Main Ingredients: Glutinous Rice Flour: 200g. Additional Ingredients: Sugar: to taste; Salt: to taste; Coconut Filling: 100g; Food Coloring: to taste. Taste: Sweet; Cooking Method: Boiling; Time: 30 minutes; Difficulty: Easy. Detailed Steps to Make Cat’s Paw Glutinous Rice Balls Add a pinch of salt to the glutinous rice flour, add some sugar to the water, and slowly mix into ...
Main ingredients: Flour: 500g; Water: 220g; Sugar: 15g; Red food coloring: appropriate amount. Auxiliary materials: Yeast: 3g; Red bean paste: appropriate amount; Lard: 3g; Green food coloring: appropriate amount. Flavor: Original; Cooking method: Steaming; Time: One hour; Difficulty: Ordinary. Steps to make Legend of Zhongdian – Xianweng Shoutao Bao The ingredients are: 500g flour, 220g water, 3g yeast, 15g sugar, ...
Main Ingredients: Cake: 1 slice; Milk: 200g; Red Dragon Fruit: half; Cream: 200g; Sugar: 30g. Additional Ingredients: Gelatin Sheets: 2.5. Flavor: Sweet; Technique: Other; Time: Several hours; Difficulty: Easy. Dragon Fruit Mousse Cooking Steps Prepare various ingredients, soak gelatin sheets in cold water. Heat milk to 30 degrees, add gelatin sheets and stir well. Scoop out the flesh and skin ...
Main ingredients: Nori: 1 sheet. Auxiliary ingredients: Cake: 1 piece; Scallion: 1; Peach blossom: appropriate amount. Flavor: Original; Technique: Other; Time: Half an hour; Difficulty: Ordinary. Qixi Platter Cooking Steps Prepare one sheet of nori Draw the main characters, Cowherd and Weaver Girl, on a thin paper Then cover it on the nori and cut out the shapes Beautiful Cut ...
Main Ingredients: Flour: 1.5 kg; Yeast: 5g. Additional Ingredients: Salt: a little; Scallions: appropriate amount; Rapeseed Oil: appropriate amount. Flavor: Original; Difficulty: Unknown. Detailed Steps for Cooking Mini Scallion Rolls Grind Sichuan pepper by hand. Sichuan pepper is ground. Spread rapeseed oil, sprinkle with salt and scallions. Put in a steamer. Done. One bite at a time. ...
Main Ingredients: All-purpose Flour: 4 cups; Warm Water: about 3 cups; Angel Yeast: 5g. Additional Ingredients: Cooking Oil: appropriate amount; Salt: 1/2 teaspoon. Flavor: Other; Cooking Method: Steaming; Time: Several Hours; Difficulty: Expert. Detailed Steps for Cooking Basic Version of Flower Rolls I used this kind of flour, Gu Chuan Fu Qiang Flour. Put flour and yeast in a bowl, ...
Main Ingredients: Flour: 500 grams. Auxiliary Ingredients: Yeast: One small packet. Seasonings: Salt: As needed; Sesame Oil: As needed. Flavor: Original; Cooking Method: Steaming; Time: Half an hour; Difficulty: Moderate. Detailed Steps for Cooking Fragrant Little Flower Rolls I didn’t capture the process of proofing the dough, but I believe everyone knows how to do it. This is rolling out ...
Main Ingredients: Flour: appropriate amount; Yeast: appropriate amount; Sichuan pepper powder: appropriate amount; Cooking oil: appropriate amount; Scallions: appropriate amount; Water: appropriate amount. Seasoning: Salt: appropriate amount. Taste: scallion flavor; Cooking method: steaming; Time: one hour; Difficulty: advanced. Steps for making Scallion Oil and Pepper Flower Rolls Take an appropriate amount of flour and add yeast and water to make ...
Main ingredients: Squash: appropriate amount; Egg: appropriate amount; Onion: appropriate amount; Dried shrimp: appropriate amount. Auxiliary materials: Vegetable oil: appropriate amount. Taste: light; Cooking method: frying; Time: half an hour; Difficulty: simple. Steps for cooking Squash and Egg Squash, egg, onion, dried shrimp Beat the eggs, chop the onion, and cut the squash into circles. Mix the beaten eggs with ...
Main Ingredients: Green Beans: 250g; Butter: 50g; Flour: 80g. Additional Ingredients: Sugar: 100g. Taste: Other; Cooking Method: Other; Time: 20 minutes; Difficulty: Easy. Step-by-Step Guide to Making Green Bean Cake for Clearing Heat and Relieving Summer Heat Prepare the ingredients in advance Peel and wash the green beans, then soak them in water for 2 hours Steam the green beans ...
Main Ingredients: Enoki Mushrooms: as needed; Green Onions: 1 stalk; Cilantro: 1 stalk; Chili Pepper: 1; Garlic: 1 clove. Seasonings: Vinegar: 1 tablespoon; Soy Sauce: 2 tablespoons; Sesame Oil: 1 teaspoon; Salt: 1 teaspoon; Oil: as needed. Taste: Slightly Spicy; Cooking Method: Marinated; Time: Ten Minutes; Difficulty: Moderate. Detailed Steps for Making Cold Marinated Enoki Mushrooms Enoki mushrooms, green onions, ...
Main Ingredients: Lean pork: 150g; Shiitake mushrooms: 1 box; Chopped scallions: as needed. Seasonings: Light soy sauce: 1 tsp; Cornstarch: 1 tsp; Chicken bouillon: 3/1 tsp; Ground pepper: 3/1 tsp; Cooking wine: 1 tsp. Taste: Salty and savory; Cooking method: Boiling; Time: 20 minutes; Difficulty: Easy. Steps for Cooking Shiitake Mushroom and Lean Pork Soup Wash the shiitake mushrooms and ...
Main Ingredients: Pork Belly: 400g; Flour: 500g; Shiitake Mushrooms: 150g; Green Beans: 300g. Additional Ingredients: Sugar: 10g; Yeast: 10g; Doubanjiang (Chili Bean Paste): 100g; Baking Powder: 5g; Warm Water: 250ml. Flavor: Savory; Cooking Method: Steaming; Cooking Time: One Hour; Difficulty: Easy. Detailed Steps for Making Fifteen-Minute Dough – Easy and Quick Steamed Buns Mix flour, yeast, baking powder, and sugar ...
Main Ingredients: Low-gluten flour: 60g; Cornstarch: 20g; Powdered sugar: 10g; Matcha powder: 4g; Egg: 1; Corn oil: 15g; Granulated sugar: 100g; Milk: 100g; Glutinous rice flour: 50g. Additional Ingredients: Cheese: as needed (optional); Red bean paste: as needed (optional); Purple sweet potato: as needed (optional). Taste: Sweet; Cooking Method: Baking; Time: One hour; Difficulty: Moderate. The Fifth Matcha Recipe: Popular ...
Main Ingredients: Pork leg meat: 400g; Celery: 700g; Wood ear mushrooms: 80g; Flour: 600g. Seasonings: 4 scallions; 1 piece of ginger; 1/2 bowl of water starch; water as needed. Additional Ingredients: 6g salt; 4g chicken essence; 4g pepper; 4g sugar; cooking oil as needed; soy sauce as needed. Taste: Light; Cooking Method: Pan-Fried; Time: 45 minutes; Difficulty: Easy. Detailed Steps ...
Main Ingredients: Pork leg meat: 400g; Celery: 700g; Black fungus: 80g; Scallions: 4; Flour: 600g; Salt: 6g; Sugar: 4g; Pepper: 4g; Chicken essence: 4g; Oil: 40g; Ginger: 1 piece; Water starch: half a bowl; Water: appropriate amount. Seasonings: Soy sauce: appropriate amount. Taste: Light; Cooking Method: Pan-fried; Time: 45 minutes; Difficulty: Easy. Steps for making Two-in-One: Pork and Celery Pan-Fried ...
Main ingredients: Flour: 2 small bowls. Auxiliary materials: Oil: appropriate amount; Salt: appropriate amount; Soy sauce: appropriate amount; Thirteen spices: appropriate amount; Sesame oil: appropriate amount; Chicken essence: appropriate amount. Dumpling filling: Celery: 2 small bunches; Pork filling: 200g; Scallion: 1 piece. Taste: original flavor; Cooking method: pan-fried; Time-consuming: 45 minutes; Difficulty: ordinary. Detailed Steps for Cooking Pork and Celery ...
Main Ingredients: Winter bamboo shoot: appropriate amount; celery: appropriate amount; pork: appropriate amount. Seasonings: Sugar: appropriate amount; salt: appropriate amount; Sichuan pepper powder: appropriate amount; soy sauce: appropriate amount; monosodium glutamate: appropriate amount; cooking wine: appropriate amount; oyster sauce: appropriate amount. Taste: Salty and fresh; Cooking method: Pan-fried; Time: Half an hour; Difficulty: Easy. Steps for Cooking Winter Bamboo Shoot, ...
Main ingredients: Cabbage: appropriate amount. Auxiliary materials: Salt: 2% of the weight of cabbage. Taste: sour and salty; Process: pickling; Time: several days; Difficulty: easy. Detailed steps for cooking sour cabbage Take an appropriate amount of cabbage, wash it thoroughly, and dry it in the sun for three hours. Cut the cabbage into thin slices. Put the sliced cabbage into ...
Main Ingredients: Red Beans: appropriate amount; Coix Seed: appropriate amount; Oat: appropriate amount; Black Beans: appropriate amount. Auxiliary Ingredients: Rock Sugar: appropriate amount. Taste: Sweet; Cooking Method: Boiling; Time: Several Hours; Difficulty: Simple. 【Little Forest Mom’s Recipes】28-Day Regulating Medicinal Cuisine – Dampness-Expelling and Beauty-Enhancing Soup Detailed Cooking Steps Soak the four ingredients (red beans, coix seed, oat, black beans) overnight. ...
