Main Ingredients: French baguette: as needed. Additional Ingredients: Ground beef: as needed; Cilantro: as needed; Ginger: as needed; Green onions: as needed; Chopped onions: as needed. Seasonings: Oil: as needed; Salt: as needed; Black pepper: as needed; Sugar: as needed; Red wine: as needed. Taste: Other; Cooking Method: Stew; Time: 45 minutes; Difficulty: Easy. Beef Stew Toast Cooking Steps Prepare ...
Main Ingredients: Cooked Rice: 2 bowls. Additional Ingredients: Eggs: 1-2; Ham: 2-3 slices; Carrot: as needed; Cucumber: as needed; Spring Onion or Onion: as needed. Seasonings: Oil: as needed; Salt: as needed. Taste: Other; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Steps to Cook Egg Fried Rice Prepare ingredients: Two small bowls of rice, diced cucumber and carrot, finely ...
Main Ingredients: Flour: as needed; Water: as needed; Eggs: as needed. Additional Ingredients: Purple cabbage: as needed; Zucchini: as needed. Seasonings: Oil: as needed; Salt: as needed. Flavor: Other; Cooking Method: Pan-fry; Time: Twenty minutes; Difficulty: Easy. Steps to Make Veggie Pancakes Wash and prepare the cabbage and zucchini. Chop the cabbage and zucchini and place them in a bowl. ...
Main Ingredients: Beef Patty: 1 piece; Cabbage: as needed. Additional Ingredients: Eggs: 2. Seasonings: Sesame-flavored salad dressing: as needed; Oil: as needed. Flavor: Savory; Cooking Method: Pan-fry; Time: 30 minutes; Difficulty: Easy. Detailed Steps for Making Beef Patty Cabbage Salad Preheat a skillet with oil, then pan-fry the beef patty over low heat. Wash and shred the cabbage, set aside. ...
Main Ingredients: Gelatin Powder: 30g. Additional Ingredients: Water: 200g. Seasoning: Powdered Sugar: 60g. Taste: Sweet; Technique: Cooking; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Coconut Cotton Candy Step 1: Mix powdered sugar, gelatin powder, and water, bring to a boil, then blend with a mixer (I added a little orange juice to my water, but it still turned ...
Main Ingredients: Flour: 200g; Purple sweet potato: 100g. Additional Ingredients: Water: 50g. Flavor: Original; Technique: Skillful; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Purple Sweet Potato Handmade Noodles Mash the steamed purple sweet potato Mix flour, purple sweet potato, and water in a bowl Knead into a dough and let it rest for half an hour Roll ...
Main Ingredients: Flour: 200g; Purple sweet potato: 170g; Water: 650g; Purple sweet potato paste: 100g. Additional Ingredients: Salt: 1g. Flavor: Original; Technique: Boil; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Handmade Purple Sweet Potato Noodles Ingredients: Prepare the ingredients for making purple sweet potato paste with purple sweet potatoes. After washing, cut the sweet potatoes into small cubes. ...
Main Ingredients: Eggplant: 2; Lean Ground Pork: 100g; Carrot: 30g; Cilantro: 2 stems; Green Pepper: 20g; Scallion: 2 stems; Garlic: 10g. Additional Ingredients: Salt: 5g; Sichuan Pepper Powder: 3g; Seafood Soy Sauce: 30g; White Sugar: 1 tbsp; Chicken Bouillon: 1 tbsp; Flour: as needed; Cornstarch: as needed; Sesame Oil: a little; Vinegar: 1/2 tbsp; Oyster Sauce: 1 tbsp; Cooking Wine: ...
Main Ingredients: Lettuce: 1 head; Carrot: 1. Additional Ingredients: Ginger shreds: some; Salt: a little; Chicken bouillon: as needed. Taste: Savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Two-color Stir-fry Shred the lettuce and carrot separately. Add salt to the shredded lettuce, stir-fry for 20 minutes, then drain the water. Heat oil in a pan, ...
Main Ingredients: Potatoes: 300g; Sweet potatoes: 180g. Additional Ingredients: Cheese: as needed; Cream: as needed; Sour cream: as needed; Butter: as needed; Parsley: as needed. Seasoning: Salt: as needed. Flavor: Mildly spicy; Technique: Baking; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Baked Cheese Sweet Potato Mash Peel and cut the potatoes and sweet potatoes into small pieces. Steam ...
Main Ingredients: Tofu Skin: 5 pieces. Additional Ingredients: Sichuan Peppercorns: 1 spoon; White Sugar: 2 spoons; Ginger: a little; Soy Sauce: 2 spoons; Star Anise: 2 pieces; Garlic: 3 cloves; Bay Leaves: 2 pieces; Dried Red Chilies: 3-5 pieces; Salt: to taste; Cooking Wine: 3 spoons; Five Spice Powder: 2 spoons; Spring Onion: a little. Taste: Savory; Cooking Method: Marinated; ...
Main Ingredients: Tender Corn: 1 piece; Red Dates: 6 pieces. Additional Ingredients: Goji Berries: as needed; Longan: as needed. Taste: Sweet; Cooking Method: Stew; Time: Several hours; Difficulty: Moderate. Detailed Steps for Cooking Tender Corn with Goji Berries and Red Dates Congee Prepare all ingredients First, prepare a pot of boiling water, preheat the stew cup for 5 minutes, blanch ...
Main Ingredients: Pork: 1000g; Crushed Black Pepper: 3g. Additional Ingredients: Water: 100g; Sugar: 30g; Honey: 30g; Soy Sauce: 25g; Salt: 20g; Rum: 25g; Starch: 30g; Salted Sheep Intestine Casing: as needed. Flavor: Original; Cooking Method: Boil; Time: Several hours; Difficulty: Moderate. Detailed Steps for Cooking Black Pepper Crispy Sausage Chop the pork into small pieces, preferably not using all lean ...
Main Ingredients: Flour: as needed; Red beans: as needed. Additional Ingredients: Baby bok choy: as needed; Carrots: as needed. Seasoning: Sugar: a little. Taste: Other; Cooking Method: Steaming; Time: Several hours; Difficulty: Easy. Detailed Steps for Making Fancy Vegetable Steamed Buns and Red Bean Buns I made the red bean paste myself because it’s inconvenient to go out in the ...
Main Ingredients: Low-gluten flour: 200g. Additional Ingredients: Yeast: 2g; Red sugar water: as needed; Corn oil: as needed; Baking soda: as needed. Flavor: Sweet; Cooking Method: Steaming; Time: Half an hour; Difficulty: Easy. Detailed Steps for Making Red Sugar Steamed Bun Dissolve yeast in warm water. The ratio of water to flour is usually 1:2. Once you get the hang ...
Main Ingredients: High-gluten flour: 400g; Low-gluten flour: 50g; Meat: 300g; Starch: a little; Green onion: one; Oil: a little; Yeast: 2g. Additional Ingredients: Soy sauce: a little; Oyster sauce: a little; Star anise: one; Yellow bean sauce: a little; Egg white: one. Taste: Savory; Cooking Method: Pan-fry; Time: Several hours; Difficulty: Moderate. Detailed Steps for Cooking Mending Meat Pie Dissolve ...
Main Ingredients: Medium gluten flour: 250g; Water: as needed; Low gluten flour: 200g. Additional Ingredients: Sugar: a small spoon; Corn oil: 80ml. Taste: Savory; Cooking Method: Baking; Time: One hour; Difficulty: Moderate. ...
Main Ingredients: Cod Fish: As needed. Additional Ingredients: Ginger: As needed; Spring Onion: As needed; Walnut Oil: As needed; Steamed Fish Soy Sauce: As needed. Taste: Original; Cooking Method: Steaming; Time: Twenty minutes; Difficulty: Easy. Step-by-Step Guide to Cooking Steamed Cod Fish Ingredients. Place the cod fish on a plate, add sliced ginger, and pour steamed fish soy sauce. Steam ...
Main Ingredients: Avocado: 130g; Icing Sugar: 5g; Walnut Oil: 15g; Formula Milk Powder: 50g; Flour: 200g. Additional Ingredients: Salt: a pinch; Yeast: 3g. Flavor: Fruity; Technique: Pan-fry; Time: Twenty minutes; Difficulty: Moderate. Detailed Steps for Cooking Avocado Milk Biscuits Mash the avocado into a paste. Add yeast, icing sugar, walnut oil, and a pinch of salt, mix well. Add milk ...
Main Ingredients: Chrysanthemum Leaves: 400g. Additional Ingredients: Walnut Oil: as needed. Seasonings: Salt: as needed; Chicken Essence: as needed. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Stir-Fried Chrysanthemum Leaves Clean and wash the chrysanthemum leaves. Prepare the walnut oil. Heat the pan, add walnut oil, then add the chrysanthemum leaves. Stir-fry ...
