Main Ingredients: Vermicelli: 2 bundles; Octopus: as needed; Cherry Tomatoes: a few; Eggs: 2. Additional Ingredients: Black Pepper: as needed; Salad Dressing: a small amount. Seasonings: Salt: a little; Herbs: as needed. Taste: Light; Technique: Mix; Time: 30 minutes; Difficulty: Moderate. Step-by-Step Cooking Instructions for Octopus Vermicelli Salad Vermicelli, cherry tomatoes, and eggs ready for use. Clean and cut the ...
Main Ingredients: Lettuce: appropriate amount; Minced meat: appropriate amount; Cooked eggs: appropriate amount. Seasonings: Curry powder: a little; Salt: salt; Cooking wine: appropriate amount. Taste: Curry; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Moderate. Detailed Steps for Making Curry Minced Meat Salad Wash the lettuce and rinse with cold water. Stir-fry the minced meat (no need to add oil to ...
Main Ingredients: Cucumbers: 3. Additional Ingredients: Light Soy Sauce: 40g; Vinegar: 20g; Sugar: 10g; Oyster Sauce: 20g; Sesame Oil: 10g; Salt: 3g; Chili Oil: 20g; Garlic: 4 cloves; Cilantro: a little bit. Flavor: Spicy and Sour; Technique: Mix; Time: Ten Minutes; Difficulty: Easy. Cucumber Salad, Crisp and Refreshing, Simple and Quick to Make, Everyone in the Family Will Love It ...
Main Ingredients: Pork: 500g; Luncheon Meat Seasoning Pack: 1 pack. Additional Ingredients: Water: 150g. Taste: Salty and savory; Cooking Method: Steaming; Time: 30 minutes; Difficulty: Moderate. Homemade Luncheon Meat Cooking Steps Put the pork into a meat grinder and grind it into a paste (it needs to be very fine, otherwise the texture won’t be smooth and firm). Buy a ...
Main Ingredients: Shrimp with shells: about 600g. Additional Ingredients: Cooking wine: as needed; Sichuan peppercorns: as needed; Star anise: as needed; Chinese chives: as needed; Scallions: as needed; Cilantro: as needed; Bird’s eye chili: as needed; Ginger: as needed. Taste: Salty and fresh; Technique: Marinating; Time: Ten minutes; Difficulty: Moderate. Detailed Steps for Cooking Boiled Shrimp with Spicy Sauce (Peel ...
Main Ingredients: Radish: As needed. Additional Ingredients: Sichuan Peppercorn Oil: As needed; Salt: As needed; Sesame Oil: As needed; Sesame Red Oil Chili: As needed; Five Spice Powder: As needed; White Wine: As needed; White Sugar: As needed; Chicken Essence: As needed; MSG: As needed. Taste: Mildly Spicy; Cooking Method: Pickling; Time: Several Days; Difficulty: Moderate. Detailed Steps for Cooking ...
Main Ingredients: Black fungus: appropriate amount; Peanuts: appropriate amount. Seasonings: Garlic: appropriate amount; Light soy sauce: appropriate amount; Aged vinegar: appropriate amount; Sugar: appropriate amount. Taste: Sweet and Sour; Cooking Method: Mixing; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Chinese Black Fungus Salad with Aged Vinegar Soak the black fungus in water until soft. Smash the garlic and ...
Main Ingredients: Black fungus, cucumber: appropriate amount. Additional Ingredients: Aged vinegar: appropriate amount; soy sauce for cold dishes: appropriate amount; sugar: appropriate amount; garlic: appropriate amount; white sesame seeds: appropriate amount. Taste: sour and salty; Cooking method: mix; Time: ten minutes; Difficulty: easy. Detailed Steps for Cooking Chinese Black Fungus with Aged Vinegar Ingredients: black fungus, cucumber, aged vinegar, soy ...
Main Ingredients: Black fungus: 200g. Additional Ingredients: Onion: 1; Peanuts: appropriate amount; Vinegar: 1 tablespoon; Oyster sauce: 1 teaspoon; Sugar: 1 teaspoon; Millet pepper: appropriate amount; Garlic: appropriate amount; Sesame oil: appropriate amount. Flavor: Sweet and Spicy; Technique: Mixing; Cooking Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Chinese Black Fungus with Aged Vinegar Ingredients. Soak the black ...
Main ingredients: Tender chicken: about 1300g. Auxiliary materials: Salt: 150g; Ginger powder: 15g; Shredded scallion: 5g; Coriander: 2g; Cooking wine: 10g; Scallion: 10g; Sesame oil: 30ml; Ginger slices: 10g. Taste: Salty and fresh; Cooking method: Boiling; Time-consuming: Several hours; Difficulty: Simple. Detailed steps for cooking Hakka Salted Chicken Wash the tender chicken. Brush the salt evenly on the chicken with ...
Main Ingredients: White radish: 1; Carrot: 1. Additional Ingredients: Dried chili peppers: as needed. Seasonings: Sugar: as needed; White vinegar: as needed; Salt: as needed; Chicken essence: as needed; Sichuan peppercorn: as needed. Taste: Original; Cooking Method: Pickling; Time: Several hours; Difficulty: Easy. ...
Main ingredients: Vietnamese spring roll wrappers: as needed; Shrimp: as needed; Mango: as needed; Red bell pepper: as needed; Lettuce: as needed; Cucumber: as needed. Additional ingredients: Thai sweet chili sauce: as needed; Fresh mint leaves: as needed. Taste: Sweet and sour; Cooking method: Mixed; Time required: Ten minutes; Difficulty: Easy. Steps to Make Shrimp and Mango Rolls Prepare the ...
Main ingredients: 1 avocado; 3 mangoes; 5 large shrimp; 1 head of romaine lettuce; 1 head of endive; 10 cherry tomatoes. Seasonings: 5 tablespoons of olive oil; 3 tablespoons of Italian black vinegar; 1 tablespoon of salt; 5 grams of butter. Taste: fruity; Cooking method: mixed; Time: 20 minutes; Difficulty: easy. Steps for making Mango Avocado Shrimp Salad Avocado. Cut ...
Main Ingredients: Shrimp: appropriate amount; Cupid salad dressing: appropriate amount; Small mango: appropriate amount. Seasonings: Salt: appropriate amount; Black pepper: appropriate amount. Taste: fruity; Cooking method: mixing; Time: half an hour; Difficulty: ordinary. Steps for Making Mango Shrimp Salad Remove the shells and devein the shrimp, wash them. Marinate the shrimp with salt, cooking wine, and black pepper for 20 ...
Main Ingredients: Shrimp: appropriate amount. Auxiliary Materials: Lemon: appropriate amount; Garlic: a little; Cilantro: a little; Thai chili: a little. Seasonings: Oyster sauce: a little; Soy sauce: a little; Thai sweet chili sauce: a little; Black vinegar: a little; Sugar: a little. Taste: sour and spicy; Cooking method: boiling; Time: ten minutes; Difficulty: ordinary. Steps for cooking Thai Lemon Shrimp ...
Main Ingredients: Beef: appropriate amount; Lemon juice: appropriate amount; Mint: appropriate amount; Coriander: appropriate amount; Scallion: appropriate amount; Garlic: appropriate amount; Salt and pepper: appropriate amount; Chicken powder: appropriate amount; Fish sauce: appropriate amount. Auxiliary Ingredients: Sesame oil: appropriate amount; Lemongrass: appropriate amount. Taste: Slightly spicy; Cooking Method: Boiling; Time: Ten minutes; Difficulty: Simple. 【Mint Beef Salad】——A Refreshing Dish Under ...
Main Ingredients: 2 pounds of boneless chicken feet; 2 cucumbers. Auxiliary Ingredients: 2 lemons; 4 kaffir limes; some cilantro; 5 garlic cloves; some scallions; a piece of ginger; 40g bird’s eye chilies (or Thai chilies); some lemongrass; some shallots (can be replaced with onions). Seasonings: 280g Thai sweet and spicy sauce; 120g premium soy sauce; 10g sugar; 20g each of ...
Main Ingredients: Duck wings: 6. Auxiliary Ingredients: Squid: appropriate amount; Eggs: appropriate amount; Roasted sesame seeds: appropriate amount. Seasonings: Braising sauce: appropriate amount; Water: appropriate amount; Dark soy sauce: appropriate amount; Light soy sauce: appropriate amount; Garlic: appropriate amount; Ginger: appropriate amount; Cloves: 3 pieces; Bay leaves: 2 pieces; Brown sugar: half piece; Wine: appropriate amount; Star anise: 2 pieces; ...
Main Ingredients: Pig Heart: 2. Additional Ingredients: Braising Sauce: 80ml; Ginger Slices: 3. Taste: Savory; Cooking Method: Stew; Time: Several Hours; Difficulty: Moderate. Braised Pig Heart Detailed Cooking Steps Split the purchased pig heart in half and clean the blood clots inside; Soak the pig heart in cold water for 2 hours; Put the soaked pig heart in a pot ...
Main Ingredients: Chicken Leg: 1; Orleans Marinade: Appropriate amount; Avocado: Half; Boiled Egg: 1; Corn Kernels: 20g; Lettuce Leaves: Appropriate amount; Mushrooms: 20g; Quinoa: Appropriate amount; Cherry Tomatoes: Appropriate amount. Seasonings: Black Pepper: Appropriate amount; Sea Salt: Appropriate amount; Olive Oil: Appropriate amount. Flavor: Slightly Spicy; Cooking Method: Baked; Time: Half an hour; Difficulty: Simple. Orleans Chicken Leg Bento Detailed ...
