Welcome to foodwi: Your guide to healthy eating!

Main ingredients: Beef: 200g; Chicken breast: 200g; King oyster mushroom: 80g. Auxiliary materials: Baking soda: 0.5g; White sesame: a little; Starch: 5g; Dried chili flakes: a little. Seasonings: Black pepper sauce: 3g; Soy sauce: 5g; Oyster sauce: 5g; Yellow wine: a little; Ground black pepper: a little; Peanut oil: 5g; Salt: 2g; Chicken powder: 3g; Cumin powder: a little. Flavor: ...

Main ingredients: Tapioca: appropriate amount; Red bean paste: appropriate amount; Bamboo leaves: appropriate amount; Water caltrop: appropriate amount. Auxiliary materials: Sugar: appropriate amount; Matcha powder: appropriate amount. Taste: Sweet; Process: Boiling; Time-consuming: Several hours; Difficulty: Ordinary. May Dragon Boat Festival Warm-up – Crystal Tapioca Dumplings Cooking Steps Boil the dried bamboo leaves and water caltrop in boiling water for about ...

Main Ingredients: Glutinous rice flour: 120g; Green tea powder: 8g. Auxiliary Ingredients: Tapioca flour: 120g; Water: appropriate amount. Taste: Other; Technique: Other; Time: One hour; Difficulty: Easy. Steps for Cooking Green Tea Mochi Put the three types of flour into a jar with a lid, cover the lid and shake well. Add water to the mixed flour little by little ...

Main Ingredients: Green beans: 500g. Auxiliary Ingredients: Sugar: 100g; Maltose: 100g; Milk: 150g; Butter: 100g; Cranberries: appropriate amount; Matcha powder: appropriate amount. Taste: Sweet and fragrant; Cooking method: Boiling; Time-consuming: Several hours; Difficulty: Ordinary. Detailed Steps for Making Green Bean Cake Soak the green beans in advance for 10-12 hours. Remove the skin. Steam the green beans until cooked. Prepare ...

Main Ingredients: Watermelon Juice: Appropriate amount; Matcha Powder: Appropriate amount. Auxiliary Materials: Sugar: Appropriate amount; Purified Water: 500ml. Taste: Sweet; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Steps for Cooking Jade Watermelon Jelly Extract watermelon juice. Filter. Add sugar and boil on high heat. Add white agar powder. Stir on low heat until the agar powder dissolves and the ...

Main Ingredients: Flour: 250g; Ground Pork: 200g. Additional Ingredients: Green Tea Powder: 2 packs; Vegetables: as needed; Wood Ear Mushrooms: as needed; Scallions: as needed; Ginger: as needed. Seasonings: Salt: as needed; Monosodium Glutamate: as needed; Sesame Oil: as needed. Taste: Salty and Savory; Cooking Method: Boiling; Time: One Hour; Difficulty: Moderate. Steps for Making Green Tea and Vegetable Wontons ...

Main Ingredients: Egg: 1; Fresh orange juice: 30g; Milk: 210g; Low-gluten flour: 80g. Additional Ingredients: Butter: 10g; Powdered sugar: 20g; Mango: 1. Toppings: Whipped cream: as needed; Chocolate sauce: as needed; Powdered sugar: (for decoration) as needed. Flavor: Creamy; Technique: Pan-fried; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Orange Mango Crepes Crack an egg into a mixing bowl ...

Main Ingredients: Low-gluten flour: 100g; Butter: 25g; Full-fat milk powder: 10g; Powdered sugar: 25g; Egg: 20g; Baking soda: 1/8 tsp; Baking powder: 1/4 tsp; Vanilla extract: 1/4 tsp. Additional Ingredients: Chocolate sauce: 200g; Nuts: 60g. Taste: Sweet; Technique: Baking; Time: Half an hour; Difficulty: Advanced. Detailed Steps for Making Nut Chocolate Finger Biscuits Prepare ingredients: Low-gluten flour, butter, milk powder, ...

Main Ingredients: High-gluten Flour: 175g. Additional Ingredients: Cheese: as needed; Assorted Beans: as needed; Green and Red Peppers: as needed; Mascarpone Cheese: as needed; Onion: as needed; Crab Sticks: as needed; Tomato: as needed; Ham: as needed; Sausage: as needed; Butter: 10g; Warm Water: 100ml; Instant Yeast: 5g. Seasonings: Black Pepper Sauce: as needed; Chili Sauce: as needed; Tomato Sauce: ...

Ingredients: 8-inch round cake: 1; Oval-shaped cakes: 2. Additional Ingredients: Whipping cream: 500g; Sugar: 50g; Wine syrup: 30g; Blueberry jam: 30g; Rum: 10g; Dragon fruit: 1; Dark chocolate: 15g; Pink food coloring: as needed; Pomegranate: as needed; Silver sugar beads: as needed. Taste: Sweet; Technique: Skillful; Time: Half an hour; Difficulty: Moderate. Detailed Steps for Making Shy Bunny Cake with ...

Main Ingredients: Glutinous Rice Flour: 150g; Granulated Sugar: 25g; Water: 100g; Tapioca Starch: 20g. Additional Ingredients: Strawberry Crystal Jelly: as needed; Desiccated Coconut: as needed; Red Date Paste Filling: as needed; Vegetable Oil: 15-20g. Taste: Sweet; Cooking Method: Steaming; Time: 30 minutes; Difficulty: Moderate. Step-by-Step Cooking Instructions for Crystal Glutinous Rice Cakes Prepare the ingredients. Blanch the tapioca starch with ...

Main Ingredients: Fresh Milk: 250g; Egg Whites: 250g; Cornstarch: 2g. Additional Ingredients: Fresh Shrimp Meat: 100g; Cooked Jinhua Ham: 20g; Cooked Pine Nuts: 40g; Green Peas: 20g. Seasonings: Salt: 2g; MSG: 2g; Sugar: 5g; Cooking Oil: as needed. Taste: Savory; Cooking Method: Stir-Fry; Time: Twenty Minutes; Difficulty: Easy. 【Cantonese Cuisine】- “Daliang Stir-Fried Fresh Milk” Detailed Cooking Steps Cut the Jinhua ...

Main Ingredients: Low-gluten flour: 75g; Pineapple: 1/2. Additional Ingredients: Eggs: 4; Milk: 65g; Corn oil: 45g; Cocoa powder: 10g; Granulated sugar: 120g; Whipping cream: 300g; Yellow food coloring: a few drops. Flavor: Milky; Technique: Baking; Time: Several hours; Difficulty: Moderate. Step-by-Step Guide to Making Pineapple Cake Start by adding 20g of granulated sugar to milk and stir until the sugar ...

Main Ingredients: Oats: 250g; Dried Cranberries: 60g; Sunflower Seeds: 60g; Hazelnuts: 70g; Sliced Almonds: 90g. Additional Ingredients: Corn Flakes: 100g; Maple Syrup: 90g; Camellia Oil: 30g; Butter: 30g; Dried Blueberries: 50g. Flavor: Sweet; Technique: Baked; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Homemade Crispy Mixed Cereal Loved by Everyone 1. Place sliced almonds, hazelnuts, and sunflower seeds ...

Main Ingredients: Egg yolks: 3; Vanilla extract: a few drops; Maple syrup: to taste; Caster sugar: 30 pieces. Additional Ingredients: Dried Job’s tears: 50g; Whipping cream: 50g. Taste: Sweet; Technique: Baking; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Soft Jade Maple Frosting Prepare the Ingredients Put egg yolks into 30g sugar, mix well to dissolve the sugar, ...

Main Ingredients: Taro powder: 25g; Soy milk: 150g; Coconut milk: 100g. Additional Ingredients: Maple syrup: 30g; Vanilla extract: 1 tsp; Blueberries: as needed. Flavor: Sweet; Technique: Cooking; Time: 20 minutes; Difficulty: Easy. Steps to Make Coconut Taro Pudding Taro powder 1 pack (25g), soy milk 150g, coconut milk 100g, maple syrup 30g, vanilla extract 1 tsp, blueberries as needed (optional) ...

Main Ingredients: Ripe Avocado: 1; Cocoa Powder: 1/4 cup; Thick Coconut Milk: 1/2 cup; Chopped Nuts: as needed. Additional Ingredients: Maple Syrup: 1/4 cup; Vanilla Extract: a little; Salt: a little; Water: 1 tsp. Taste: Sweet; Technique: Other; Time: Ten minutes; Difficulty: Easy. Step-by-Step Guide to Making Vegan Chocolate Milkshake Prepare all ingredients, use ripe avocados Cut the avocado into ...

Main Ingredients: Homemade plain yogurt: 300g; Red dragon fruit puree: 80g. Additional Ingredients: Maple syrup: as needed; Sugar: as needed. Taste: Sweet and sour; Technique: Other; Time: Several hours; Difficulty: Easy. Dragon Fruit Yogurt Popsicle Cooking Steps Prepare homemade plain yogurt in advance: fresh milk, yogurt starter Mix room temperature milk and yogurt starter, pour into an oil-free container, place ...

Main Ingredients: Toast: 4 slices; Milk: 50g; Egg mixture: 50g; Maple syrup: 15g; Butter: 5g. Additional Ingredients: Red cherries: 350g; Icing sugar: 50g. Flavor: Fruity; Technique: Baking; Time: 45 minutes; Difficulty: Moderate. Step-by-step Cooking Instructions for Cherry French Toast Start by making the cherry syrup. Wash the cherries and remove the pits using a straw. Place pitted cherries in a ...

Main Ingredients: Sago: 40g; Mango: 400g; Pomelo: 1/4 piece; Coconut Milk: 80g; Fresh Milk: 20g. Additional Ingredients: Rock Sugar: 10g. Taste: Sweet; Cooking Method: Boil; Time: 30 minutes; Difficulty: Moderate. Yang Zhi Gan Lu Cooking Steps .Ingredient Preparation: Sago 40g, Mango 400g, Pomelo 1/4 piece, Coconut Milk 80g, Fresh Milk 20g, Rock Sugar 10g. Bring water to a boil in ...