Main Ingredients: Yam: 2 pieces. Additional Ingredients: Flour: 1 bowl. Seasonings: Red chili peppers: 2 pieces; Garlic sprouts: 1 stalk; Salt: to taste; MSG: 2g. Flavor: Mildly spicy; Cooking Method: Steaming; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Yam Shreds Wash and peel the yam. Shred the yam with a fork. Soak in water. Rinse with clean water, ...
Main Ingredients: Potatoes: 4; Chopped Green Onions: a little; Salt: 2g; Soy Sauce: 1 tablespoon; Homemade Chopped Chili: 1 tablespoon. Additional Ingredients: Salad Oil: as needed; Purified Water: a small bowl. Flavor: Sour and Spicy; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Moderate. Detailed Steps to Cook Sour and Spicy Potato Chips Peel and slice the potatoes, chop 2 green ...
Main Ingredients: Flour: 200g; Starch: 60g. Additional Ingredients: Mint Leaves: 1 bunch; Eggs: 2. Seasonings: Granulated Sugar: 50g; Rapeseed Oil: 100g. Flavor: Vanilla; Cooking Method: Baking; Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Microwave Vanilla Mint Cookies Prepare flour and starch. Prepare mint leaves. Pour rapeseed oil into a bowl, add granulated sugar and mix well. Crack eggs ...
Main Ingredients: Chicken: 1 whole. Additional Ingredients: Lemon: 1; Butter: 50g; Freshly ground black pepper: to taste; Salt: to taste; Vanilla powder: to taste (thyme or rosemary); Paprika: to taste; Garlic powder: to taste. Flavor: Vanilla; Cooking Method: Roasting; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Lemon Butter Roast Chicken Brine the chicken in a 5% salt solution ...
Main Ingredients: Shrimp: 8 pieces. Additional Ingredients: Japanese teriyaki sauce: as needed; Cooking wine: as needed. Taste: Savory; Cooking Method: Grilled; Time: One hour; Difficulty: Medium. Japanese Style Teriyaki Grilled Shrimp Cooking Steps Clean the shrimp. Marinate with cooking wine. Kikkoman Japanese teriyaki sauce. Pour the Japanese teriyaki sauce into a bowl. Skewer the shrimp with bamboo sticks. Evenly brush ...
Main Ingredients: Rack of lamb: 250g. Additional Ingredients: Lemon: as needed. Seasonings: Red chili: as needed; Black pepper: as needed; Curry powder: as needed; Vodka: as needed; Salt: as needed; Sugar: as needed. Flavor: Curry; Cooking Method: Roasting; Time: Twenty minutes; Difficulty: Moderate. Detailed Steps for Cooking Rack of Lamb Blanch the rack of lamb in boiling water to remove ...
Main Ingredients: Pork Loin: 285g; White Flour Cake: 2. Auxiliary Ingredients: Green Bell Pepper: 2; Green Garlic Sprouts: 2. Seasonings: Corn Oil: Appropriate amount; Cooking Wine: A little; Sichuan Peppercorns: A little (8 grains); Ginger: A little; Pixian Douban: Appropriate amount; Fermented Black Beans: Appropriate amount; Sweet Bean Sauce: Appropriate amount; Chicken Essence: A little; Seasoning Salt: A little. Flavor: ...
Main Ingredients: Spare Ribs: 2 pieces; Taro: 1 piece; Spring Onion: 1 piece; Garlic: 5 cloves. Additional Ingredients: Salt: to taste; Oil: to taste; Frying Powder: to taste; Spare Rib Sauce: 2 tablespoons; Dark Soy Sauce: 1 tablespoon; White Wine: 1 tablespoon; Pepper: a little; Sweet Sauce: 2 tablespoons; Abalone Sauce: 2 tablespoons; Chicken Powder: a little. Flavor: Garlic; Technique: ...
Main Ingredients: Green peppers: 5; Red pepper: half; Cooked pork heart: 1 pound. Additional Ingredients: Chopped green onions: as needed; Minced ginger: as needed; Sliced garlic: as needed; Dried chili peppers: 5. Seasonings: Sweet sauce: 1 tablespoon; Oyster sauce: 1 tablespoon; Cooking wine: 1 tablespoon; Salt: a little; Chicken bouillon: a little; Sesame oil: a little. Taste: Salty and savory; ...
Main Ingredients: Fresh Duck Intestines: 500g; Parsley: 100g. Additional Ingredients: Ginger and Garlic: as needed; Small Spicy Peppers: 20g. Seasonings: Oil: 5g; Salt: 4g; MSG: 2g; Steamed Fish Soy Sauce: 3ml; Barbecue Powder: 4g. Taste: Medium Spicy; Cooking Method: Stir-fry; Time: Ten Minutes; Difficulty: Advanced. Heart Blue Handmade Private Kitchen【Fresh Pepper Duck Intestines】——For Love and Care Cooking Steps Clean the ...
Main Ingredients: Beef: 500g. Additional Ingredients: Dried Chili: as needed; Green Hangzhou Pepper: as needed; Braised Sauce: 1000ml. Seasonings: Oil: 5g; Salt: 4g; MSG: 2g; Steamed Fish Soy Sauce: 4ml; BBQ Powder: 5g; Spice Powder: as needed. Flavor: Mildly Spicy; Cooking Method: Stir-fry; Time: Ten Minutes; Difficulty: Advanced. 【Xiangxi Chunk Beef】——Mid-Autumn Feast, Perfect Dish for Drinking Detailed Cooking Steps Remove ...
Main Ingredients: Pork Tenderloin: 300g. Auxiliary Ingredients: Ginger: Appropriate amount; Thai Chili: Appropriate amount; Cornstarch: Appropriate amount; Egg White: Appropriate amount; Beer: Appropriate amount; Garlic: Appropriate amount. Seasonings: Oil: 5g; Oyster Sauce: 5ml; Monosodium Glutamate: 2g; Barbecue Powder: 5g; Seasoned Salt: 5g. Flavor: Slightly Spicy; Cooking Method: Stir-fry; Time: Ten Minutes; Difficulty: Advanced. Heart Blue’s Homemade Dish: Tender and Delicate ...
Main Ingredients: Old Pumpkin: 500g; Glutinous Rice Flour: 500g. Additional Ingredients: Sugar: to taste; Bread Crumbs: to taste; Egg: 1. Ingredients: Butter: 30g. Taste: Sweet; Cooking Method: Pan-fried; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Pumpkin Pancakes with Milk Flavor Peel and steam the old pumpkin until cooked, about 10-20 minutes. Use a chopstick to check if it’s ...
Main Ingredients: Pumpkin: appropriate amount; Salmon: appropriate amount; Eggs: 2; Flour: appropriate amount; Dried Shiitake Mushrooms: 2; Cheese Slice: 1; Black Sesame Seeds: a little. Additional Ingredients: Salt: a little. Flavor: Milky; Cooking Method: Pan-fried; Time: Half an hour; Difficulty: Easy. Milky Salmon Pumpkin Pancakes – Detailed Cooking Steps for Kids Peel and slice the pumpkin, steam the pumpkin slices ...
Old Dough: Flour: 200g; Warm Water: 200g. Dough: Flour: for kneading, 260g; Sugar: 5g. Seasoning: Flour: (dry flour kneaded in after fermentation) 150g. Flavor: Original; Technique: Steaming; Time: Several days; Difficulty: Advanced. Detailed Steps for Making Old Dough Steamed Buns Mix 200g flour with 200g warm water, stir well, and seal in a bottle. After a day, when you open ...
Main Ingredients: Broccoli: according to the number of people; Eggs: 1-2; Chinese bacon: appropriate amount. Auxiliary Ingredients: Ginger: appropriate amount; Garlic: appropriate amount. Seasonings: Salt: appropriate amount; Chicken essence: appropriate amount. Flavor: original; Cooking method: stir-fry; Time: ten minutes; Difficulty: ordinary. Sanxiang Broccoli, Healthy and Delicious, Easy to Learn, Add Some Green to Your Table~ Detailed Cooking Steps Pour an ...
Main Ingredients: Beef: As needed. Additional Ingredients: Tomato: As needed; Carrot: As needed; Potato: As needed; Dried Shiitake Mushrooms: As needed. Seasonings: Green Onion: As needed; Ginger: As needed; Garlic: As needed; Star Anise: As needed; Cinnamon: As needed; Bay Leaf: As needed; Tomato Ketchup: As needed; Salt: As needed; Sugar: As needed; Cooking Wine: As needed; Oyster Sauce: As ...
Main Ingredients: Lamb leg meat: 500g; Yellow carrots: 2 pieces. Additional Ingredients: Cooking oil: as needed; Salt: as needed; Ground Sichuan peppercorn: as needed; Dark soy sauce: a little; White wine: 1 tablespoon; Spring onion: as needed; Ginger: as needed. Taste: Savory; Cooking Method: Braising; Cooking Time: Several hours; Difficulty: Moderate. Detailed Steps for Braised Lamb with Carrots Lamb leg ...
Main Ingredients: Lamb: 800g; Carrot: half piece; Star anise: 2 pieces; Ginger: a few slices. Seasonings: Corn oil: 10ml; Salt: a little; Light soy sauce: 8ml; Cooking wine: as needed; Laoganma chili sauce: 1 spoon. Taste: Mildly spicy; Cooking Method: Braising; Cooking Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Carrot Braised Lamb Slice the carrots, prepare star anise ...
Main Ingredients: Chicken: as needed. Additional Ingredients: Mushrooms: as needed; Edamame: as needed; Soy Sauce: 1 tablespoon; Oyster Sauce: 1 tablespoon; Ginger: as needed; Garlic: as needed. Seasonings: Cooking Oil: as needed; Salt: 1 tablespoon. Taste: Salty and Fragrant; Cooking Method: Stir-Fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Chicken and Mushroom Stir-Fry with Edamame Prepare the ingredients. ...
