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Main ingredients: Pork: 300g; Lotus root: 2; Carrot: 1; Chinese yam: 1; Green pepper: 1. Seasonings: Doubanjiang (broad bean paste): 1 tablespoon; Soybean powder: 1 tablespoon; Ginger: 1 piece; Garlic: 1 piece; Scallion: 2; Red pepper flakes: 1 tablespoon; Sichuan peppercorn powder: 1 tablespoon. Flavor: Medium spicy; Cooking method: Boiling; Time: 20 minutes; Difficulty: Easy. Steps to make Shui Zhu ...

Ingredients: Dates: 50 pieces; Coarse cornmeal: 750g; Flour: 200g; Soybean flour: 120g. Additional ingredients: Oil: a little; Water: a little; Baking soda: 3g. Flavor: Original; Difficulty: Unknown. Detailed Steps for Cooking Date and Walnut Sticky Cakes Tools for removing date pits. Since the tool is a bit short, it can only be inserted from both ends. Poke the date pit ...

Main Ingredients: 1 box of firm tofu. Additional Ingredients: Ground pork: as needed. Seasonings: Cooking wine: as needed; Soy sauce: as needed; Sesame oil: as needed; Pepper: as needed; Five spice powder: as needed; Oyster sauce: as needed; Salt: as needed; Scallion: as needed; Ginger: as needed. Taste: Salty and savory; Cooking method: Braising; Time required: Half an hour; Difficulty: ...

Main Ingredients: Oil-braised tofu: 100g; Minced pork: 100g. Seasonings: Garlic: 3 cloves; Starch: appropriate amount; Oyster sauce: appropriate amount; Salt: appropriate amount; Soy sauce: appropriate amount; Peanut oil: appropriate amount; Small chili pepper: 1. Taste: Salty and savory; Cooking method: Braising; Time required: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Oil-braised Tofu with Minced Pork Prepare the ingredients Mince ...

Main Ingredients: Tofu: 300g; Ground Pork: 50g; Fresh Shiitake Mushrooms: 4. Seasonings: Oil: 25ml; Soy Sauce: 2 tablespoons; Oyster Sauce: 1 tablespoon; Water Starch: 2 tablespoons; Scallions: 2g; Sesame Oil: 1 teaspoon. Taste: Salty and Savory; Cooking Method: Braising; Time: 30 minutes; Difficulty: Easy. Steps for Cooking Shiitake Mushroom and Tofu Stuffed Pork Hollow out the tofu, wash and slice ...

Main Ingredients: Pork Belly: 100g; Chinese Cabbage: 200g; Frozen Tofu: 100g; King Oyster Mushroom: 1. Seasonings: Sichuan Peppercorn: a little; Star Anise: a little; Peanut Oil: 2 tablespoons; Scallion: a little; Ginger: a little; Oyster Sauce: 1 tablespoon; Soy Sauce: 1 tablespoon; Salt: a little. Taste: Salty and Fragrant; Cooking Method: Braising; Time: 20 minutes; Difficulty: Easy. Detailed Steps for ...

Main Ingredients: Chicken breast: 1 piece. Additional Ingredients: Crispy fried powder: 1 bag. Seasonings: Salt: appropriate amount; Sugar: appropriate amount; Soy sauce: appropriate amount; Cooking wine: appropriate amount; Five spice powder: appropriate amount. Flavor: Five spice; Cooking method: Fried; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Crispy Fried Chicken Strips Prepare the required ingredients Cut the chicken ...

Main Ingredients: Chicken wings: 500g; Crispy fried powder: half a bag; Flour: 3 tablespoons. Seasonings: Salt: appropriate amount; Oil: appropriate amount; Chicken powder: a little; Sweet and spicy sauce: appropriate amount. Taste: Other; Cooking method: Fried; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Crispy Fried Chicken Wings Wash the chicken wings and drain the water, and prepare the ...

Ingredients: Pork fillet: 500g; Crispy fry mix: 50g. Seasonings: Oil: appropriate amount; Salt: a little. Taste: Salty and fragrant; Cooking method: Fried; Time: One hour; Difficulty: Ordinary. Steps to Cook Crispy Pork Fillet Ingredients: Pork fillet, crispy fry mix. Cut the pork fillet into slices about 5mm thick. Lightly beat the pork slices with a meat hammer to make them ...

Main Ingredients: Duck: 1/2; Cumin Powder: Appropriate amount; New Orleans Marinade: Appropriate amount; Cooking Oil: Appropriate amount. Auxiliary Ingredients: Salt: Appropriate amount; Chicken Essence: A little; Soy Sauce: Appropriate amount. Flavor: Cumin; Cooking Method: Roasting; Time: One hour; Difficulty: Ordinary. Detailed Steps for Family-style Roast Duck Wash the duck and drain the water. Rub salt, cumin powder, New Orleans marinade, ...

Main ingredients: Chicken legs: 4; New Orleans seasoning: appropriate amount; Black pepper powder: a little; Corn starch: 1 tablespoon; Medium gluten flour: 2 tablespoons; Egg: 1. Auxiliary materials: Salt: appropriate amount; Chicken essence: a little; Soy sauce: a little. Taste: Other; Cooking method: Fried; Time: Ten minutes; Difficulty: Simple. Detailed steps for cooking Crispy Fried Chicken with Corn Wash the ...

Main ingredients: Chicken: 1; New Orleans marinade: appropriate amount; White wine: appropriate amount. Auxiliary materials: Scallion: appropriate amount; Herb seasoning: appropriate amount; Salt: a little; Ginger: appropriate amount. Taste: slightly spicy; Process: grilled; Time-consuming: one hour; Difficulty: ordinary. Orleans Grilled Silly Half Jin Cooking Detailed Steps After the frozen silly half Jin is completely thawed at room temperature, remove the ...

Main Ingredients: Pork Ribs: 2 pieces; Egg: 1; Ganjiuyuan Corn Starch: 40g; Medium Gluten Flour: 15g; New Orleans Marinade: 1 tablespoon; Black Pepper Powder: a little. Seasonings: Salt: appropriate amount; Chicken Essence: a little; Soy Sauce: a little. Taste: Other; Cooking Method: Fried; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Cooking Fried Pork Ribs Wash the pork ribs, take ...

Main Ingredients: Chicken Leg: 1; Orleans Marinade: Appropriate amount; Avocado: Half; Boiled Egg: 1; Corn Kernels: 20g; Lettuce Leaves: Appropriate amount; Mushrooms: 20g; Quinoa: Appropriate amount; Cherry Tomatoes: Appropriate amount. Seasonings: Black Pepper: Appropriate amount; Sea Salt: Appropriate amount; Olive Oil: Appropriate amount. Flavor: Slightly Spicy; Cooking Method: Baked; Time: Half an hour; Difficulty: Simple. Orleans Chicken Leg Bento Detailed ...

Main Ingredients: 1 chicken leg; 50ml rice; vegetables; 1 sausage; 10ml honey. Seasonings: 30g New Orleans seasoning; garlic; ginger; cooking wine; black pepper; sea salt. Flavor: Original; Cooking Method: Roasting; Time: 1 hour; Difficulty: Normal. Detailed Steps for Honey Glazed Roasted Chicken Leg Bento Prepare one chicken leg and make a few cuts on the back to allow for better ...

Main Ingredients: Pork chop: 400g; Salt-baked powder: 1/3 package; Oil: 1/2 kg. Additional Ingredients: Salt: appropriate amount; Ginger slices: 3 pieces; Scallion: 2 sections; Cornstarch: 2 teaspoons; Bread crumbs: 1 bowl; Egg: 1. Taste: Salty and fresh; Cooking method: Fried; Time: One hour; Difficulty: Ordinary. 【Salt-baked Pork Chop】—-A Candlelit Dinner at Home Cooking Steps Prepare a piece of pork chop. ...

Main Ingredients: Chicken breast: 2 pieces; Pork loin: 1 piece; Peanuts: a handful. Additional Ingredients: Dried chili peppers: 5; Garlic: 2 cloves; Onion: 1/3. Seasonings: Doubanjiang (fermented bean paste): 1 tablespoon; Soy sauce: 1 tablespoon; Salt: a little; Chicken essence: a little. Taste: Slightly spicy; Cooking method: Stir-fry; Time: 20 minutes; Difficulty: Easy. Steps to Cook Kung Pao Chicken with ...

Main Ingredients: Pork chops: appropriate amount. Auxiliary Ingredients: Lettuce: appropriate amount; Garlic: appropriate amount. Seasonings: Rice wine: appropriate amount; Soy sauce: appropriate amount; Heinz tomato sauce: appropriate amount; Barbecue sauce: appropriate amount; Honey: appropriate amount. Taste: sour and salty; Cooking method: grilled; Time-consuming: several hours; Difficulty: easy. Steps for Grilled Pork Chops All ingredients. Wash the pork chops and gently ...

Main Ingredients: Pork chop: 250g; Chestnuts: 300g; Garlic sprouts: 1 stalk; Garlic: 2 cloves; Cornstarch: 1 tablespoon. Seasonings: Salt: a little; Chicken essence: a little; Soy sauce: 1 tablespoon. Taste: Garlic flavor; Cooking method: Braised; Time: Half an hour; Difficulty: Normal. Detailed Steps for Pork Chop Braised with Chestnuts Cut the pork chop into thin slices and pat them with ...

Main Ingredients: Yellow Croaker: 2. Auxiliary Ingredients: Scallion: appropriate amount; Ginger: appropriate amount; Garlic: appropriate amount. Seasonings: Salt: appropriate amount; Cooking Wine: appropriate amount; Soy Sauce: appropriate amount; Vinegar: appropriate amount; Sugar: appropriate amount. Taste: Slightly Spicy; Cooking Method: Dry-fried; Time: One Hour; Difficulty: Normal. Detailed Steps for Cooking Dry-fried Yellow Croaker Clean the Yellow Croaker by removing scales, gills, ...