Main Ingredients: Razor Clams: as needed; Rice: 50g. Additional Ingredients: Salt: as needed; Pepper: a little; Celery: as needed; Sesame Oil: a little; Fish Sauce: as needed; Chicken Stock Cube: half piece. Taste: Other; Method: Boil; Time: Half an hour; Difficulty: Moderate. Detailed Steps for Making Razor Clam Congee Blanch the razor clams in water to remove sand sacs Heat ...
Main Ingredients: Tomato: 1; Leftover rice: some (or congee). Additional Ingredients: Chicken broth cube: 1; Ground pepper: a little; Flour: a little. Taste: Salty and fresh; Technique: Boil; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Tomato Congee Wash the tomatoes and dice them Use this tasteless tomato sauce Use leftover congee In a pot, add water, tomatoes, chicken ...
Main Ingredients: Loofah: half; Egg: 1; Shrimp: as needed. Additional Ingredients: Chicken broth cube: 1/2; Salt: as needed; Starch: as needed; Green onion: as needed; Pepper: a little. Taste: Savory; Cooking Method: Boil; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Shrimp and Loofah Soup Wash and peel the loofah, set aside the shrimp Chop the green onion Heat ...
Main Ingredients: Pumpkin: 1 piece. Additional Ingredients: Salt: 2g; Chicken Soup Cube: 1/2 cube; Toast: 1/2 piece; Milk: 250g; Freshly Ground Black Pepper: 2g. Taste: Milky; Cooking Method: Boiling; Time: Ten Minutes; Difficulty: Easy. Detailed Steps for Cooking Healthy and Quick Pumpkin Soup Wash and cut the pumpkin into pieces, steam until cooked, and remove the skin. Add salt and ...
Main ingredients: Pig skin: appropriate amount. Auxiliary materials: Spiral chili: appropriate amount; ginger: appropriate amount; garlic: appropriate amount; small red chili: appropriate amount. Seasonings: Cooking wine: appropriate amount; salt: appropriate amount; monosodium glutamate: appropriate amount; chicken bouillon: appropriate amount. Taste: original flavor; Cooking method: stir-fry; Time: 20 minutes; Difficulty: easy. Detailed steps for cooking Sichuan-style Stir-fried Pig Skin with Spiral ...
Main Ingredients: Winter Melon: 700g; Ground Pork: 200g. Additional Ingredients: Chicken Soup Cube: 1; Ginger: 10g; Scallion: 20g; Sichuan Pepper Water: 80ml; Shaoxing Wine: 15ml; Chicken Powder: 3g; White Pepper Powder: 3g; Sesame Oil: 5g; Oyster Sauce: 10g; Starch: 15g; Olive Oil: 10g. Flavor: Salty and Fresh; Cooking Method: Boiling; Time: 45 minutes; Difficulty: Easy. Clear Soup Winter Mushroom Meatball ...
Main ingredients: Lean pork mince: 250g; Donggua (winter melon): 1. Auxiliary materials: Light soy sauce: 5g; Fresh ginger: 5g; Chicken stock cube: 1; Sesame oil: 5g; Salt: 3g; Cooking wine: 5g; Chicken essence: 3g; Starch: 10g; Sichuan pepper powder: 3g. Taste: Salty and fresh; Cooking method: Boiling; Time: Half an hour; Difficulty: Ordinary. Detailed steps for cooking Donggua boiled meatballs ...
Main Ingredients: White Radish: Half; Shrimp: 10. Seasonings: Pepper: A little; Chicken Soup Cube: Half; Parsley: A little; Green Onion: One; Salt: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Boiling; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Cooking Clear Lung Shrimp and Radish Soup Wash and shred the white radish with a knife, wash the shrimp, peel and ...
Main ingredients: Mango: half; Shrimp: appropriate amount; Red bell pepper: appropriate amount; Green bell pepper: appropriate amount. Auxiliary materials: Thai sweet chili sauce: appropriate amount. Taste: sweet and sour; Cooking method: stir-fry; Time: 20 minutes; Difficulty: easy. Detailed steps for cooking Mango Shrimp Cut the green and red bell peppers into small diamond-shaped pieces and blanch them in boiling water. ...
Main ingredients: Oil wheatgrass: 4 stalks; Garlic: 5 cloves. Seasonings: Salt: a little; Thai sweet chili sauce: 2 teaspoons; Oyster sauce: 1 teaspoon; Chicken powder: a little; Salad oil: a little. Flavor: Garlic; Cooking method: Braised; Time: Ten minutes; Difficulty: Easy. Steps for cooking Braised Oil Wheatgrass ~ Prepare the ingredients. Rinse the oil wheatgrass under running water and soak ...
Main Ingredients: Rice: 1 large bowl; Shrimp: 150g; Eggs: 2; Green Beans: 1 bunch. Seasonings: 2 Spring Onions; 2 Garlic Cloves; 1 Thick Slice of Lemon; 1 tbsp Thai Sweet Chili Sauce; 1 tbsp Soy Sauce; 1 tbsp Cooking Wine; A pinch of Pepper; Salt to taste; Cooking Oil as needed. Taste: Other; Cooking Method: Stir-fry; Time: 45 minutes; Difficulty: ...
Main Ingredients: Chicken breast: 300g. Auxiliary Ingredients: Cherries: appropriate amount; Lychees: appropriate amount. Seasonings: Tomato sauce: 2 teaspoons; Thai sweet chili sauce: 2 teaspoons; Ginger: 2 slices; Sugar: 1 teaspoon; White pepper powder: a little; Cornstarch: 3 tablespoons; Cooking oil: appropriate amount. Taste: Sweet and Spicy; Cooking Method: Other; Time: Ten Minutes; Difficulty: Normal. Steps for Making Fruity Chicken Nuggets ...
Main Ingredients: Celery: as needed; Thai sweet chili sauce: as needed; Water: a little; Salt: a little. Taste: Sweet and Spicy; Technique: Mix; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Making Iced Celery with Thai Sweet Chili Sauce Cut off the old parts of the celery, slice diagonally into sections, slice 2-3 times at the top without cutting through, ...
Main Ingredients: Fresh squid: 1. Auxiliary Ingredients: Green and red peppers: 1 each; onion: half. Seasonings: Thai sweet and spicy sauce: 2 tablespoons; salt: 1/2 teaspoon; white pepper powder: a little; cornstarch: appropriate amount; cooking oil: 2 tablespoons. Taste: slightly spicy; Cooking method: stir-fry; Time: 20 minutes; Difficulty: easy. Detailed Steps for Cooking Sweet and Spicy Sauce Squid Clean the ...
Main Ingredients: Shrimp: 100g; Lime: 2; Thai Chili: 2; Lemongrass: 1 stalk; Garlic: 3 cloves; Chopped Cilantro: a little. Seasonings: Fish Sauce: 1 teaspoon; Sugar: 3g. Taste: Medium spicy; Cooking Method: Steaming; Time: Half an hour; Difficulty: Simple. Detailed Steps for Cooking Lemongrass and Lime Steamed Shrimp Wash the shrimp and remove the intestinal tract; Chop the garlic; finely chop ...
Main ingredients: Pork belly: 500g; Spring onion: 2 stalks; Ginger: 4 slices; Garlic: 5 cloves; Black cardamom: 2 pieces; Bay leaves: 6 leaves; Sichuan peppercorn: appropriate amount; Star anise: 2 pieces; Dried chili: several pieces; Cloves: appropriate amount; Lemongrass: appropriate amount; Cinnamon: a piece. Seasonings: Salt: appropriate amount; Oil: appropriate amount. Flavor: Other; Cooking method: Pan-fried; Time: 20 minutes; Difficulty: ...
Main Ingredients: Pork Chops: 918g; Lemongrass: 2 tablespoons. Seasonings: Oyster Sauce: 1 tablespoon; Fish Sauce: 2 teaspoons; Light Soy Sauce: 1 tablespoon; Dark Soy Sauce: 1 teaspoon; Sugar: 2 teaspoons; Cooking Wine: 2 tablespoons; Cornstarch: 2 teaspoons; Baking Soda: 1/2 teaspoon; Corn Oil: as needed. Taste: Salty and Fragrant; Cooking Method: Pan-fried; Time: Several Hours; Difficulty: Moderate. Detailed Steps for ...
Main Ingredients: Pork Belly: 500g. Seasonings: Lemon Juice: a little; Freshly Ground Black Pepper: 5g; Oyster Sauce: 10g; Chicken Powder: 5g; Sugar: 10g; Kaffir Lime Leaves: 4; Tom Yum Paste: 20-30g; Lemongrass: 4-5 stalks; Cilantro: 2 sprigs; Garlic: 4 cloves; Salt: appropriate amount; Sesame Oil: 10g; Fish Sauce: a little; Water: a little. Taste: Herb; Cooking Method: Grilled; Time: One ...
Main Ingredients: Spare ribs: appropriate amount. Auxiliary Materials: Garlic: appropriate amount; Ginger: appropriate amount. Seasonings: Soybean sauce: a little; Oyster sauce: a little; Soy sauce: a little; Pepper: a little; Sugar: a little; Sesame oil: a little; Cornstarch: a little; The above is the marinade: appropriate amount; Salt: a little; Flour: a little. Taste: Salty and Fresh; Cooking Method: Steaming; ...
Main Ingredients: Pork Ribs: 400g. Seasonings: Soybean Sauce: 1 tablespoon; Ginger Paste: a little; Garlic Paste: a little; Sugar: a little; Pepper Powder: a little; Sesame Oil: a little; Cornstarch: a little; Scallion: a little. Taste: Salty and Fresh; Cooking Method: Steaming; Time: One Hour; Difficulty: Normal. Steps for Cooking Steamed Pork Ribs with Soybean Sauce Wash the pork ribs ...
