Main Ingredients: Milk: 250ml; Purple sweet potato: 1; Purified water: appropriate amount. Auxiliary Ingredients: Tapioca: appropriate amount. Taste: Sweet and fragrant; Cooking method: Boiling; Time: Half an hour; Difficulty: Simple. Detailed Steps for Cooking Purple Sweet Potato Milk Tapioca Pudding Prepare the required ingredients. Put an appropriate amount of water in the pot. After the water boils, rinse the tapioca ...
Dough: Milk: 155g; Whole egg liquid: 50g; Granulated sugar: 40g; Salt: 3g; Bread flour: 300g; Yeast: 4.5g; Butter: 20g; Dried cranberries: 30g. Coconut filling: Butter: 40g; Granulated sugar: 30g; Whole egg liquid: 40g; Shredded coconut: 60g. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Coconut Bread (Bread Machine Version) Let’s start with the method for ...
Main Ingredients: Fermented dough: 500g. Additional Ingredients: Brown sugar: as needed. Taste: Sweet and fragrant; Cooking Method: Steaming; Time: One hour; Difficulty: Ordinary. ...
Main Ingredients: Passion Fruit: 4; Mango: 2. Additional Ingredients: Thick Yogurt: 200g; Powdered Sugar: As needed. Flavor: Creamy; Technique: Other; Time: Ten minutes; Difficulty: Normal. Detailed Steps for Making Passion Fruit Mango Ice Cream Wash the juicer and use the filter for fruit puree and jam Prepare the ingredients and remove the pulp from the passion fruit Peel and cut ...
Main Ingredients: Prawns: 350g or 400g (or white shrimp). Additional Ingredients: Green onion: 1; Ginger: 1 piece; Cooking wine: 1 teaspoon; Beer: 1 teaspoon; Sichuan peppercorns: 6 pieces; Vinegar: a little (or rice vinegar); Steamed fish soy sauce: a little. Flavor: Original; Cooking Method: Boiling; Time: Ten minutes; Difficulty: Easy. Detailed Steps to Cook White Boiled Shrimp in Three Steps ...
Main Ingredients: Dried Bird’s Nest: 4g. Auxiliary Ingredients: Dragon Fruit: 1. Taste: Other; Cooking Method: Stew; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Stewing a Bowl of Bird’s Nest for Yourself Who Stays Up Late Habitually Soak the bird’s nest for 3-4 hours and remove the small feathers. Stew for 25 minutes. Pour out the bird’s nest and add ...
Main ingredients: Marshmallows: 200g; Butter: 50g; Milk powder: 50g; Mixed dried fruit: 50g. Auxiliary materials: Mixed nuts: 50g. Taste: Sweet; Process: Fried; Time: Ten minutes; Difficulty: Simple. Snowflake Pastry Cooking Steps Melt the butter over low heat Add the marshmallows and melt Prepare all other ingredients, crush the biscuits Pour into the melted marshmallows and stir Stir well Shape the ...
Ingredients: High-gluten flour: 270g; Whole wheat flour: 30g; Milk: 100g; Whipping cream: 80g; Egg liquid: 40g. Accessories: Sugar: 40g; Yeast: 5g; Salt: 2.5g. Flavor: Creamy; Technique: Baking; Time: Several hours; Difficulty: Moderate. Steps for making Whole Wheat Cream Toast Mix all the ingredients together and stir with chopsticks until crumbly. Then put it in a bread machine or knead it ...
Main ingredients: Millet: 50g; Brazil nuts: 4. Additional ingredients: Water: appropriate amount. Flavor: original; Cooking method: boiling; Time: half an hour; Difficulty: easy. Detailed steps for cooking Brazil Nut Millet Porridge Prepare the raw materials. Rinse the millet and add it to boiling water. Shell and peel the Brazil nuts and set aside. Reduce heat and simmer for about 20 ...
Main Ingredients: Large Shrimp: 130g; Small Persimmon: 50g; Grapes: 40g; Cucumber: 50g; Macadamia Nuts: 40g; Lemon: 15g. Seasonings: Oil: appropriate amount; Salt: appropriate amount; White Pepper Powder: appropriate amount; White Rum: appropriate amount; Ginger: 7g; Fried Flour: 80g; Grapefruit Vegetable Salad Dressing: appropriate amount; Salad Dressing: appropriate amount. Taste: Sweet; Cooking Method: Fried; Time: Half an hour; Difficulty: Ordinary. Detailed ...
Ingredients: Eggs: 4; Cake Flour: 80g; Granulated Sugar: 30g. Additional Ingredients: Chocolate: 100g; Whipping Cream: 100g; Fresh Milk: 50g; Almond Slices: Appropriate Amount. Taste: Sweet; Cooking Method: Baking; Time: Several Hours; Difficulty: Moderate. Steps to Make Almond Chocolate Cake Roll Prepare all the ingredients. Separate the egg whites and yolks, add granulated sugar to the egg whites. Beat the egg ...
Main ingredients: White sugar: 15g; Brown sugar: 30g; Milk: 100g. Additional ingredients: Salt: 4g; Low-gluten flour: 260g; Egg: 1. Taste: Salty and savory; Cooking method: Fried; Time required: 20 minutes; Difficulty: Easy. Steps to make Crispy Cat Ear Pastries Sugar water: Mix 15g of white sugar, 2g of salt, 50g of milk, and half an egg until the sugar dissolves. ...
Main ingredients: 50g white jelly powder; 30g mint powder. Additional ingredients: 1 tablespoon sugar; 500g water. Taste: Sweet; Technique: Frozen; Time: 10 minutes; Difficulty: Easy. Steps to make Model Jelly Take 50g of jelly powder and stir it in water until there are no lumps. Add some mint powder according to your taste, and you can also add some sugar. ...
Main Ingredients: Red Amaranth: 300g; Garlic: 1 head. Seasonings: Cooking Oil: appropriate amount; Salt: appropriate amount; Chili: appropriate amount; MSG: appropriate amount. Taste: Original; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Stir-fried Red Amaranth with Garlic Pick the tender leaves of the amaranth and remove the stems. (The amaranth I bought this time was thick and ...
Main Ingredients: Low-gluten flour: 200g; Eggs: 1; Butter: 60g; Milk: 40g. Auxiliary Ingredients: Salt: 2g; Yeast: 2g. Flavor: Sweet; Cooking Method: Steaming; Time: Several hours; Difficulty: Easy. Steps for making Steamed Red Bean Buns Mix 200g of low-gluten flour, 60g of butter, 40g of milk, 1 egg, 2g of yeast, and 2g of salt together to form a smooth dough. ...
Main Ingredients: Lemons: 4; Rock sugar: 800g. Auxiliary Ingredients: Chuanbei: Appropriate amount. Taste: Sweet; Cooking Method: Stewed; Time: Several hours; Difficulty: Simple. Detailed Steps for Cooking Chuanbei Lemon Paste Prepare all the ingredients. I used a lot of lemons, so I washed them in batches and made some into paste and some into slices. Wash the lemons with fine salt ...
Main ingredients: Water chestnut: 5; Tremella: 10g; Pear: 1; Goji berries: 2g. Auxiliary materials: Rock sugar: appropriate amount. Taste: Sweet; Cooking method: Boiling; Time: 45 minutes; Difficulty: Ordinary. Detailed Steps for Cooking Water Chestnut, Snow Pear and Tremella Sugar Water Prepare the ingredients. Wash and soak the tremella, remove the stem and tear into small pieces, wash the goji berries ...
Main Ingredients: Celery: appropriate amount; Apple: appropriate amount. Auxiliary Ingredients: Mineral water: appropriate amount. Taste: fruity; Cooking Method: other; Time: ten minutes; Difficulty: easy. Detailed Steps for Making Celery Apple Juice Wash and dice the celery, wash and peel the apple and dice it. Put them into the blender and add appropriate amount of water. Press the fruit and vegetable ...
Main Ingredients: Red Dates: 500g; Water Chestnut Flour: 250g; Granulated Sugar: 200g. Additional Ingredients: Water: 500g. Taste: Sweet and Fragrant; Cooking Method: Steaming; Time: Half an Hour; Difficulty: Easy. Steps to Make Thousand-Layer Red Date Cake Wash and slice the red dates, boil them in 800g of water for 15 minutes, then add 200g of granulated sugar and boil for ...
Main ingredients: High-gluten flour: 200g; Whole wheat flour: 50g; Black sesame seeds: 10g; Whole egg liquid: 25g; Milk: 160g; Salt: 2g; Granulated sugar: 25g; Yeast: 4g; Butter: 15g. Auxiliary materials: Pecans: 40g; Dried blueberries: 40g. Flavor: Other; Process: Baking; Time: Several hours; Difficulty: Moderate. Detailed steps for cooking Healthy and Rustic Whole Wheat Blueberry and Pecan Soft European Bread Soak ...
