Main Ingredients: Spinach: appropriate amount; Tofu: 1/4; Vermicelli: appropriate amount. Seasonings: Soy Sauce: appropriate amount; Salt: appropriate amount; Pepper: a little; Green Onion: 1; Chicken Soup Cube: 1/4. Taste: Other; Cooking Method: Boiling; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Cooking Spinach Vermicelli Tofu Soup Soak the vermicelli in warm water until soft, cut the spinach into small pieces, ...
Main Ingredients: Dough: 1 piece. Additional Ingredients: Baby Bok Choy: 1 head; Shimeji Mushroom: 1-2; Tomato: 1/2; Soy Sauce: appropriate amount; Chicken Soup Cube: 1/2; Salt: appropriate amount; Pepper: a little. Flavor: Other; Cooking Method: Boiling; Time: Ten Minutes; Difficulty: Ordinary. Steps for Making Lazy Handmade Noodle Soup Thaw the dough to room temperature and knead it flat. Roll it ...
Main ingredients: Plain flour: 200g; Olive oil: 9g (or corn oil); Salt: 4g; Water: 120g. Auxiliary materials: Yeast: 3g. Taste: Original; Process: Other; Time: Half an hour; Difficulty: Simple. Steps to cook Mexican Burrito 200g flour, 9g olive oil or corn oil, 4g salt, 3g yeast. Add water and knead into a soft dough, and mix well. Cover and let ...
Main Ingredients: Beef: appropriate amount; Pork: appropriate amount; Winter Melon: appropriate amount. Seasonings: Five Spice Powder: appropriate amount; Salt: appropriate amount; Ginger: appropriate amount; Premium Soy Sauce: appropriate amount; Yellow Wine: appropriate amount; Pepper: appropriate amount. Taste: Salty and Fresh; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Donggua Boiled Beef Meatballs Chop the beef and ...
Main Ingredients: Winter Melon: Appropriate amount; Ground Pork: Appropriate amount. Auxiliary Ingredients: Cilantro: Appropriate amount; Eggs: Appropriate amount. Seasonings: Scallion and Ginger: Appropriate amount; Five Spice Powder: Appropriate amount; Soy Sauce: Appropriate amount; Salt: Appropriate amount; Chicken Bouillon: Appropriate amount; Sesame Oil: Appropriate amount; Cooking Wine: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Boiling; Time: One Hour; Difficulty: Ordinary. ...
Main Ingredients: Flying Fish Roe: Appropriate amount; Tofu: Half a block; Chinese Chives: Appropriate amount. Seasonings: Soy Sauce: 1 tablespoon; Salt: Appropriate amount; Sugar: A little; Pepper: A little; Chicken Stock Cube: Half a cube. Taste: Salty and Fresh; Cooking Method: Braising; Time: 20 minutes; Difficulty: Normal. Detailed Steps for Flying Fish Roe Braised Tofu Cut the tofu into small ...
Main Ingredients: Tofu: 1/2 block; Spicy cabbage: appropriate amount; Soybean sprouts: appropriate amount; Pork belly: appropriate amount. Seasonings: Chicken soup cube: 1/2; Salt: a little; Garlic: 1 clove; Scallion: appropriate amount. Taste: Other; Cooking Method: Boiling; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Spicy Cabbage and Tofu Stew in Stone Pot Heat the pot and add oil. Add ...
Main Ingredients: Preserved pork belly: appropriate amount; Bamboo shoots: appropriate amount; Tofu skin: appropriate amount. Seasonings: Ginger: appropriate amount; Chicken soup cube: appropriate amount. Taste: Salty and savory; Cooking method: Boiling; Time required: One hour; Difficulty: Simple. Detailed Steps for Cooking Simple Version of Preserved Pork with Bamboo Shoots Add ginger slices to the preserved pork belly. Bring to a ...
Main Ingredients: Eggplant: appropriate amount; Pork belly: appropriate amount. Auxiliary Ingredients: Garlic: appropriate amount; Ginger: appropriate amount. Seasonings: Thai sweet and spicy sauce: appropriate amount; Chicken essence: appropriate amount. Taste: slightly spicy; Cooking method: stir-fry; Time: 20 minutes; Difficulty: ordinary. Detailed Steps for Cooking Soft and Delicious Eggplant Wash the eggplant and cut it into thick slices. Add a few ...
Main Ingredients: Eggplant: 2. Auxiliary Ingredients: Garlic: 1/2 ounce. Seasonings: Oyster sauce: 10g; Thai sweet chili sauce: 15g; Steamed fish soy sauce: 10g; Fish sauce: 10g; Sesame oil: a little; Soy sauce: a little; Monosodium glutamate: a little. Taste: Garlic flavor; Cooking method: Grilled; Time: 10 minutes; Difficulty: Easy. Steps for Grilled Eggplant Pierce the eggplant with a bamboo skewer ...
Main Ingredients: Beef: appropriate amount. Auxiliary Ingredients: White Enoki Mushroom: one pack; Green Onion: two stalks. Seasonings: Light Soy Sauce: a little; Thai Sweet Chili Sauce: one tablespoon; Beef Broth: two tablespoons. Taste: slightly spicy; Cooking Method: stir-fry; Time: ten minutes; Difficulty: easy. Detailed Steps for Cooking Green Onion Beef Prepare the beef Cut a thin slice White Enoki Mushroom ...
Main ingredients: Rice: 1 large bowl; Shrimp: 150g; Eggs: 2; Dutch beans: 1 bunch. Seasonings: 2 green onions; 2 cloves of garlic; 1 lime. Sauce: 3 tablespoons Thai sweet chili sauce; 1/2 tablespoon soy sauce; 1/2 tablespoon fish sauce; appropriate amount of cooking wine; appropriate amount of black pepper; appropriate amount of salt; appropriate amount of sesame oil. Taste: Slightly ...
Main Ingredients: Sea Bass: 1; Peas: Appropriate amount; Corn: Appropriate amount. Auxiliary Ingredients: Salt: Appropriate amount; Tomato Sauce: 3 tablespoons; Thai Sweet Chili Sauce: 2 tablespoons; Cooking Wine: 2 tablespoons; Starch: Appropriate amount; Pepper: Appropriate amount. Taste: Sweet and Sour; Cooking Method: Fried; Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Four-Flavor Fish Wash the sea bass, scrape off ...
Main Ingredients: 2 purple eggplants; 300g minced pork with mushrooms. Additional Ingredients: Thai sweet chili sauce, water, sugar, vegetable oil. Taste: Sweet and sour; Cooking Method: Braising; Time: 1 hour; Difficulty: Easy. Step-by-Step Guide to Cooking Eggplant with Thai Sauce Peel the purple eggplants and cut them into slices. Stuff the eggplant slices with minced pork and mushrooms. Fry the ...
Main Ingredients: Baby Squid: 4; Vermicelli: a small bundle. Seasonings: Salt: a little; Thai Sweet Chili Sauce: 2 tablespoons. Taste: Slightly Spicy; Cooking Method: Steaming; Time: Half an hour; Difficulty: Simple. Detailed Steps for Steamed Vermicelli with Baby Squid Ingredients. Soak the vermicelli in cold water and drain. Rinse with hot water and cool it down to make it softer. ...
Main ingredients: Ground pork: appropriate amount; Wood ear mushrooms: appropriate amount; Spinach leaves: appropriate amount; Carrots: appropriate amount; Red bell pepper: appropriate amount. Seasonings: Salt: a little; Pepper: a little; Thai sweet chili sauce: 1 tablespoon; Starch: a little; Chopped scallions: a little. Flavor: Five-spice; Cooking method: Steaming; Time: Half an hour; Difficulty: Ordinary. Detailed Steps for Cooking Five-color Meatballs ...
Main Ingredients: Eggs: 3; Green Peppers: 1/2; Scallions: a little. Seasonings: Salt: a little; Sichuan Pepper Powder: a little; Thai Sweet Chili Sauce: 1 tsp; Chicken Essence: a little. Flavor: Scallion; Cooking Method: Stir-fry; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Stir-fried Eggs with Green Peppers Beat 3 eggs with 2 drops of white wine. Break the green peppers ...
Main ingredients: Whelk: 500g; Ginger: 1 piece; Garlic: 1 whole; Onion: half; Thai chili: 3 pieces; Garlic: appropriate amount; Ginger: appropriate amount; Mustard: appropriate amount; Thai sweet chili sauce: appropriate amount. Auxiliary materials: Soy sauce: 10ml; White vinegar: 20ml; Small chili: 100g; Salt: appropriate amount; Cooking wine: appropriate amount. Taste: sour and spicy; Process: marinated; Time: half an hour; Difficulty: ...
Main Ingredients: Chicken wings: 240g. Seasonings: Ginger slices: appropriate amount; Thai sweet and spicy sauce: appropriate amount; Cooking wine: appropriate amount; Salt: appropriate amount; Chicken essence: appropriate amount. Taste: Other; Cooking method: Stir-fry; Time: Several hours; Difficulty: Normal. Steps for Cooking Thai Sweet and Spicy Chicken Wings Ingredients: Chicken wings (cleaned). Ginger slices. Thai sweet and spicy sauce. Cut several ...
Main Ingredients: 1 pound small fish. Additional Ingredients: 5 grams scallions; 5 grams ginger; 5 dried red peppers; a pinch of salt; 1 teaspoon vinegar; 2 teaspoons soy sauce; 1 teaspoon sugar; 1/2 teaspoon chicken powder; 3 teaspoons Thai sweet chili sauce; 1 teaspoon cooking wine; a pinch of pepper; 1 teaspoon oyster sauce; cooking oil as needed; 3 green ...
