Main Ingredients: 2 egg yolks; 200g milk; 200ml light cream; 40g sugar. Auxiliary Ingredients: 20g cocoa powder. Taste: Sweet; Process: Technique; Time: One day; Difficulty: Ordinary. Detailed Steps for Making Cocoa Ice Cream Mix egg yolks, milk, and sugar together. Place the milk pot on the stove, stir slowly and cook until it boils, then remove from heat. The fire ...
Main Ingredients: Thousand-Layer Tofu: 200g; Wood Ear Mushrooms: as needed; Green Chili Pepper: as needed; Red Chili Pepper: as needed. Additional Ingredients: Scallions: as needed; Ginger: as needed. Taste: Savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Thousand-Layer Tofu One piece of Thousand-Layer Tofu, soaked wood ear mushrooms, chopped scallions, ginger, green and red peppers ...
Main Ingredients: Pork Tenderloin: 200g; Black Fungus: 20 pieces. Additional Ingredients: Green Pepper: 1; Red Pepper: 1; Carrot: 1; Ginger: 3 slices; Garlic: 2 cloves; Spring Onion: 1 stalk; Light Soy Sauce: 3 tbsp; Dark Soy Sauce: 1 tbsp; Cooking Wine: 2 tbsp; Sugar: 3 tbsp; Vinegar: 3 tbsp; Cornstarch: 2 tbsp; Ground Pepper: to taste. Taste: Sweet and Sour; ...
Main Ingredients: Canola: Several stalks; Mushrooms: Several pieces. Additional Ingredients: Oyster sauce: As needed; Salt: As needed; Oil: As needed; Garlic: As needed; Soy sauce: As needed; Rice vinegar: As needed; Starch: 5g; Ginger: As needed. Flavor: Garlic; Cooking Method: Stir-fry; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Canola Mushroom Stir-Fry Remove the mushroom stems, then make ...
Main Ingredients: Canola: 250g. Additional Ingredients: Fresh Shiitake Mushroom: 80g. Seasonings: Scallion: as needed; Salt: as needed; Sugar: as needed; Soy Sauce: as needed; Oil: as needed. Taste: Savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Steps to Cook Shiitake Mushroom with Canola Prepare the ingredients. Wash the canola thoroughly and set aside. Slice the fresh shiitake mushrooms. Heat ...
Main ingredients: Garlic: 30g; Coriander: 20g; Hairy Clams: 600g; Red Chili Pepper: 2. Auxiliary materials: Sesame oil: 0.5 tbsp; Maggi Seasoning Sauce: 0.5 tbsp; Sugar: 1 tbsp; Soy sauce: 2 tbsp; Wasabi: 0.5 tbsp; Rice vinegar: 1 tbsp. Taste: Garlic flavor; Cooking method: Fresh; Time: Half an hour; Difficulty: Advanced. Detailed Steps for Cooking Delicious Hairy Clams When I saw ...
Main Ingredients: Leftover rice: 1 small bowl; Starch: as needed. Additional Ingredients: Cooking wine: as needed; Soy sauce: as needed; Rice vinegar: as needed; White sugar: as needed; Ketchup: as needed; Vegetable oil: as needed. Flavor: Sweet and Sour; Cooking Method: Deep-fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Making Japanese Rice Balls Place a bowl of leftover rice ...
Main Ingredients: Chinese Yam: 1 root. Additional Ingredients: Chinese Sausage: as needed; Spring Onion: as needed; King Oyster Mushroom: as needed; Scallion: as needed; Ginger: as needed; Garlic: as needed. Seasonings: Dark Soy Sauce: as needed; Monosodium Glutamate: as needed; Fermented Bean Paste Chili Sauce: as needed. Taste: Mildly Spicy; Cooking Method: Stir-Fry; Time: 45 minutes; Difficulty: Easy. Detailed Steps ...
Main Ingredients: Flower Gelatin: 1 piece; Conch Slice: 1 piece; Chicken Meat: 200g; Red Dates: as needed; Goji Berries: as needed; Longan Flesh: as needed. Additional Ingredients: Ginger Slices: as needed. Taste: Savory and Sweet; Cooking Method: Stew; Cooking Time: Several Hours; Difficulty: Easy. 【Xiaosen Mom’s Recipe】28-Day Tonic Recipe – Conception Flower Gelatin Soup Detailed Cooking Steps Blanch the chicken ...
Main Ingredients: Chicken Breast: 200g; Pineapple: 200g. Auxiliary Ingredients: Green Pepper: 1; Red Pepper: 1. Seasonings: Ketchup: 2 tablespoons; Salt: 1/2 teaspoon; Sugar: 1/2 teaspoon; Cooking Wine: 1 teaspoon; Black Pepper: appropriate amount. Taste: Sweet and Sour; Cooking Method: Stir-fry; Time: Ten Minutes; Difficulty: Ordinary. Detailed Steps for Cooking Sweet and Sour Seasonal Dish – Pineapple Chicken Prepare the necessary ...
Main Ingredients: Jasmine: 10g; Tremella: 10g. Additional Ingredients: Rose: about 10 petals; Goji Berries: as needed. Seasoning: Rock Sugar: 40g. Taste: Sweet; Cooking Method: Stew; Time: 45 minutes; Difficulty: Moderate. Detailed Steps for Cooking Jasmine Rose Tremella Soup Prepare jasmine flowers, rose flowers, tremella, and rock sugar. Soak the tremella in advance. Soak the rose and jasmine flowers in cold ...
Main Ingredients: Coconut Milk: as needed; Sago Pearls: several; Papaya: one; Tremella Fungus: as needed. Additional Ingredients: Rock Sugar: as needed. Taste: Sweet; Cooking Method: Boiling; Time: Half an hour; Difficulty: Easy. Step-by-Step Cooking Instructions for Papaya Coconut Cup Soak Tremella Fungus and Sago Pearls Add rock sugar and boil together until cooked Cut the papaya open, preferably with one ...
Main Ingredients: 1 bitter gourd, 1 pork rib, 1 handful of soybeans. Seasonings: Salt, a little chicken essence. Taste: Bitter; Cooking Method: Stewing; Time: 30 minutes; Difficulty: Easy. Steps for Cooking Bitter Gourd, Soybean and Pork Rib Soup Wash the pork rib and soak it in water to remove blood or blanch it in boiling water. Wash the bitter gourd, ...
Main Ingredients: Soybeans: appropriate amount; Pork ribs: appropriate amount. Additional Ingredients: Bitter melon: appropriate amount; Parsley: appropriate amount. Seasonings: Ginger: appropriate amount; Chicken bouillon: appropriate amount; Ground pepper: appropriate amount; Salt: appropriate amount. Flavor: Bitter; Cooking Method: Stew; Time: Several hours; Difficulty: Moderate. Soybean Bitter Melon Pork Rib Soup – Detailed Cooking Steps Soak the dried soybeans in advance. Blanch ...
Main Ingredients: Radish: As needed. Additional Ingredients: Sichuan Peppercorn Oil: As needed; Salt: As needed; Sesame Oil: As needed; Sesame Red Oil Chili: As needed; Five Spice Powder: As needed; White Wine: As needed; White Sugar: As needed; Chicken Essence: As needed; MSG: As needed. Taste: Mildly Spicy; Cooking Method: Pickling; Time: Several Days; Difficulty: Moderate. Detailed Steps for Cooking ...
Main Ingredients: Spinach: 60g; Vermicelli: 20g; Peanuts: 30g; Soybeans: 20g; Millet flour: 60g; Tofu: 50g. Additional Ingredients: Green onions: as needed; Five-spice powder: as needed; Salt: as needed; Ginger: as needed. Flavor: Original; Cooking Method: Boil; Time: Half an hour; Difficulty: Moderate. Detailed Steps for Cooking Five-Spice Sweet Foam Rinse the spinach and vermicelli. Pre-soak the peanuts, soybeans, and prepare ...
Main Ingredients: Flounder: 1 fish. Additional Ingredients: Green onion: as needed; Ginger: as needed. Seasonings: Peanut oil: as needed; Salt: as needed; Five-spice powder: as needed; MSG: as needed; Cooking wine: as needed; Sugar: as needed; Dark soy sauce: as needed; Light soy sauce: as needed; Sesame oil: as needed. Taste: Savory; Cooking Method: Deep-fry; Time: One hour; Difficulty: Moderate. ...
Main Ingredients: Crucian Carp: As needed. Additional Ingredients: Lemongrass: As needed; Cherry Tomatoes: As needed. Seasonings: Cilantro: As needed; Scallions: As needed; Garlic: As needed; Chili Pepper: As needed; White Pepper Powder: As needed; White Sugar: As needed; Lime Juice: As needed; Salt: As needed. Taste: Mildly Spicy; Cooking Method: Baking; Time: Several Hours; Difficulty: Moderate. Steps to Cook Lemongrass ...
Main Ingredients: Crawfish: 1500g. Additional Ingredients: Thyme: 5g; White Cardamom: 5g; Fennel Seeds: 3g; Beer: 1 bottle; Ginger Slices: 50g; Black Cardamom: 5g; Garlic Head: 1; Star Anise: 5g; Sichuan Peppercorns: 5g; Cloves: 3g; Marjoram: 3g; Black Pepper Powder: 1 spoon; Cooking Oil: 500g; Cilantro: 150g; Orange Peel: 5g; Oyster Sauce: 1 spoon; Rock Sugar: a small piece; Dried Red ...
Main Ingredients: Small Fish: As needed; Seaweed: As needed. Seasonings: Cooking Wine: As needed; Salt: As needed. Flavor: Fish Fragrance; Cooking Method: Pan-fry; Time: Half an hour; Difficulty: Moderate. Detailed Steps for Cooking Chinese New Year Dish: Fragrant Seaweed Flavored – Seaweed and Small Fish Prepare the ingredients. Clean and drain the small fish, add a little salt. Add cooking ...
