Main Ingredients: Loofah: 2 pieces. Additional Ingredients: Garlic: as needed. Seasonings: Walnut Oil: as needed; Salt: as needed; Oyster Sauce: as needed. Taste: Savory; Cooking Method: Stir-Fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Stir-Fried Loofah with Walnut Oil Wash and peel the loofah. Chop the garlic and place it in a plate. Cut the loofah into thick ...
Main Ingredients: Bamboo Shoots: Appropriate amount. Auxiliary Ingredients: Scallions: Appropriate amount; Garlic: Appropriate amount. Seasonings: Walnut Oil: Appropriate amount; Salt: Appropriate amount; Oyster Sauce: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Stir-fried Bamboo Shoots with Walnut Oil Peel and wash the bamboo shoots and set aside. Prepare the scallions and ...
Main Ingredients: Sago: appropriate amount; Jelly Powder: 1 pack; Coconut Juice: 1 bottle. Additional Ingredients: Water: appropriate amount; Sugar: appropriate amount. Taste: Sweet; Cooking Method: Boiling; Time: 1 hour; Difficulty: Normal. Detailed Steps for Cooking Coconut Jelly with Sago The sago should be cooked until it is completely transparent! This takes a relatively long time. Add a pack of black ...
Main Ingredients: French fries: as needed. Additional Ingredients: Corn oil: as needed; Ketchup: as needed. Flavor: Other; Cooking Method: Fried; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making French Fries Prepare a pot, add a good amount of oil, heat until slightly bubbling Add the French fries and gently stir Fry until the French fries are light and crispy, ...
Main Ingredients: Pork ribs: 300g; Arctic shrimp: 10 pieces; French fries: 20 sticks; Green bell pepper: 30g; Red bell pepper: 30g; Round onion: 30g; Cilantro: 2 stalks; Green onion: 10g; Garlic: 10g; Ginger: 5g. Seasonings: Salt: a little; Pepper: a little; Soy sauce: 20g; Oyster sauce: 10g; Sesame oil: 3g; Sugar: half teaspoon; Vinegar: half teaspoon; MSG: 3g; Chicken essence: ...
Main Ingredients: French fries: as needed; Tomato ketchup: as needed. Additional Ingredients: Oil: as needed. Flavor: Sweet; Cooking Method: Fried; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Fried French Fries One pack of French fries. Pour oil into the pan, use an adequate amount. Test the oil temperature by putting in one French fry. Start frying the French ...
Main Ingredients: Chicken: Half; Potato: One; Curry Leaves: Some; Egg Yolk Powder: Some; French Fries: Some; Mixed Beans: Some. Seasonings: Soy Sauce: 1 tbsp; Oyster Sauce: 1 tbsp; Cooking Wine: 1 tsp; Black Pepper Sauce: Some. Flavor: Curry; Cooking Method: Fried; Time: 45 minutes; Difficulty: Moderate. Detailed Steps for Making A Festive Christmas Recipe: Black Pepper Fried Chicken Wash the ...
Main ingredients: 1 green mango. Additional ingredients: Chenpi chili powder: appropriate amount. Taste: sour and spicy; Cooking method: mix; Time: ten minutes; Difficulty: easy. Detailed steps for cooking Chenpi Qingmang Peel the skin of the green mango. Remove the skin and core of the green mango and slice it. Sprinkle Chenpi chili powder on the sliced green mango. Finished product. ...
Main Ingredients: 6 Argentine red shrimp; 1/2 green mango. Additional Ingredients: 2 cloves of garlic; 3 slices of ginger; 10 Sichuan peppercorns; 15 fennel seeds. Flavor: fruity; Cooking Method: stir-fry; Time: ten minutes; Difficulty: easy. Detailed Steps for Cooking Mango and Red Shrimp Skewers Prepare the ingredients. First, put the Sichuan peppercorns and fennel seeds in the pan, then pour ...
Main Ingredients: Pork Knuckle: 1 piece. Additional Ingredients: Green Onion: 1-2 stalks; Ginger: 5-7 slices; Garlic: 4 cloves; Rock Sugar: 50g; Cinnamon: 2 pieces; Bay Leaves: 4-6 leaves; Star Anise: 1 piece; Five Spice Powder: to taste. Flavor: Savory; Cooking Method: Stew; Time: 1 hour; Difficulty: Moderate. Steps to Cook Dongpo Pork Knuckle Use fire to remove any pig hair ...
Main Ingredients: 1 pork knuckle. Additional Ingredients: 500g Shaoxing wine; 60g fresh ginger; 120g scallions; 80g dark soy sauce; 130g premium soy sauce; a pinch of Sichuan peppercorns; 2 star anise; 2 cinnamon sticks; 60g rock sugar; 10g cornstarch. Taste: Salty and Sweet; Cooking Method: Braising; Time: Several Hours; Difficulty: Advanced. Steps for Cooking My Delicious Creation – Dongpo Pork ...
Main Ingredients: Tofu: 1 block; Chives: 3-5 stalks. Additional Ingredients: Chopped Green Onion: a little; Axianpo Spicy Beef Sauce: 1 tbsp; Steamed Fish Soy Sauce: 1 tbsp; Oyster Sauce: 1 tbsp; Salt: 1/2 tbsp; Chicken Bouillon: 1 tbsp; Water: 50ml. Taste: Mildly Spicy; Cooking Method: Stir-fry; Time: Ten Minutes; Difficulty: Easy. Detailed Steps for Cooking Red Lake with Fragrant Chive ...
Main Ingredients: Chicken slices: as needed; Carrots: as needed; Green and red peppers: as needed. Additional Ingredients: Garlic: as needed; Spring onions: as needed; Ginger: as needed. Seasoning: Oyster sauce: as needed. Taste: Medium spicy; Cooking method: Stir-fry; Time: Twenty minutes; Difficulty: Moderate. Detailed Steps for Cooking Spicy Oyster Sauce Chicken Slices Main Ingredients: Chicken slices, carrots, green and red ...
Main Ingredients: Chicken Breast: 1 piece. Additional Ingredients: Corn Flakes: as needed; Egg: 1; Starch: 30g. Seasonings: Salt: 1g; Black Pepper: 1 tbsp; Sichuan Pepper Powder: 1 tbsp; Chili Sauce: 1/2 tbsp. Flavor: Mildly Spicy; Cooking Method: Baked; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Cooking Crispy Oil-Free Chicken Fillet Add chili sauce to the beaten egg. Add corn ...
Main Ingredients: Taro: appropriate amount; Minced meat: appropriate amount; Oil tofu: appropriate amount. Additional Ingredients: Minced garlic: a little; Cilantro: a little; Scallion: a little. Seasonings: Oil: appropriate amount; Soybean paste: one spoon. Taste: savory; Cooking Method: braised; Time: half an hour; Difficulty: moderate. Detailed Steps for Cooking Taro Minced Meat and Oil Tofu Casserole Preparation: Taro, oil tofu, minced ...
Main Ingredients: Minced pork: appropriate amount; Tofu: appropriate amount; Garlic: a few cloves. Seasonings: Corn oil: 8 ml; Salt: 2 g; Chopped chili: 1 spoon; Light soy sauce: 5 ml. Taste: Mildly spicy; Cooking method: Stir-fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Minced Pork Stir-fried Tofu Drain the water from the tofu, put it in a bowl, ...
Main Ingredients: Oil Tofu: a few pieces; Minced Meat: appropriate amount; Rice: one bowl; Scallion: two stalks. Seasoning: Corn Oil: 10 ml; Salt: a little; Soy Sauce: 3 ml. Taste: Light; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Ordinary. Detailed Steps for Fried Rice with Oil Tofu and Minced Meat Cut the oil tofu into shreds and prepare the minced ...
Main Ingredients: Northern Tofu: 350g; Minced Pork: 200g. Additional Ingredients: Garlic Sprouts: 110g. Seasonings: Dark Soy Sauce: to taste; Sugar: to taste; Chicken Essence: to taste; Cooking Wine: to taste; Salt: to taste; Cornstarch: to taste. Flavor: Original; Cooking Method: Stir-fry; Cooking Time: Ten Minutes; Difficulty: Easy. Detailed Steps for Cooking Minced Pork Tofu Cut the tofu into small pieces ...
Main Ingredients: Tender tofu: 1 block; Lean minced pork: 50g. Additional Ingredients: Pixian Douban (broad bean paste from Pixian): 1 tbsp; Chili oil: 2 tbsp; Green onion: 1 stalk; Ginger: 1 piece; Garlic: 3 cloves; Salt: 1 tsp; Chicken bouillon: 1/2 tsp; Cornstarch: 1 tbsp; Egg white: 1; Oyster sauce: 1 tbsp. Taste: Mildly spicy; Cooking method: Stir-fry; Time: 30 ...
Main Ingredients: Mushrooms: 1 pound; Firm Tofu: 1 block; Water starch: as needed. Seasonings: Salt: as needed; Herbs: a little bit. Taste: Light; Cooking Method: Stew; Cooking Time: 45 minutes; Difficulty: Easy. Detailed Steps for Cooking Delicious and Nourishing Soup – Mushroom and Tofu Soup Rinse the mushrooms Cut the tofu into small pieces In a pot, add cold water ...
