Main Ingredients: Tofu: 300g; Ground Pork: 50g; Fresh Shiitake Mushrooms: 4. Seasonings: Oil: 25ml; Soy Sauce: 2 tablespoons; Oyster Sauce: 1 tablespoon; Water Starch: 2 tablespoons; Scallions: 2g; Sesame Oil: 1 teaspoon. Taste: Salty and Savory; Cooking Method: Braising; Time: 30 minutes; Difficulty: Easy. Steps for Cooking Shiitake Mushroom and Tofu Stuffed Pork Hollow out the tofu, wash and slice ...
Main Ingredients: Duck: 1/2; Cumin Powder: Appropriate amount; New Orleans Marinade: Appropriate amount; Cooking Oil: Appropriate amount. Auxiliary Ingredients: Salt: Appropriate amount; Chicken Essence: A little; Soy Sauce: Appropriate amount. Flavor: Cumin; Cooking Method: Roasting; Time: One hour; Difficulty: Ordinary. Detailed Steps for Family-style Roast Duck Wash the duck and drain the water. Rub salt, cumin powder, New Orleans marinade, ...
Main Ingredients: Pork chop: 400g; Salt-baked powder: 1/3 package; Oil: 1/2 kg. Additional Ingredients: Salt: appropriate amount; Ginger slices: 3 pieces; Scallion: 2 sections; Cornstarch: 2 teaspoons; Bread crumbs: 1 bowl; Egg: 1. Taste: Salty and fresh; Cooking method: Fried; Time: One hour; Difficulty: Ordinary. 【Salt-baked Pork Chop】—-A Candlelit Dinner at Home Cooking Steps Prepare a piece of pork chop. ...
Main Ingredients: Lean Pork: 100g; Pork Offal: 450g; Rice Sausage: 150g; Pork Liver: 100g; Pickled Cabbage: 250g. Seasonings: Ginger Shreds: Appropriate amount; Salt: Appropriate amount; Starch: Appropriate amount; Pepper Powder: Appropriate amount; Cooking Wine: Appropriate amount; Oil: Appropriate amount; Chicken Essence: Appropriate amount. Taste: Original; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Ordinary. Detailed Steps for Cooking Sour and Spicy ...
Main Ingredients: Pork Ribs: 1 pound; Oranges: 3. Seasonings: Ginger: appropriate amount; Soy Sauce: appropriate amount; Cooking Wine: appropriate amount; Scallions: appropriate amount; Salt: appropriate amount; Sugar: appropriate amount; Chicken Bouillon: appropriate amount. Taste: Sweet and Salty; Cooking Method: Braising; Time: One Hour; Difficulty: Easy. Detailed Steps for Cooking Orange Pork Ribs Wash the pork ribs and set aside. Squeeze ...
Main Ingredients: Fish Maw: Appropriate amount; Fish Intestines: Appropriate amount. Auxiliary Ingredients: Small Green Peppers: Appropriate amount. Seasonings: Pepper: Appropriate amount; Cooking Wine: Appropriate amount; Ginger: Appropriate amount; Oil: Appropriate amount; Salt: Appropriate amount; Yellow Chopped Pepper: Appropriate amount; Garlic: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Braising; Time: Half an Hour; Difficulty: Ordinary. Detailed Steps for Cooking Green ...
Main Ingredients: Winter Melon: 1000g; Dried Shrimp: 10g. Seasonings: Oil: as needed; Salt: as needed; Scallion: as needed. Taste: Salty and Fresh; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Steps to Make Winter Melon and Dried Shrimp Soup Peel and remove the seeds from the winter melon, slice it, and wash it. When the water in the pot boils, ...
Main ingredients: Vegetarian meatballs: appropriate amount; Winter melon balls: appropriate amount. Auxiliary materials: Carrot balls: appropriate amount; Vermicelli: one bundle; Chopped scallions: appropriate amount; Ginger powder: appropriate amount; Chopped cilantro: appropriate amount; Small chili pepper: 1; Soy sauce: appropriate amount; Sesame oil: appropriate amount; Vinegar: appropriate amount; Salt: appropriate amount; Half a tomato. Taste: Other; Cooking method: Boiling; Time: Ten ...
Main ingredients: Fish balls: 5; Winter melon: 1 piece; Shrimp: a small amount. Additional ingredients: Ginger: 2 slices; Scallion: 1. Seasonings: Salt: appropriate amount; MSG: appropriate amount. Taste: Light; Cooking method: Boiling; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Shrimp Fish Ball and Winter Melon Soup Prepare the ingredients. Wash the shrimp, peel and wash the winter melon, slice ...
Main Ingredients: Winter Melon: 100g. Auxiliary Ingredients: Dried Shrimp: 2g. Seasonings: Water: 400ml; Salt: to taste; Sesame Oil: to taste; Scallion: to taste. Taste: Light; Cooking Method: Boiling; Time: 10 minutes; Difficulty: Easy. Winter Melon and Dried Shrimp Soup Detailed Cooking Steps Peel the winter melon. Put the winter melon peel in the pot with water, take it out when ...
Main Ingredients: Cabbage Leaves: 300g. Additional Ingredients: Pork Belly Slices: 50g; Sweet Potato Noodles: 50g; Cilantro: 10g; Scallion: As needed; Ginger Slices: As needed; Garlic: As needed. Seasonings: Peanut Oil: 20g; Weidami Soy Sauce: 10g; Oyster Sauce: 10g; Sesame Oil: As needed; Dried Chili Peppers: 3g; Star Anise: 1 piece; Sugar: As needed; Dark Soy Sauce: As needed. Taste: Mildly ...
Main Ingredients: Lamb: 500g. Additional Ingredients: White radish: 1 piece; Cilantro: as needed; Ginger: as needed; Green onion: as needed; Cooking wine: 1 tablespoon. Seasonings: Dark soy sauce: 2 tablespoons; Fermented bean curd: 1 tablespoon. Taste: Savory; Cooking Method: Braising; Cooking Time: Several hours; Difficulty: Moderate. Savory Lamb with Radish: Braised Lamb with Radish Detailed Cooking Steps Cut the lamb ...
Main Ingredients: Bean Curd Skin: 2 portions; Beef: 250g. Auxiliary Ingredients: Shiitake Mushrooms: some; Lu Gan Zi: 2 pieces; Marinade: 1 packet; Fresh Bamboo Shoots: some; Glutinous Rice: 75g; Mung Beans: 150g; Rice: 300g; Flour: a little; Eggs: 2; Lard: some. Seasonings: Light Soy Sauce: some; Dark Soy Sauce: some; Shaoxing Wine: some; Salt: some; Pepper: some. Flavor: Five Spice; ...
Main ingredients: Lamb ribs: 3 pieces. Auxiliary materials: Carrots: 1 piece; Scallions: appropriate amount; Green onions: appropriate amount; Ginger: appropriate amount; Garlic: appropriate amount. Seasonings: Cooking wine: appropriate amount; Salt: appropriate amount; Sugar: appropriate amount. Taste: Light; Cooking method: Stir-fry; Time-consuming: Several hours; Difficulty: Ordinary. Detailed steps for cooking Carrot Stewed Lamb Ribs Wash the lamb ribs and cut them ...
Main Ingredients: Pork Ribs: Appropriate amount. Auxiliary Ingredients: Scallion: Appropriate amount; Ginger: Appropriate amount; Egg: Appropriate amount; Crispy Fried Flour: Appropriate amount; Tomato Sauce: Appropriate amount. Flavor: Fish Fragrant; Cooking Method: Fried; Time: 45 minutes; Difficulty: Ordinary. Detailed Steps for Cooking Fried Pork Ribs Soak the pork ribs in water in advance, changing the water several times in the middle ...
Main Ingredients: Kumquats: Several. Additional Ingredients: Salt: As needed. Flavor: Fruity; Technique: Pickling; Time: One hour; Difficulty: Easy. Step-by-Step Guide to Making Salted Kumquats After washing the kumquats, place them in a large bowl, add water and 1 spoon of salt, soak for 1 hour. Wash and dry the bottle that will be used to store the kumquats, ensuring it ...
Main ingredients: Cordyceps flower: 10g; Fox nut: 10g; Chinese yam: 10g; Lean pork: 250g. Additional ingredients: Dried longan: 20g. Seasonings: Salt: to taste. Taste: Original; Cooking method: Stewed; Time required: Several hours; Difficulty: Easy. ...
Main Ingredients: Fermented Dough: appropriate amount; Pumpkin: appropriate amount. Additional Ingredients: Oil: appropriate amount; Five Spice Powder: appropriate amount; Dried Scallop: appropriate amount; Green Onion: appropriate amount; Ginger: appropriate amount. Taste: Light; Cooking Method: Steaming; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Making Pumpkin Buns Shred the pumpkin, mix with green onion, ginger, dried scallop, five spice powder, salt, ...
Main Ingredients: Pumpkin: 500g; High-gluten Flour: 500g. Additional Ingredients: Salad Oil: a little; Yeast: 3g. Flavor: Original; Technique: Steaming; Time: Several hours; Difficulty: Easy. Falling in Love with Pumpkin: Detailed Steps for Making Pumpkin Butterfly Rolls Ingredients Image Peel and steam the pumpkin chunks; Mash the steamed pumpkin into a puree; Take a stainless steel plate, sift in the flour, ...
Main Ingredients: Yam: 150g; Chives: 1 bunch; Flour: 20g. Additional Ingredients: Shiitake Mushrooms: 2; Minced Pork: as needed; Egg: 1. Seasonings: Cooking Oil: 1 tsp; Salt: as needed. Taste: Savory; Cooking Method: Pan-fry; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Cooking Yam Golden Rolls Prepare the ingredients. Finely chop the chives; soak and chop the shiitake mushrooms; peel, wash, ...
