Main Ingredients: Coffee: 2g; Chocolate Sauce: 5g; Milk: 150ml; Marshmallows: 3 pieces. Additional Ingredients: Boiling Water: 100ml. Taste: Sweet; Method: Boil; Time: Ten minutes; Difficulty: Moderate. Steps to Make Warm Chocolate Coffee Prepare all ingredients, coffee, chocolate, milk, marshmallows; Add 2g of coffee to a cup, pour in 100ml of boiling water, mix well; Heat 150ml of milk to 70 ...
Main Ingredients: Rose Tea: 80g. Additional Ingredients: Rock Sugar: 15g; Granulated Sugar: 20g; QQ Sugar: 12 pieces. Flavor: Original; Technique: Boil; Time: Twenty minutes; Difficulty: Advanced. 【Sichuan】Fragrant Rose Tea Cooking Detailed Steps Prepare ingredients: Rose tea, QQ sugar, rock sugar, granulated sugar; you can use all rock sugar, or all granulated sugar, or all fine sugar; Steep 80g of rose ...
Main Ingredients: Sago: 50g; Milk: 250ml; QQ Jelly: 80g. Additional Ingredients: Gelatin Sheets: 5g. Taste: Sweet and fragrant; Technique: Freezing; Time: Half an hour; Difficulty: Easy. Step-by-Step Cooking Instructions for Milk Sago Pudding Place washed sago in cold water, bring to a boil until sago floats, then simmer on low heat until the small white dots in the middle disappear. ...
Main Ingredients: Fresh Milk: 250g; Egg Whites: 250g; Cornstarch: 2g. Additional Ingredients: Fresh Shrimp Meat: 100g; Cooked Jinhua Ham: 20g; Cooked Pine Nuts: 40g; Green Peas: 20g. Seasonings: Salt: 2g; MSG: 2g; Sugar: 5g; Cooking Oil: as needed. Taste: Savory; Cooking Method: Stir-Fry; Time: Twenty Minutes; Difficulty: Easy. 【Cantonese Cuisine】- “Daliang Stir-Fried Fresh Milk” Detailed Cooking Steps Cut the Jinhua ...
Main Ingredients: Ripe Avocado: 1; Cocoa Powder: 1/4 cup; Thick Coconut Milk: 1/2 cup; Chopped Nuts: as needed. Additional Ingredients: Maple Syrup: 1/4 cup; Vanilla Extract: a little; Salt: a little; Water: 1 tsp. Taste: Sweet; Technique: Other; Time: Ten minutes; Difficulty: Easy. Step-by-Step Guide to Making Vegan Chocolate Milkshake Prepare all ingredients, use ripe avocados Cut the avocado into ...
Main Ingredients: Milk: 200g; Egg: 1; Granulated Sugar: 50g; Whipping Cream: 50g. Additional Ingredients: Egg Yolk: 1; Maple Syrup: to taste. Flavor: Sweet; Technique: Baking; Time: 45 minutes; Difficulty: Easy. Step-by-Step Instructions for Making Maple Pudding Pour milk and granulated sugar into a saucepan Heat over low heat, stirring constantly, until the sugar dissolves and the milk steams (do not ...
Main Ingredients: Avocado: 1; Milk: 400ml. Additional Ingredients: Maple Syrup: 2 tablespoons. Flavor: Sweet; Process: Other; Time: Ten minutes; Difficulty: Easy. Avocado Smoothie Cooking Steps Fully ripe avocado should have a color as shown in the picture, and it should slightly indent when pressed. Cut in half, scoop out the flesh and put it in a blender. Pour in milk ...
Main Ingredients: Fresh Milk: 450g; Yogurt: 90g; Frozen Banana: 100g (1 banana); Frozen Strawberries: 80g (3-4 large berries); Frozen Blueberries: 60g (1 handful); Honey: to taste. Additional Ingredients: Cornflakes: to taste. Taste: Sweet; Technique: Other; Time: Several hours; Difficulty: Moderate. Summer Berry Yogurt Smoothie Cooking Steps Heat the fresh milk to 95 degrees (bubbling but not boiling), then cool to ...
Main Ingredients: Fresh Milk: as needed; Grass Jelly Powder: as needed; Sago Pearls: as needed. Additional Ingredients: Water: as needed; Honey: as needed; Granulated Sugar: as needed. Flavor: Milky; Cooking Method: Boil; Time: One hour; Difficulty: Easy. Step-by-Step Instructions for Grass Jelly and Sago Pearl Dessert Buy grass jelly powder, mix with water and honey according to the instructions, cook ...
Main Ingredients: Taro cubes: 2 tablespoons (smashed); Amber pearls: 1 scoop; Milk tea base: 250ml. Additional Ingredients: Hot water: 75ml; Fructose: 10ml. Flavor: Sweet; Technique: Other; Time: Ten minutes; Difficulty: Normal. Detailed Steps for Making Hot Drink | Taro Bubble Milk Tea Prepare taro cubes, amber pearls, milk tea base, hot water, and fructose. Pour milk tea base and hot ...
Main Ingredients: Taro paste: appropriate amount; Tea leaves: appropriate amount; Sugar: appropriate amount. Auxiliary Ingredients: Milk: appropriate amount; Water: appropriate amount. Flavor: Other; Technique: Boiling; Time: 20 minutes; Difficulty: Easy. Steps to make Taro Milk Tea Prepare the ingredients and heat the taro paste. Put the tea leaves and sugar in a small pot and heat over low heat, constantly ...
Main Ingredients: Taro paste: appropriate amount. Auxiliary Materials: Yili Milk Tea: 1 cup. Flavor: milky; Technique: other; Time: 20 minutes; Difficulty: easy. Detailed Steps for Making Taro Milk Tea Set aside the finished taro paste (refer to the recipe for taro paste). Set aside the milk tea that has not been drunk. Pour the milk tea powder and fruit into ...
Milk Tea Ingredients: Milk: 250ml; Water: 200g; Red tea leaves: 5g. Caramel Ingredients: Granulated sugar: 3 teaspoons; Water: a little. Chocolate Taro Paste: 2 peeled taro roots; 20g dark chocolate; 5g cocoa powder. Taste: Sweet; Technique: Boiling; Time: 45 minutes; Difficulty: Moderate. Steps for Making Taro Milk Tea with Taro Paste I couldn’t find the specific taro root used in ...
Main ingredients: Strawberries: 80g; Fresh milk: 150g. Auxiliary materials: Egg yolk: 1; Honey: a little. Taste: Milky; Process: Other; Time: Ten minutes; Difficulty: Simple. Steps to make Strawberry Egg Milk Juice Soak the strawberries in salt water for 5 minutes, prepare honey, fresh milk and egg yolk Cut the strawberries into small pieces after washing them Pour fresh milk and ...
Main Ingredients: 2 black tea bags, 350g water, 50g black and white milk. Additional Ingredients: 2g coffee powder, 100g hot water, 4 sugar cubes. Seasonings: Pearls (optional). Flavor: Other; Cooking Method: Other; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Making Iced Yin Yang Milk Tea Prepare all the ingredients. Place the black tea bags in the milk tea machine ...
Main ingredients: Red beans: 1 small cup; Milk: 2 packs (500ml); Tapioca pearls: appropriate amount; Red tea: 2 bags. Auxiliary materials: Brown sugar: a little; Gelatin sheet: 1 sheet; Instant coffee: 3 tablespoons; Condensed milk: 1 small spoon; Granulated sugar: 25g. Taste: Sweet; Process: Boil; Time: Several hours; Difficulty: Simple. Detailed steps for making Red Bean Milk Tea Soak the ...
Main Ingredients: Hibiscus: 5. Additional Ingredients: Monk Fruit: 5; Honey: 1 tsp; Licorice: 1 stick; Rock Sugar: 6; Chrysanthemum: 5. Taste: Sweet and Sour; Technique: Other; Time: One Hour; Difficulty: Easy. Detailed Steps for Making Hibiscus Tea Put the ingredients into a large teapot Add boiling water Cool to room temperature and refrigerate Finished ...
Main Ingredients: Yogurt: 100g; Navel Orange: 1. Additional Ingredients: Purified Water: Appropriate amount. Flavor: Sweet and Sour; Cooking Method: Other; Time: 10 minutes; Difficulty: Easy. Steps for Making Yogurt Navel Orange Juice Prepare the ingredients in advance. Cut the orange into pieces and set aside. Put the two ingredients into a juicer and add an appropriate amount of purified water. ...
Main Ingredients: 1 and a half oranges; 250ml yogurt. Additional Ingredients: 80ml cold water. Taste: Sweet and sour; Cooking Method: Other; Time: Ten minutes; Difficulty: Easy. Steps for making Orange Smoothie Prepare the oranges and yogurt. Wash the oranges. Cut them open. Put the flesh in a juice cup. Add the yogurt, and if it’s too thick, add some cold ...
Main Ingredients: Red Beans: 100g; Peanuts: 50g. Auxiliary Ingredients: White Sesame: 30g. Seasoning: Honey: Appropriate amount. Taste: Sweet; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Making Red Bean Milk Prepare the ingredients. Wash and soak the red beans and peanuts. Add an appropriate amount of water and the red beans to the soy milk maker. Add ...
