 1 piece; Scallion: 2; Red pepper flakes: 1 tablespoon; Sichuan peppercorn powder: 1 tablespoon. Flavor: Medium spicy; Cooking method: Boiling; Time: 20 minutes; Difficulty: Easy. Steps to make Shui Zhu ...
Ingredients: Dates: 50 pieces; Coarse cornmeal: 750g; Flour: 200g; Soybean flour: 120g. Additional ingredients: Oil: a little; Water: a little; Baking soda: 3g. Flavor: Original; Difficulty: Unknown. Detailed Steps for Cooking Date and Walnut Sticky Cakes Tools for removing date pits. Since the tool is a bit short, it can only be inserted from both ends. Poke the date pit ...
