Main Ingredients: Snow Swallow: 5g; Tremella: 1 piece; Jujube: 5 pieces; Job’s Tears: 5g. Auxiliary Ingredients: Tremella: 1 piece; Goji Berries: 10g; Rock Sugar: 6 pieces. Taste: Light; Cooking Method: Stew; Time: 45 minutes; Difficulty: Easy. Detailed Steps for Cooking Snow Swallow and Tremella Soup Wash the jujube and goji berries, and remove the pits from the jujube. Soak the ...
Main ingredients: Bird’s nest: 3g; Sugar: appropriate amount. Auxiliary materials: Water: one bowl. Taste: Sweet; Technique: Stew; Time-consuming: Several hours; Difficulty: Simple. Detailed Steps for Making Rock Sugar Bird’s Nest Soak the bird’s nest for 2-4 hours. Secret: Do not choose triangular bird’s nest or bird’s nest with edges, as the edges are difficult to stew and greatly affect the ...
Main Ingredients: Kimchi: appropriate amount; Pork belly with skin: appropriate amount; Hot pot noodles: appropriate amount. Auxiliary Ingredients: Tofu: appropriate amount; Bean sprouts: appropriate amount; Kelp: appropriate amount; Fish balls: appropriate amount; Fish fillets: appropriate amount; Ham: appropriate amount. Seasonings: Scallions: appropriate amount; Sichuan peppercorns: appropriate amount; Star anise: appropriate amount; Ginger: appropriate amount; Soy sauce: appropriate amount; Monosodium glutamate: ...
Main Ingredients: Soft Tofu: 1 block; White Enoki Mushroom: 100g; Shimeji Mushroom: 100g; Black Fungus: a small amount. Auxiliary Ingredients: Eggs: 2; Scallions: 2. Seasonings: Salt: appropriate amount; White Pepper Powder: 1 tablespoon; Sesame Oil: 1 tablespoon. Taste: Salty and Fresh; Cooking Method: Boiling; Time: 10 Minutes; Difficulty: Easy. Detailed Steps for Cooking Mushroom and Tofu Soup Prepare the ingredients: ...
Main Ingredients: Pomelo Peel: Appropriate amount; Pork Belly: 400g; Steamed Pork Rice Flour: 400g. Auxiliary Ingredients: Corn Flour: 100g. Seasonings: Chopped Scallion, Ginger and Garlic: Appropriate amount; Soy Sauce: Appropriate amount; Cooking Wine: A little; Doubanjiang (Fermented Bean Paste): Appropriate amount; Sesame Oil: Appropriate amount; Salt: Appropriate amount; Chopped Scallion: Appropriate amount. Taste: Sour and Salty; Cooking Method: Steaming; Time: ...
Main Ingredients: Pork Chop: 2 pieces (back loin); Red Bell Pepper: 2; Onion: 1. Seasonings: Garlic: 2 cloves; Red Wine Vinegar: 3 tablespoons; White Sugar: 1 tablespoon; Basil: a little; Sea Salt: a little; Thyme: a little; Butter: a little; Olive Oil: a little; Freshly Ground Black Pepper: a little. Taste: Garlic; Cooking Method: Pan-fried; Time: Half an hour; Difficulty: ...
Main Ingredients: Celery: 250g; Radish: 100g; Shiitake Mushroom: 100g; Pork Chop: 3 pieces. Seasonings: Ginger and Scallion: a little. Additional Ingredients: Salt, Sugar, Olive Oil, Pepper, Soy Flour: a little. Taste: Salty and Fresh; Cooking Method: Braising; Time: One Hour; Difficulty: Advanced. Detailed Steps for Cooking Family Pork Chop Casserole First, we need to cut the celery we just bought ...
Main Ingredients: Pork Chop: 300g. Additional Ingredients: Curry Sauce: Appropriate amount; Potatoes: Appropriate amount. Seasonings: Salt: Appropriate amount; Chili Oil: Appropriate amount; Peanut Oil: Appropriate amount. Taste: Mildly Spicy; Cooking Method: Stir-fry; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Curry Pork Chop Prepare pork chop, curry sauce, potatoes and other ingredients. Cut the pork chop into large ...
Main Ingredients: Pork chop: 3 pieces; Egg: 1; Bread crumbs: appropriate amount. Seasonings: Soy sauce: appropriate amount; Cornstarch: appropriate amount; Chicken powder: appropriate amount; Sugar: a little bit. Flavor: Garlic; Cooking Method: Fried; Time: One hour; Difficulty: Normal. Detailed Steps for Cooking Fried Pork Chop Prepare the ingredients. Firstly, use the back of a knife to lightly beat the pork ...
Main Ingredients: Pork chop: 200-300g. Seasonings: Soy sauce: a little; Cooking wine: 10g; Lemongrass: a little. Flavor: Original; Cooking method: Pan-fried; Time: 20 minutes; Difficulty: Normal. Detailed Steps for Cooking Pan-fried Delicious Pork Chop Wash the pork chop and set it aside. Place the pork chop on the chopping board and lightly pound each piece with the back of a ...
Main Ingredients: Dumpling flour: appropriate amount. Auxiliary Ingredients: Celery: appropriate amount. Seasonings: Cooking oil: appropriate amount; Salt: appropriate amount; Soy sauce: appropriate amount. Taste: Light; Cooking Method: Mixing; Time: One hour; Difficulty: Simple. Steps to Cook Celery and Pork Dumplings Knead the dough with warm water, let it rest for a while. Blanch the celery and chop it finely. Mix ...
Main Ingredients: Mushrooms: 6; Minced Meat: appropriate amount; Shrimp: appropriate amount. Auxiliary Ingredients: Quail Eggs: appropriate amount; Water Chestnut Powder: a little; Ginger Powder: appropriate amount. Seasonings: Salt: appropriate amount; Pepper: appropriate amount. Taste: Salty and Fresh; Cooking Method: Steaming; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Cooking Minced Meat Stuffed Mushroom Wash and dry the fresh mushrooms, and ...
Main ingredients: Potatoes: appropriate amount; Coriander: appropriate amount; Corn kernels: appropriate amount; Fresh milk: appropriate amount; Flour: appropriate amount. Auxiliary materials: Salt: appropriate amount; Pepper: appropriate amount. Flavor: milky; Cooking method: frying; Time: ten minutes; Difficulty: easy. Detailed Steps for Cooking Healthy Nutritious Breakfast: Milk and Vegetable Pancakes Grate the potatoes into coarse shreds. Chop the coriander leaves finely. Prepare ...
Main Ingredients: Rice Porridge: 3 servings; Chicken Breast: 200g; Fresh Milk: 1 cup; Kelp: 2 pieces, 8*8cm each; Spring Onion: 1/2 stalk; Scallion: 2 stalks; Garlic: 2 cloves; Zucchini: 1/2 stalk; Carrot: 1/2 stalk; Purple Onion: a small amount. Seasonings: Oil: appropriate amount; Salt: appropriate amount; Sesame Oil: appropriate amount; MSG: appropriate amount; Sesame: appropriate amount. Taste: Other; Cooking Method: ...
Main ingredients: Codonopsis pilosula: 50g; Astragalus: 100g; Chinese Angelica: 30g; Jujube: 20 pieces; Ginger powder: 200g; Brown sugar: 300g. Auxiliary materials: Water: appropriate amount. Taste: Sweet; Cooking method: Boiling; Time-consuming: Several hours; Difficulty: Simple. Detailed steps for cooking Ginger Jujube Ginseng and Astragalus Supplement Paste Ingredients: Codonopsis pilosula 50g, Astragalus 100g, Chinese Angelica 30g, Jujube 20 pieces, Ginger powder 200g, ...
Main Ingredients: Lamb: 1000g. Auxiliary Ingredients: Shiitake Mushrooms: 200g; Carrots: 2; Potatoes: 2; Enoki Mushrooms: 100g; Lettuce: 1; Bean Curd Skin: 1 portion; Fresh Bamboo Shoots: 100g; Bean Curd Puffs: 200g; Crab Sticks: appropriate amount; Beef Balls: appropriate amount; Shrimp Balls: appropriate amount. Seasonings: Oil: 100g; Garlic: 5g; Ginger: 5g; MSG: 20g; Chicken Essence: 20g; Cooking Wine: 20ml; Pepper: 5g; ...
Main ingredients: Sweet potatoes: 4. Auxiliary materials: Tin foil: appropriate amount. Taste: Sweet; Cooking method: Baked; Time: Ten minutes; Difficulty: Easy. Detailed steps for making Baked Sweet Potatoes (Kunbo Pot) Rinse the newly acquired Kunbo food-grade pot with water, dry it immediately with kitchen paper, and it can be used to bake sweet potatoes directly. Find a grill that is ...
Main ingredients: 7g dried bird’s nest, crushed; 10g cordyceps flower; 500g free-range chicken; salt, to taste. Additional ingredients: 30g honey dates; 20g goji berries. Flavor: original; Cooking method: stewing; Time: 10 minutes; Difficulty: easy. Steps to Cook Guangdong Famous Soup Dumplings – Bird’s Nest and Goji Berry Nourishing Soup Prepare the soup ingredients. Soak the soup ingredients (except for bird’s ...
Main Ingredients: Napa cabbage: 7 leaves; green garlic: 7 stalks; ground pork: appropriate amount; tofu: a little; king oyster mushroom: half; carrot: half. Seasonings: Scallion: 1 section; ginger: a little; soy sauce: appropriate amount; oyster sauce: a little; salt: appropriate amount; water: a little; cornstarch: a little; goji berries: several. Flavor: salty and savory; Cooking method: steaming; Time: 20 minutes; ...
Main Ingredients: Broth: 1 large bowl; Red sausage: 1 piece; Lotus root: 1 small section; Carrot: 1/2 piece; Chinese celery: 1/2 piece; Zucchini: 1/2 piece; Enoki mushroom: a small handful; Organic cauliflower: a few small florets; Tomato: 1 piece; Tofu skin: 1/2 sheet; Baby bok choy: as needed. Seasonings: Salt: as needed; MSG: as needed. Taste: Salty and savory; Cooking ...
