Main Ingredients: Saint Fruit: 250g; Dragon Fruit: 250g; Rock Sugar: 400g; Purified Water: 3L. Additional Ingredients: Probiotic Enzyme Fermentation Agent: 1 packet. Flavor: Sweet and Sour; Technique: Other; Time: Several days; Difficulty: Moderate. Step-by-Step Cooking Instructions for Saint Fruit Dragon Fruit Enzyme One hour before, turn on the power of the enzyme machine and activate the air purification and sterilization ...
Main Ingredients: 1 apple; 1 kiwi; 3 hawthorns. Additional Ingredients: 1 teaspoon honey; a small amount of mineral water. Taste: Sweet and sour; Technique: Other; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Making Multi-Vitamin Fresh Juice Wash and peel the apple, slice the kiwi, and cut the hawthorns in half and remove the core. Put the fruit into the ...
Main Ingredients: Pumpkin: 1 piece. Auxiliary Ingredients: Milk: 240g. Taste: Sweet and fragrant; Process: Other; Time: 20 minutes; Difficulty: Simple. Detailed Steps for Making Pumpkin Smoothie Prepare the ingredients. Peel and cut the pumpkin into pieces. Steam the pumpkin in a steamer until cooked. Take out the steamed pumpkin. Put the pumpkin pieces and milk into a juicer. Press the ...
Main Ingredients: Sweet Corn Kernels: 300g. Auxiliary Ingredients: Water: 500ml. Flavor: Original; Technique: Squeezing; Time: Ten Minutes; Difficulty: Simple. 【My Wall-Breaking Advocacy】Hot Corn Juice Cooking Steps Boil the sweet corn kernels bought from the supermarket with water in a pot. Put the corn and hot water into the wall-breaking machine together. Put the corn and hot water into the wall-breaking ...
Main Ingredients: Peanuts: 150g; Water: 300g; Milk: as needed. Flavor: Sweet; Technique: Other; Time: Ten minutes; Difficulty: Easy. 【Peanut Milk】Cooking Steps Soak the peanuts in water overnight, then change to clean water. (In summer, soak in the refrigerator) Install the juicer. Turn on the switch. Mix the soaked peanuts with water and gradually scoop into the feeding port. Juice the ...
Main Ingredients: Milk: 220ml. Additional Ingredients: Ginger: 40g; Cherries: appropriate amount. Flavor: Other; Technique: Other; Time: 20 minutes; Difficulty: Normal. Ginger Milk Cooking Steps Prepare milk and wash ginger. Peel and chop the ginger. Mash the ginger. Filter the ginger juice with a coarse gauze. Squeeze out any remaining ginger juice. Put the milk in a microwaveable container and heat ...
Main Ingredients: Vanilla Pods: 5. Additional Ingredients: Vodka: about 400g. Flavor: Vanilla; Technique: Skillful; Time: Several days; Difficulty: Moderate. Detailed Steps for Making Homemade Vanilla Extract Cut the vanilla pods into pieces with a knife. Pour a suitable amount of vodka into a sealed bottle. Add the cut vanilla pods, cover, and place in a cool, dark place. ...
Main Ingredients: Bananas: 2; Milk: 450ml; Mixed Nuts: 20g. Additional Ingredients: Ice Cubes: as needed. Flavor: Sweet; Technique: Other; Time: Ten minutes; Difficulty: Easy. Steps to Make Banana Smoothie Pour the nuts into the blender. Peel the bananas and place them whole into the blender. Add ice cubes and pour in the desired amount of milk. Select low speed and ...
Main Ingredients: Coffee: 2g; Chocolate Sauce: 5g; Milk: 150ml; Marshmallows: 3 pieces. Additional Ingredients: Boiling Water: 100ml. Taste: Sweet; Method: Boil; Time: Ten minutes; Difficulty: Moderate. Steps to Make Warm Chocolate Coffee Prepare all ingredients, coffee, chocolate, milk, marshmallows; Add 2g of coffee to a cup, pour in 100ml of boiling water, mix well; Heat 150ml of milk to 70 ...
Main Ingredients: Rose Tea: 80g. Additional Ingredients: Rock Sugar: 15g; Granulated Sugar: 20g; QQ Sugar: 12 pieces. Flavor: Original; Technique: Boil; Time: Twenty minutes; Difficulty: Advanced. 【Sichuan】Fragrant Rose Tea Cooking Detailed Steps Prepare ingredients: Rose tea, QQ sugar, rock sugar, granulated sugar; you can use all rock sugar, or all granulated sugar, or all fine sugar; Steep 80g of rose ...
Main Ingredients: Sago: 50g; Milk: 250ml; QQ Jelly: 80g. Additional Ingredients: Gelatin Sheets: 5g. Taste: Sweet and fragrant; Technique: Freezing; Time: Half an hour; Difficulty: Easy. Step-by-Step Cooking Instructions for Milk Sago Pudding Place washed sago in cold water, bring to a boil until sago floats, then simmer on low heat until the small white dots in the middle disappear. ...
Main Ingredients: Fresh Milk: 250g; Egg Whites: 250g; Cornstarch: 2g. Additional Ingredients: Fresh Shrimp Meat: 100g; Cooked Jinhua Ham: 20g; Cooked Pine Nuts: 40g; Green Peas: 20g. Seasonings: Salt: 2g; MSG: 2g; Sugar: 5g; Cooking Oil: as needed. Taste: Savory; Cooking Method: Stir-Fry; Time: Twenty Minutes; Difficulty: Easy. 【Cantonese Cuisine】- “Daliang Stir-Fried Fresh Milk” Detailed Cooking Steps Cut the Jinhua ...
Main Ingredients: Ripe Avocado: 1; Cocoa Powder: 1/4 cup; Thick Coconut Milk: 1/2 cup; Chopped Nuts: as needed. Additional Ingredients: Maple Syrup: 1/4 cup; Vanilla Extract: a little; Salt: a little; Water: 1 tsp. Taste: Sweet; Technique: Other; Time: Ten minutes; Difficulty: Easy. Step-by-Step Guide to Making Vegan Chocolate Milkshake Prepare all ingredients, use ripe avocados Cut the avocado into ...
Main Ingredients: Milk: 200g; Egg: 1; Granulated Sugar: 50g; Whipping Cream: 50g. Additional Ingredients: Egg Yolk: 1; Maple Syrup: to taste. Flavor: Sweet; Technique: Baking; Time: 45 minutes; Difficulty: Easy. Step-by-Step Instructions for Making Maple Pudding Pour milk and granulated sugar into a saucepan Heat over low heat, stirring constantly, until the sugar dissolves and the milk steams (do not ...
Main Ingredients: Avocado: 1; Milk: 400ml. Additional Ingredients: Maple Syrup: 2 tablespoons. Flavor: Sweet; Process: Other; Time: Ten minutes; Difficulty: Easy. Avocado Smoothie Cooking Steps Fully ripe avocado should have a color as shown in the picture, and it should slightly indent when pressed. Cut in half, scoop out the flesh and put it in a blender. Pour in milk ...
Main Ingredients: Fresh Milk: 450g; Yogurt: 90g; Frozen Banana: 100g (1 banana); Frozen Strawberries: 80g (3-4 large berries); Frozen Blueberries: 60g (1 handful); Honey: to taste. Additional Ingredients: Cornflakes: to taste. Taste: Sweet; Technique: Other; Time: Several hours; Difficulty: Moderate. Summer Berry Yogurt Smoothie Cooking Steps Heat the fresh milk to 95 degrees (bubbling but not boiling), then cool to ...
Main Ingredients: Fresh Milk: as needed; Grass Jelly Powder: as needed; Sago Pearls: as needed. Additional Ingredients: Water: as needed; Honey: as needed; Granulated Sugar: as needed. Flavor: Milky; Cooking Method: Boil; Time: One hour; Difficulty: Easy. Step-by-Step Instructions for Grass Jelly and Sago Pearl Dessert Buy grass jelly powder, mix with water and honey according to the instructions, cook ...
Main Ingredients: Taro cubes: 2 tablespoons (smashed); Amber pearls: 1 scoop; Milk tea base: 250ml. Additional Ingredients: Hot water: 75ml; Fructose: 10ml. Flavor: Sweet; Technique: Other; Time: Ten minutes; Difficulty: Normal. Detailed Steps for Making Hot Drink | Taro Bubble Milk Tea Prepare taro cubes, amber pearls, milk tea base, hot water, and fructose. Pour milk tea base and hot ...
Main Ingredients: Taro paste: appropriate amount; Tea leaves: appropriate amount; Sugar: appropriate amount. Auxiliary Ingredients: Milk: appropriate amount; Water: appropriate amount. Flavor: Other; Technique: Boiling; Time: 20 minutes; Difficulty: Easy. Steps to make Taro Milk Tea Prepare the ingredients and heat the taro paste. Put the tea leaves and sugar in a small pot and heat over low heat, constantly ...
Main Ingredients: Taro paste: appropriate amount. Auxiliary Materials: Yili Milk Tea: 1 cup. Flavor: milky; Technique: other; Time: 20 minutes; Difficulty: easy. Detailed Steps for Making Taro Milk Tea Set aside the finished taro paste (refer to the recipe for taro paste). Set aside the milk tea that has not been drunk. Pour the milk tea powder and fruit into ...
