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Main Ingredients: Pork: 300g. Additional Ingredients: Baby Bok Choy: 500g; Chili Peppers: 6; Sichuan Peppercorns: 6; Ginger: 2 pieces; Garlic: 2 cloves; Doubanjiang (spicy bean paste): 1 tablespoon; Bean Flour: 1 tablespoon. Taste: Spicy; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Spicy Boiled Pork Slices with Baby Bok Choy Prepare the ingredients. Cut the pork ...

Main Ingredients: Bamboo Shoots: Half; Pork Slices: Appropriate Amount; Green Pepper: Appropriate Amount; Red Pepper: Appropriate Amount. Seasonings: Corn Oil: Appropriate Amount; Ginger: Appropriate Amount; Sichuan Pepper: 10 Pieces; Soy Sauce: Appropriate Amount; Salt: Appropriate Amount; Garlic: Appropriate Amount. Taste: Salty and Fresh; Cooking Method: Stir-Fry; Time: 20 Minutes; Difficulty: Easy. Detailed Steps for Stir-Fried Pork with Bamboo Shoots Cut ...

Main ingredients: Garlic scapes: 15 stalks; Pork: 1/2 pound. Seasonings: Salt: appropriate amount; Peanut oil: appropriate amount; Ginger shreds: appropriate amount; Chicken essence: appropriate amount; Soy sauce: appropriate amount. Taste: Salty and sweet; Cooking method: Stir-fry; Time required: Ten minutes; Difficulty: Easy. Steps for cooking Garlic Scapes Stir-Fried Pork Strips Wash the garlic scapes and cut them into sections, then ...

Main Ingredients: Garlic Scapes: 350g; Pork Strips: 150g. Auxiliary Ingredients: Red Pepper Strips: a little; Ginger: appropriate amount; Scallions: appropriate amount. Seasonings: Salt: appropriate amount; Chicken Essence: a little; Shaoxing Wine: 1.5 tablespoons; Water Starch: 1 tablespoon; Sugar: 1g; Light Soy Sauce: 1 tablespoon; Dark Soy Sauce: a little. Taste: Salty and Savory; Cooking Method: Stir-Fry; Time: Ten Minutes; Difficulty: ...

Main Ingredients: Half chicken; 5-6 shiitake mushrooms. Seasonings: Scallions: appropriate amount; ginger: appropriate amount; rock sugar: appropriate amount; cooking wine: 2 teaspoons; star anise: 1 piece; light soy sauce: 3 teaspoons; dark soy sauce: 1 teaspoon; salt: appropriate amount; chicken essence: appropriate amount; cinnamon: 1 small piece. Taste: Other; Cooking Method: Boiling; Time: One hour; Difficulty: Normal. Detailed Steps for ...

Main ingredients: Shiitake mushrooms: 300g. Additional ingredients: Dark soy sauce: 3g; Light soy sauce: 5g; Soy sauce: 8g; Salt: a little; Cooking oil: appropriate amount; Garlic: 5g; Ginger: 3g; Starch: 3g; Sichuan peppercorns: several; Star anise: 1 piece; Sugar: a little. Taste: salty and sweet; Cooking method: stir-fry; Time: half an hour; Difficulty: ordinary. Detailed steps for cooking Braised Shiitake ...

Main Ingredients: Pork: appropriate amount; Lotus root: appropriate amount. Auxiliary Ingredients: Green pepper: appropriate amount; Red pepper: appropriate amount. Seasonings: Ginger powder: appropriate amount; Garlic powder: appropriate amount; Salt: appropriate amount; Pepper: appropriate amount; Scallion powder: appropriate amount; Soy sauce: appropriate amount; Starch: appropriate amount. Taste: Salty and fresh; Cooking method: Braising; Time: 20 minutes; Difficulty: Ordinary. Steps for cooking ...

Main Ingredients: Flour: 800g; Black Bean Flour: 80g. Auxiliary Ingredients: Yeast Powder: 3g; Water: Appropriate amount. Flavor: Original; Cooking Method: Steaming; Time: Several Hours; Difficulty: Simple. Steps for Making Black Bean Flour Steamed Buns Weigh the two types of flour Mix well Dissolve yeast powder in warm water, add appropriate amount of water to form a dough with moderate hardness, ...

Main ingredients: Pork: 300g; Lotus root: 2; Carrot: 1; Chinese yam: 1; Green pepper: 1. Seasonings: Doubanjiang (broad bean paste): 1 tablespoon; Soybean powder: 1 tablespoon; Ginger: 1 piece; Garlic: 1 piece; Scallion: 2; Red pepper flakes: 1 tablespoon; Sichuan peppercorn powder: 1 tablespoon. Flavor: Medium spicy; Cooking method: Boiling; Time: 20 minutes; Difficulty: Easy. Steps to make Shui Zhu ...

Ingredients: Dates: 50 pieces; Coarse cornmeal: 750g; Flour: 200g; Soybean flour: 120g. Additional ingredients: Oil: a little; Water: a little; Baking soda: 3g. Flavor: Original; Difficulty: Unknown. Detailed Steps for Cooking Date and Walnut Sticky Cakes Tools for removing date pits. Since the tool is a bit short, it can only be inserted from both ends. Poke the date pit ...

Main Ingredients: 1 box of firm tofu. Additional Ingredients: Ground pork: as needed. Seasonings: Cooking wine: as needed; Soy sauce: as needed; Sesame oil: as needed; Pepper: as needed; Five spice powder: as needed; Oyster sauce: as needed; Salt: as needed; Scallion: as needed; Ginger: as needed. Taste: Salty and savory; Cooking method: Braising; Time required: Half an hour; Difficulty: ...

Main Ingredients: Oil-braised tofu: 100g; Minced pork: 100g. Seasonings: Garlic: 3 cloves; Starch: appropriate amount; Oyster sauce: appropriate amount; Salt: appropriate amount; Soy sauce: appropriate amount; Peanut oil: appropriate amount; Small chili pepper: 1. Taste: Salty and savory; Cooking method: Braising; Time required: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Oil-braised Tofu with Minced Pork Prepare the ingredients Mince ...

Main Ingredients: Tofu: 300g; Ground Pork: 50g; Fresh Shiitake Mushrooms: 4. Seasonings: Oil: 25ml; Soy Sauce: 2 tablespoons; Oyster Sauce: 1 tablespoon; Water Starch: 2 tablespoons; Scallions: 2g; Sesame Oil: 1 teaspoon. Taste: Salty and Savory; Cooking Method: Braising; Time: 30 minutes; Difficulty: Easy. Steps for Cooking Shiitake Mushroom and Tofu Stuffed Pork Hollow out the tofu, wash and slice ...

Main Ingredients: Pork Belly: 100g; Chinese Cabbage: 200g; Frozen Tofu: 100g; King Oyster Mushroom: 1. Seasonings: Sichuan Peppercorn: a little; Star Anise: a little; Peanut Oil: 2 tablespoons; Scallion: a little; Ginger: a little; Oyster Sauce: 1 tablespoon; Soy Sauce: 1 tablespoon; Salt: a little. Taste: Salty and Fragrant; Cooking Method: Braising; Time: 20 minutes; Difficulty: Easy. Detailed Steps for ...

Main Ingredients: Chicken breast: 1 piece. Additional Ingredients: Crispy fried powder: 1 bag. Seasonings: Salt: appropriate amount; Sugar: appropriate amount; Soy sauce: appropriate amount; Cooking wine: appropriate amount; Five spice powder: appropriate amount. Flavor: Five spice; Cooking method: Fried; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Crispy Fried Chicken Strips Prepare the required ingredients Cut the chicken ...

Main Ingredients: Chicken wings: 500g; Crispy fried powder: half a bag; Flour: 3 tablespoons. Seasonings: Salt: appropriate amount; Oil: appropriate amount; Chicken powder: a little; Sweet and spicy sauce: appropriate amount. Taste: Other; Cooking method: Fried; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Crispy Fried Chicken Wings Wash the chicken wings and drain the water, and prepare the ...

Ingredients: Pork fillet: 500g; Crispy fry mix: 50g. Seasonings: Oil: appropriate amount; Salt: a little. Taste: Salty and fragrant; Cooking method: Fried; Time: One hour; Difficulty: Ordinary. Steps to Cook Crispy Pork Fillet Ingredients: Pork fillet, crispy fry mix. Cut the pork fillet into slices about 5mm thick. Lightly beat the pork slices with a meat hammer to make them ...

Main Ingredients: Duck: 1/2; Cumin Powder: Appropriate amount; New Orleans Marinade: Appropriate amount; Cooking Oil: Appropriate amount. Auxiliary Ingredients: Salt: Appropriate amount; Chicken Essence: A little; Soy Sauce: Appropriate amount. Flavor: Cumin; Cooking Method: Roasting; Time: One hour; Difficulty: Ordinary. Detailed Steps for Family-style Roast Duck Wash the duck and drain the water. Rub salt, cumin powder, New Orleans marinade, ...

Main ingredients: Chicken legs: 4; New Orleans seasoning: appropriate amount; Black pepper powder: a little; Corn starch: 1 tablespoon; Medium gluten flour: 2 tablespoons; Egg: 1. Auxiliary materials: Salt: appropriate amount; Chicken essence: a little; Soy sauce: a little. Taste: Other; Cooking method: Fried; Time: Ten minutes; Difficulty: Simple. Detailed steps for cooking Crispy Fried Chicken with Corn Wash the ...

Main ingredients: Chicken: 1; New Orleans marinade: appropriate amount; White wine: appropriate amount. Auxiliary materials: Scallion: appropriate amount; Herb seasoning: appropriate amount; Salt: a little; Ginger: appropriate amount. Taste: slightly spicy; Process: grilled; Time-consuming: one hour; Difficulty: ordinary. Orleans Grilled Silly Half Jin Cooking Detailed Steps After the frozen silly half Jin is completely thawed at room temperature, remove the ...