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Main Ingredients: Lotus seeds: 100g; Rock sugar: 1 piece; Glutinous rice: 100g; Goji berries: 10 pieces. Auxiliary Ingredients: Lily: 20g; Water: 1000ml; Millet: 50g. Taste: Sweet; Cooking Method: Stewed; Time: One hour; Difficulty: Simple. Detailed Steps for Cooking Beautiful 100% – Lotus Lily Goji Porridge Soak glutinous rice for 5 hours. 100g lotus seeds, 20g lily, 100g glutinous rice, 50g ...

Main Ingredients: Chicken thigh: 1 piece; Peeled chestnuts: 8 pieces; Rice: 250g. Additional Ingredients: Ginger, minced: 5g; Garlic, minced: 10g; Cooking wine: 20g; Light soy sauce: 20g; Dark soy sauce: 40g; Oyster sauce: 20g; Sugar: 10g; Water: 325ml; Scallions, chopped: a little. Taste: Savory; Cooking Method: Braised; Time: 45 minutes; Difficulty: Easy. Rice Cooker Chestnut Chicken Thigh Braised Rice, Lazy ...

Main Ingredients: Seaweed: appropriate amount; Soybeans: appropriate amount. Additional Ingredients: Green onions: appropriate amount; Ginger: appropriate amount. Seasonings: Salt: appropriate amount; Light soy sauce: a little. Taste: Salty and fresh; Cooking Method: Stew; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Seaweed and Soybean Stew Rinse the seaweed and cut into large pieces Soak the soybeans overnight, rinse and ...

Main Ingredients: 1 potato; 1 carrot; some wood ear mushrooms; 2 lotus roots. Auxiliary Ingredients: Some scallions; some garlic; some coriander; some peanuts; some sesame seeds. Seasonings: 1 tablespoon of fried chili; 1/2 tablespoon of rice vinegar; 1/2 tablespoon of balsamic vinegar; 1 tablespoon of Sichuan pepper oil; 1/2 tablespoon of salt; 1 tablespoon of soy sauce; some sugar. Taste: ...

Ingredients: Char Siu: as needed; Garlic chives: as needed; Cooked rice: one bowl. Seasonings: Corn oil: 8 ml; Salt: a pinch; Light soy sauce: as needed. Taste: Light; Cooking method: Stir-fry; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Cooking Char Siu and Garlic Chive Fried Rice Prepare the ingredients. Heat the oil in a pan, add the diced char ...

Main ingredients: Eggs: 2; Char Siu: appropriate amount; Rice: appropriate amount. Auxiliary materials: Oil: appropriate amount; Salt: appropriate amount. Taste: salty and fresh; Cooking method: stir-fry; Time-consuming: 15 minutes; Difficulty: easy. Steps for making Char Siu Egg Fried Rice Beat 2 eggs and pour them into a pan with some oil; Stir-fry until the eggs are cooked and cut into ...

Main Ingredients: Pork Tenderloin: 500g. Additional Ingredients: Garlic: 5 cloves; Green Bell Pepper: 1/2; Red Bell Pepper: 1/2; Yellow Bell Pepper: 1/2; Carrot: some; Eggplant: some; Scallion: some; Garlic: some. Seasonings: Soy Sauce: some; Starch: a little; Lee Kum Kee Char Siu Sauce: 50ml; Cooking Wine: 5ml. Taste: Salty and Sweet; Cooking Method: Roasting; Time: Half an Hour; Difficulty: Moderate. ...

Main Ingredients: Leftover rice: 1 bowl; Char siu pork: 1 piece; Char siu chicken thigh: 1 piece. Auxiliary Ingredients: Mixed vegetables: 1 handful; Onion: 1/2. Seasonings: Salt: 1 teaspoon; Tomato sauce: 1/2 tablespoon. Flavor: Savory; Cooking Method: Stir-fry; Time: 10 minutes; Difficulty: Easy. Steps to Make Char Siu Double Combo Fried Rice Ingredients. Cut the char siu pork into small ...

Main Ingredients: Egg: 1. Additional Ingredients: Flour: 1 tsp; Scallion: 1 stalk; Soy Sauce: 1 tsp; Peanut Oil: 1/2 tsp. Flavor: Scallion; Cooking Method: Pan-fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Egg Pancake Prepare the ingredients. Chop the scallion finely. Mix flour with water to make a batter. Pour the batter into a non-stick pan, and let ...

Main Ingredients: Chicken thighs: 2 pieces. Additional Ingredients: Garlic: 4 cloves; Ginger: 1 piece; Dried red chili peppers: 3 pieces; Soy sauce: 1 teaspoon; Rice vinegar: 1 teaspoon; Oil: 6 teaspoons. Taste: Mildly spicy; Cooking method: Stir-fry; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Cooking Spicy Fragrant Chicken Prepare two chicken thighs. Remove the bones with a knife. Place ...

Main Ingredients: Pork Ribs: 250g. Additional Ingredients: Rock Sugar: 12 pieces; Soy Sauce: 1 teaspoon; Vinegar: 1 teaspoon; Oil: 4 teaspoons. Taste: Sweet and Sour; Cooking Method: Stir-fry; Time: 45 minutes; Difficulty: Easy. Detailed Steps for Cooking Sweet and Sour Pork Ribs Prepare the pork ribs. Put the pork ribs in a pressure cooker, add water, and cook for 20 ...

Main Ingredients: Ham: 100g (2 liang); Onion: half; Corn: half; Carrot: half. Seasonings: Salt: 1 teaspoon; Oil: 4 teaspoons; Black pepper powder: a little; Soy sauce: 1 teaspoon; Apple: 1; Orange: 1; Tomato: 1. Taste: salty and sweet; Cooking method: stir-fry; Time: half an hour; Difficulty: ordinary. Detailed steps for cooking Colorful Fried Rice Prepare onion, carrot, and corn. Prepare ...

Main Ingredients: Sesame Powder: 6 spoons; Glutinous Rice Flour: 4 spoons; Sticky Rice Flour: 1 spoon. Additional Ingredients: Sugar: 3 spoons; Water: 1 liter. Taste: Sweet; Technique: Boil; Time: One hour; Difficulty: Moderate. Detailed Steps to Cook Original Sesame Paste Prepare glutinous rice flour. Add 4 spoons of glutinous rice flour into a glass bottle. Prepare sticky rice flour. Add ...

Main ingredients: Rice: 2 and a half cups; Oatmeal: 1 cup; Potato: 1; Sausage: 1; Carrot: half; Brown rice: 1 cup. Auxiliary materials: Chestnuts: appropriate amount. Taste: Salty and fresh; Cooking method: Steaming; Time-consuming: Ten minutes; Difficulty: Simple. Detailed steps for cooking Sausage Potato Mixed Grain Rice Peel and wash the potatoes and carrots, cut them into pieces, and wash ...

Main Ingredients: Glutinous Rice: appropriate amount; Millet: appropriate amount; Rice: appropriate amount. Auxiliary Ingredients: Raisins: appropriate amount; Goji Berries: appropriate amount; Adzuki Beans: appropriate amount; Red Beans: appropriate amount; Lotus Seeds: appropriate amount; Red Dates: appropriate amount; Peanuts: appropriate amount. Seasoning: Rock Sugar: appropriate amount. Taste: Sweet; Cooking Method: Boil; Cooking Time: 45 minutes; Difficulty: Easy. Detailed Steps to Make ...

Main Ingredients: Rice: 220g; Beans: 25g. Additional Ingredients: Water: 600g. Flavor: Original; Cooking Method: Boiling; Time: One hour; Difficulty: Easy. Steps to Cook Bean-Flavored Rice Prepare the ingredients: rice and large beans (if there are no large beans, you can use red beans, cowpeas or other beans instead). Clean the beans and soak them in water in advance. I usually ...

Main ingredients: Flower beans: 60g; Rice: 100g; Lotus seeds: 30g. Additional ingredients: Water: appropriate amount. Flavor: original; Cooking method: boiling; Time: half an hour; Difficulty: ordinary. Detailed steps for cooking Flower Bean Lotus Seed Rice Prepare the ingredients: rice, flower beans, and lotus seeds. I used slightly larger flower beans, but you can also use red beans, mung beans, or ...

Main Ingredients: Rice: 50g; Glutinous Rice: 50g; Longan: 10 pieces; Red Dates: 6 pieces; Lotus Seeds: 40g; Adzuki Beans: 40g; Peanuts: 30g; Red Beans: 30g. Additional Ingredients: Rock Sugar: to taste. Taste: Sweet; Cooking Method: Boil; Cooking Time: Half an hour; Difficulty: Easy. Detailed Steps to Cook Longan Lotus Seed Eight Treasure Porridge Rice and glutinous rice prepared Various beans, ...

Main Ingredients: Rice: 1/2 cup; Glutinous rice: a little; Soybeans: 30g; Chinese yam: 1/2 root; Red dates: 5 pieces; Goji berries: a little. Additional Ingredients: Water: as needed. Flavor: Original; Cooking Method: Boil; Time: One hour; Difficulty: Moderate. Detailed Steps to Cook Meling Porridge that Opens Your Appetite Prepare the necessary ingredients Rinse the soybeans with water, put them in ...

Main Ingredients: Rice: 30g; Glutinous Rice: 60g; Chinese Yam: 60g; Soybeans: 60g. Additional Ingredients: Goji Berries: as needed; Rock Sugar: as needed. Taste: Sweet and Fragrant; Cooking Method: Boiling; Cooking Time: One Hour; Difficulty: Moderate. Detailed Steps for Cooking Meiling Congee Prepare the ingredients, steam the Chinese Yam in advance, and soak the soybeans in water for a few hours. ...