Main Ingredients: Chicken: 150g; Shrimp: 200g. Additional Ingredients: Edamame: 50g; Scallion: 1g; Ginger: 2g; Garlic: 2g; Oil: 2g; Salt: 2g; Sugar: 1g; Pepper: 1g; Starch: 5g; Vinegar: 1g. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Moderate. Steps to Cook Chicken with Shrimp Prepare the ingredients. Peel and devein the shrimp, and cut into small pieces. Rinse ...
Main ingredients: Crucian carp: appropriate amount. Auxiliary materials: Oil: appropriate amount. Seasonings: Red 99 water-boiled fish concentrate seasoning: appropriate amount; Scallion: appropriate amount; Ginger: appropriate amount; Garlic: appropriate amount. Taste: Spicy; Cooking method: Fried; Time-consuming: Half an hour; Difficulty: Ordinary. Detailed steps for cooking Braised Crispy Fish Wash and drain the fish, cut it into pieces and coat it with ...
Main Ingredients: Chicken thighs: 3; Shrimp: 80g. Additional Ingredients: Cornstarch: 1 tablespoon; Water starch: 1 tablespoon; Vegetable oil: 1 tablespoon; Scallions: 1 stalk; Ginger: 1 slice; Garlic: 1 clove; Sichuan peppercorns: 1 teaspoon; Small dried red chili peppers: 1; Red bell pepper: 1/3. Seasonings: Salt: 1/2 teaspoon; White pepper powder: 1/3 teaspoon; Cooking wine: 2 tablespoons; Sugar: 1 tablespoon; Soy ...
Main Ingredients: Cake: 2 pieces. Additional Ingredients: Butter: 20; Honey: 20. Flavor: Sweet; Cooking Method: Roasting; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Honey Roasted Milk Slices Melt butter and honey in a double boiler, stirring until well mixed. I used half of the mixture before remembering to take a photo, so there’s less in the picture. Cut ...
Main ingredients: Winter melon: 1500g; Shrimp: appropriate amount; Broth: appropriate amount. Seasonings: Salt: appropriate amount; Sesame oil: appropriate amount. Taste: Salty and fresh; Cooking method: Stewed; Time required: One hour; Difficulty: Ordinary. Detailed Steps for Cooking Shrimp and Winter Melon Soup Buy a small winter melon, about 3 kilograms. Peel and remove the seeds from the winter melon, and cut ...
Main ingredients: Vegetarian meatballs: appropriate amount; Winter melon balls: appropriate amount. Auxiliary materials: Carrot balls: appropriate amount; Vermicelli: one bundle; Chopped scallions: appropriate amount; Ginger powder: appropriate amount; Chopped cilantro: appropriate amount; Small chili pepper: 1; Soy sauce: appropriate amount; Sesame oil: appropriate amount; Vinegar: appropriate amount; Salt: appropriate amount; Half a tomato. Taste: Other; Cooking method: Boiling; Time: Ten ...
Main ingredients: Winter melon: 370g. Auxiliary materials: Dried shrimp: appropriate amount; Crab mushroom: appropriate amount. Seasonings: Scallion: appropriate amount; Ginger: appropriate amount. Taste: Salty and fresh; Cooking method: Stewed; Time: 20 minutes; Difficulty: Simple. Steps for making Crab Mushroom and Dried Shrimp Winter Melon Soup Prepare the ingredients Peel and slice the winter melon Wash and remove the roots of ...
Main Ingredients: 1 carrot; 1/2 onion. Additional Ingredients: 20g oil; 2g salt; 5g soy sauce; 1 lettuce. Taste: Salty and Fresh; Cooking Method: Stir Fry; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Carrot and Onion Stir Fry Cut the onion and carrot into thin strips and set aside. Heat the pan and add oil. When the oil is slightly ...
Main Ingredients: Shiitake mushrooms: 1 bunch. Additional Ingredients: Lean pork: appropriate amount. Seasonings: Scallions: appropriate amount; sesame oil: appropriate amount; salt: appropriate amount. Taste: light; Cooking Method: boiling; Time: ten minutes; Difficulty: easy. Detailed Steps for Cooking Shiitake Mushroom and Lean Pork Soup Remove the root of the shiitake mushrooms and wash them clean. Wash and chop the lean pork ...
Main Ingredients: Shiitake mushrooms: 100g; Lean pork: 100g. Additional Ingredients: Salt: to taste; Ginger: a small piece. Taste: Salty and savory; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Steps for Cooking Shiitake Mushroom and Lean Pork Soup Prepare the ingredients. Cut off the root of the shiitake mushrooms, leaving about one centimeter, and cut the rest into three sections. ...
Main Ingredients: 1 chicken breast. Additional Ingredients: 30g private sauce, black pepper (to taste), basil (to taste), 30g starch, 30g frying powder, 1 egg. Flavor: savory and saucy; Cooking Method: frying; Time: 20 minutes; Difficulty: easy. Detailed Steps for Private Sauce Fried Chicken Cutlet Prepare the ingredients. Wash and dry the chicken breast, then slice it horizontally into 3 pieces. ...
Main Ingredients: Pineapple: 1; Chicken Breast: as needed. Seasonings: Salt: as needed; Sugar: as needed; Cooking Wine: as needed; Egg: 1; Starch: as needed. Taste: Sweet and Sour; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Easy. Steps for Cooking Pineapple Chicken Slices Prepare the ingredients: Pineapple: 1, peel off the skin, wash and set aside. Salt: as needed, Sugar: as ...
Main Ingredients: Cilantro: 150g; Chicken breast: 300g. Seasonings: Oil: appropriate amount; Soy sauce: appropriate amount; Salt: appropriate amount; Cooking wine: appropriate amount; Monosodium glutamate: appropriate amount; Starch: appropriate amount; Scallion: appropriate amount; Carrot: appropriate amount; Ginger: appropriate amount. Taste: Salty and fresh; Cooking method: Stir-fry; Time required: 20 minutes; Difficulty: Ordinary. Steps for Cooking Yan-Bao Chicken Shreds Wash the cilantro ...
Ingredients: Honeydew melon: 1/2; Sago: 80g; Grapes: 8; Milk: 30g. Additional ingredients: Honey beans: appropriate amount; Honey: appropriate amount. Taste: Sweet; Cooking method: Mix; Time: 10 minutes; Difficulty: Easy. Steps to make Honeydew Melon Sago Dessert Prepare the ingredients. Soak the sago in hot water for 15 minutes. (Be sure to stir when adding hot water) Remove the sago from ...
Main Ingredients: Small Potatoes: 250g. Additional Ingredients: Black Pepper Powder: Appropriate amount; Pizza Herbs: Appropriate amount; Butter: 15g. Taste: Milky; Cooking Method: Fried; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Buttered Potatoes (Super Easy and Delicious) Wash and peel the small potatoes, steam them in a pot for about fifteen minutes, and judge whether they are cooked by ...
Main Ingredients: Carrots: 1; Soft Tofu: 1 block; Beef: appropriate amount; Ginger: a few slices. Auxiliary Ingredients: Cornstarch: 1 tablespoon. Seasonings: Corn Oil: 8 ml; Salt: 1.5 g; Sugar: 1.5 g. Taste: Light; Cooking Method: Stew; Time: 20 minutes; Difficulty: Normal. Steps for Cooking Beef and Tofu Stew with Carrots Peel and slice the carrots, slice the beef against the ...
Main Ingredients: Tofu: appropriate amount; Braised beef: appropriate amount; Oil lettuce: one; Small pepper: 2. Auxiliary Materials: Corn oil: appropriate amount; Salt: appropriate amount; Dried red pepper: one; Sichuan pepper: appropriate amount; Soy sauce: appropriate amount; Oyster sauce: appropriate amount; Water starch: appropriate amount. Taste: slightly spicy; Cooking method: stewing; Time: 20 minutes; Difficulty: easy. Steps for Cooking Beef Stewed ...
Main Ingredients: Bok Choy: 200g; Pork: 60g; Wood Ear Mushrooms: 20g; Vermicelli: 100g. Seasonings: Garlic: 10g; Scallions: 5g; Ginger: 3g; Soy Sauce: 5ml; Maggi Seasoning Sauce: 5ml; Salt: to taste; Peanut Oil: 30ml. Taste: Salty and Savory; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Easy. Steps to Cook Laochu Bok Choy Wash and cut the bok choy into pieces. Cut ...
Main Ingredients: Bok Choy: 350g; Wood Ear Mushrooms: 4 pieces; Bean Vermicelli: appropriate amount; Pork Belly: appropriate amount. Additional Ingredients: Scallions: appropriate amount; Ginger: appropriate amount; Red Chili Pepper: appropriate amount; Cilantro: 1 bunch. Seasonings: Salt: appropriate amount; Light Soy Sauce: appropriate amount; Dark Soy Sauce: appropriate amount; Vinegar: appropriate amount; Cooking Wine: a little; Granulated Sugar: a little. Flavor: ...
Main Ingredients: Sour cabbage: half a small head; pork oil: appropriate amount; dough: 1 piece. Seasonings: Salt: 1 spoon; chicken essence: 1 spoon; oyster sauce: 1 tablespoon; soy sauce: 1 tablespoon; chopped green onion: appropriate amount; chopped ginger: appropriate amount; filling seasoning: a little; cooking oil: 30ml. Taste: Other; Cooking Method: Steaming; Time: 45 minutes; Difficulty: Easy. Steps for Cooking ...
