Main Ingredients: Purple rice: 90g; Peanuts: 15g; Cashews: 10g; Red dates: 25g. Additional Ingredients: Water: 1300ml. Flavor: Original; Technique: Other; Time: Half an hour; Difficulty: Easy. Detailed Steps for Making Nutritious Purple Rice Drink Prepare ingredients: Purple rice (non-glutinous), peanuts, cashews, red dates (pitted). Wash the above ingredients thoroughly, then put them into a soy milk maker along with 1300ml ...
Main Ingredients: Purple Rice Vermicelli: appropriate amount; Egg: 1; Carrot Shreds: appropriate amount; Lean Meat: appropriate amount; Green Pepper Shreds: appropriate amount. Auxiliary Ingredients: Scallion: a small amount; Garlic: a small amount. Taste: Original; Cooking Method: Stir-Frying; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Cooking Three Shreds Stir-Fried Purple Rice Vermicelli Prepare the ingredients and cut them into shreds. ...
Main Ingredients: Rice: 2 bowls; Matsutake mushrooms: 5-6 pieces; Carrots: as needed; Peas: as needed. Seasonings: Green onions: as needed; Salt: as needed; Black pepper: as needed; Soy sauce: as needed. Taste: Savory; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Vegetable and Matsutake Mushroom Fried Rice Chop garlic, clean and dice carrots and matsutake mushrooms. ...
Main Ingredients: Matsutake Mushroom: as needed; Chinese Sausage: 4 pieces; Green Pepper: 1; Small Carrots: 2. Seasonings: Salt: a pinch; Oyster Sauce: 1 spoon; Sesame Oil: half a spoon; Seafood Soy Sauce: 1 spoon; Cooking Oil: a little. Flavor: Five-spice; Cooking Method: Braised; Time: Twenty minutes; Difficulty: Easy. #Matsutake Mushroom Braised Rice# Cooking Steps Prepare the ingredients. Rinse the rice ...
Main Ingredients: Matsutake mushrooms: 3; Short-grain rice: 2 cups; Kombu: 3 sheets (about 5x10cm); Bonito flakes: 1 cup. Additional Ingredients: Light soy sauce: as needed; Water: 2 1/2 cups. Taste: Salty and savory; Cooking method: Boiling; Time required: 45 minutes; Difficulty: Easy. Detailed Steps for Cooking Matsutake Rice Quickly wash the rice until the water runs clear Soak the rice ...
Main Ingredients: Matsutake Mushroom: 16g; Thai Rice: 2 cups. Additional Ingredients: Olive Oil: as needed; Soy Sauce: as needed; Spring Onion: as needed. Taste: Savory; Cooking Method: Boil; Cooking Time: One hour; Difficulty: Easy. Detailed Steps for Cooking Delicious and Nutritious Braised Rice – Matsutake Mushroom Braised Rice Clean the dried matsutake mushrooms, then soak them in water, cover with ...
Main Ingredients: Ge Hua (Kudzu Flower): 500g. Auxiliary Ingredients: Flour: half a bowl. Seasonings: Salt: 1 teaspoon; Five Spice Powder: half a teaspoon; Garlic Paste: half a bowl. Taste: Salty and Fresh; Cooking Method: Steaming; Time: 10 minutes; Difficulty: Easy. Steps to Make Ge Hua Rice Wash and dry the Ge Hua. Mix the dried Ge Hua with salt and ...
Main Ingredients: Fresh Crystal Pear: Appropriate amount; Xinjiang Goji Berries: Appropriate amount. Auxiliary Ingredients: Rock Sugar: Appropriate amount; Mineral Water: Appropriate amount. Taste: Sweet; Cooking Method: Boiling; Time: Half an hour; Difficulty: Simple. Steps for Making Bingtang Xueli Prepare the crystal pear, rock sugar, and goji berries. Set aside. Peel two crystal pears. Here’s a riddle: Two pears grow on ...
Main Ingredients: Grass carp: about 3 pounds. Seasonings: Cooking wine: appropriate amount; White pepper powder: appropriate amount; Oyster sauce: appropriate amount; Sesame oil: appropriate amount; Salt: appropriate amount; Sugar: appropriate amount; Starch: appropriate amount; Vegetable oil: appropriate amount; Coriander: a little; Small chili pepper: a little. Taste: Salty and fragrant; Cooking method: Fried; Time-consuming: One hour; Difficulty: Ordinary. Detailed Steps ...
Main Ingredients: Loofah: 1 piece; Fans: 1 handful; Red Pepper: 1 piece; Spring Onion: a few stalks; Garlic: a few cloves. Seasonings: Salt: 5g; Light Soy Sauce: 10g; Starch: 1 spoon; Sugar: 5g; Cooking Oil: as needed. Taste: Salty and Fresh; Cooking Method: Steaming; Time: Half an hour; Difficulty: Moderate. Detailed Steps for Cooking Fans and Loofah Stuffed Dish 1. ...
Main Ingredients: Minced Pork: a small amount; Vermicelli: 1 bundle; Shrimp: 8 pieces. Seasonings: Cooking Wine: 1 spoon; Soy Sauce: 1 tablespoon; Pixian Doubanjiang (Chili Bean Paste): 1 spoon; Garlic: a small amount; Green Onion: as needed; White Sugar: 1 spoon; Ginger: a small amount. Flavor: Mildly Spicy; Cooking Method: Braising; Cooking Time: 20 minutes; Difficulty: Moderate. Detailed Steps for ...
Main Ingredients: Chicken thighs: 2 pieces; Celery stalks: 1 bunch; Sichuan peppercorns: 8g; Dried red chilies: 25g; Ground pepper: 1 tsp; Green onions: 1 bunch; Ginger: 1 piece. Additional Ingredients: White wine: 15ml; MSG: a little; Cornstarch: a little; Light soy sauce: 15ml; Salt: a little; Cooking oil: as needed; Toasted sesame seeds: 1 handful. Flavor: Spicy; Cooking Method: Stir-fry; ...
Main Ingredients: Fried Tofu: 10 pieces; Chinese Chives: 50g; Soy Sauce: 15ml; MSG: a little; Sichuan Peppercorn Water: as needed. Additional Ingredients: Ground Pork: 400g; Salt: a little; Sesame Oil: 1 tbsp; Cooking Wine: 15ml. Taste: Salty and Fresh; Cooking Method: Steaming; Cooking Time: Half an hour; Difficulty: Easy. Hebei Lucky Bag Cooking Steps Fried Tofu Add Sichuan Peppercorn Water, ...
Main ingredients: Watermelon: a small piece. Auxiliary materials: Mint leaves: one piece (or cilantro leaves); Dried fruit: some; Chocolate beans: some. Taste: sweet and sour; Process: fresh; Time: ten minutes; Difficulty: simple. Detailed steps for cooking Watermelon Plate First, take out a small piece of watermelon. Use a knife to cut the watermelon into small pieces, try to remove the ...
Main ingredients: Pumpkin puree: 150g; Flour: 500g. Additional ingredients: Yeast: 5g; Granulated sugar: 10g; Dried fruit: appropriate amount; Black sesame seeds: appropriate amount. Taste: Sweet; Cooking method: Steaming; Time required: One hour; Difficulty: Ordinary. Steps for making Pumpkin Fruit Layer Cake Steam the pumpkin puree and add granulated sugar. Dissolve the yeast in warm water in advance, add it to ...
Main Ingredients: Sausage: as needed; Banana: as needed; Eggs: as needed; Toast: as needed. Additional Ingredients: Salad Dressing: as needed; Salt: as needed; Olive Oil: as needed. Taste: Sweet and Savory; Technique: Pan-Fry; Time: Ten Minutes; Difficulty: Easy. Detailed Steps for Making French Toast Roll-Ups Trim the edges of the toast; Cut the banana and sausage to match the length ...
Main Ingredients: Dragon whisker noodles: as needed; Eggs: 1-2; Tomatoes: as needed. Additional Ingredients: Tomato sauce: as needed; Salt: as needed. Taste: Salty and savory; Cooking Method: Boiling; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Tomato and Egg Dragon Whisker Noodle Soup Prepare ingredients: Dragon whisker noodles: as needed, Eggs: 1-2, Tomatoes: as needed (I used cherry tomatoes ...
Main Ingredients: Fine cornmeal: a little less than half a bowl; Goji berries: half a small handful. Additional Ingredients: Water: 5 small bowls. Flavor: Original; Cooking Method: Boiling; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Cornmeal Porridge for Liver Health and Eye Brightening Add water to a pot, add washed goji berries and bring to a boil Stir ...
Main Ingredients: Purple rice toast: 2 slices; Bananas: 2. Additional Ingredients: Butter: as needed; Cinnamon powder: as needed; Peanut butter: as needed; Sugar: a little. Flavor: Sweet; Technique: Baked; Time: One hour; Difficulty: Moderate. Step-by-Step Cooking Instructions for Purple Rice Banana Sandwich Prepare two slices of purple rice toast, cut into squares. Cut a suitable amount of butter into a ...
Main Ingredients: Cookies: 150g; Sugar: 40g; Butter: 35g; Homemade Yogurt: 300g; Cream: 300g; Gelatin Sheets: 2. Auxiliary Ingredients: Milk: 100g (for mirror glaze); Gelatin Sheet: 1/2. Flavor: Sweet; Process: Other; Time: Several Hours; Difficulty: Moderate. Steps for Making KT Yogurt Mousse The homemade yogurt is still warm. Soak the gelatin sheets in cold water and add them to the yogurt ...
