Ingredients: Cream cheese: 175g; Milk: 165g; Whipping cream: 150g; Granulated sugar: 50g; Lemon: juice of half a lemon; Gelatin sheets: 10g; Digestive biscuits: 1 pack; Butter: 80g. Taste: Sweet; Process: Other; Time: Half an hour; Difficulty: Moderate. ...
Ingredients: Cream cheese: 125g; Plain yogurt: 100g; Whipping cream: 100ml; Eggs: 2; Low-gluten flour: 1 tablespoon; Durian flakes: 25g. Auxiliary materials: Digestive biscuits: 50g; Butter: 25g. Seasonings: Sugar: 50g; Lemon juice: 1 teaspoon; Vanilla extract: a little. Taste: Creamy; Technique: Baking; Time: One hour; Difficulty: Normal. Detailed Steps for Cooking Durian Flavored Traditional Cheesecake Prepare the ingredients. Use a food ...
Ingredients: Sponge cake: 2 slices; Whipped cream: 250g; Mascarpone cheese: 250g; Egg yolk: 2; Green tea powder: 20g; Lemon juice: 5g; Gelatin powder: 15g; Sugar: 60g; Milk: 100g; Cranberries: appropriate amount. Taste: Sweet and sour; Process: Fresh; Time: One day; Difficulty: Moderate. Detailed steps for making Cranberry Green Tea Cheesecake The cake is made the night before. Cheese ingredients Beat ...
Main Ingredients: Cake flour: 5g; Cornstarch: 20g; Cream cheese: 175g; Granulated sugar: 20g; Milk: 20g; Eggs: 2. Additional Ingredients: Lemon juice: 1 tbsp; Dark chocolate: 2 pieces; Oreo cookies: 100g; Butter: 25g. Flavor: Creamy; Technique: Baking; Time: Ten minutes; Difficulty: Unknown. Detailed Steps for Making Cheesecake with Patterns Cake flour 15g, cornstarch 20g, cream cheese 175g, granulated sugar 20g (for ...
