Main Ingredients: Taro: 1; Spare Ribs: 500g. Additional Ingredients: Chopped Green Onions: a little; Minced Garlic: a little; Salt: a little; Dark Soy Sauce: to taste; Sesame Oil: to taste; Green Pepper: a little; Red Pepper: a little; White Sugar: to taste; Minced Ginger: a little; Soy Sauce: to taste. Taste: Salty and Fresh; Cooking Method: Steaming; Time: One hour; ...
Main Ingredients: Fatty beef: as needed. Additional Ingredients: Broccoli: as needed; Carrot: as needed; Onion: as needed. Seasonings: Light soy sauce: 2 tbsp; Granulated sugar: 1/2 tbsp; Dark soy sauce: 1/2 tbsp; Cooking wine: 3 tbsp. Taste: Savory-sweet; Cooking Method: Braising; Cooking Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Signature Beef Rice Ingredients: Fatty beef Additional Ingredients: Broccoli, ...
Main Ingredients: High-gluten flour: 250g; Yeast: 6g. Additional Ingredients: Bamboo charcoal powder: 5g; Milk: 120g; Granulated sugar: 40g; Salt: 2g; Egg: 1; Butter: 25g; Chicken thighs: 4; Orleans marinade: as needed; Water: as needed; Tomatoes: 4 slices; Cheese: 4 slices; Lettuce: 4 leaves; Salad dressing: as needed. Taste: Savory; Technique: Baked; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making ...
Ingredients 1: Flour: 200g; Water: around 100g; Yeast: 2g; Sugar: 10g; Oil: a little. Additional Ingredients: Bamboo charcoal powder: a little; Red yeast rice powder: a little; Red bean paste: a little. Flavor: Other; Technique: Skillful; Time: Half an hour; Difficulty: Easy. Detailed Steps for Making Doll Dumplings Mix and knead Ingredients 1 into a dough, add oil and knead ...
Ingredients 1: Flour: 200g; Water: around 100g; Yeast: 2g; Sugar: 10g; Oil: a little. Additional Ingredients: Bamboo Charcoal Powder: a little; Red Yeast Rice Powder: a little; Red Bean Paste: a little. Flavor: Other; Technique: Skillful; Time: Half an hour; Difficulty: Moderate. Qingchuan Doll Buns Cooking Detailed Steps Mix Ingredients 1, knead into a dough, add oil, knead into a ...
White Dough: Medium gluten flour: 500g; Milk: 270g; Sugar: 20g; Yeast: 5g. Ingredients: Red yeast powder: a little; Bamboo charcoal powder: a little; Purple sweet potato powder: a little. Green Dough: Medium gluten flour: 500g; Matcha powder: 5g. Flavor: Sweet fragrance; Technique: Steaming; Time-consuming: Several hours; Difficulty: Advanced. Detailed Steps for Cooking Christmas Shaped Steamed Buns Prepare the ingredients. Knead ...
Main Ingredients: Plain flour: 400g; Warm water: 215g; Yeast: 4g; Red yeast rice powder: 5g; Bamboo charcoal powder: a little (or food coloring). Meat Filling: Pork mince: 300g; Soaked shiitake mushrooms: 10 pieces; Chinese cabbage: half; Dried shrimp: a small handful; Salt: 2 tsp; Oyster sauce: 2 tbsp; Ground pepper: a little; Sesame oil: a little; Soy sauce: to taste; ...
White Dough: Plain Flour: 200g; Yeast: 2g; Warm Water: 105g. Pumpkin Dough: Plain Flour: 300g; Steamed Pumpkin: 80g; Yeast: 3g; Warm Water: 90g. Shaping Dough: Flour: 100g; Warm Water: 50g; Yeast: 1g; Bamboo Charcoal Powder: 1g. Filling: Ground Pork: 500g; Soaked Shiitake Mushrooms: 20; Salt: To Taste; Pepper: A Little; Sesame Oil: A Little; Soy Sauce: To Taste; Sugar: 1 ...
Main Ingredients: Flour: 200g; Yeast: 2g; Warm Water: 100g; Sugar: 5g; Spinach Powder: a little; Bamboo Charcoal Powder: a little; Red Yeast Rice Powder: a little. Additional Ingredients (Filling): Pork: as needed; Green Onion: as needed; Ginger: as needed; Salted Egg Yolks: 3. Seasonings: Oil: as needed; Salt: as needed; Chicken Bouillon: as needed; Oyster Sauce: as needed; White Pepper: ...
Main ingredients: Flour: 400g. Auxiliary materials: Granulated sugar: 40g; Angel instant dry yeast: 4.5g; Salt: 5g; Butter: 30g; Egg liquid: 46g; Fresh milk: 125g; Warm water: 90g. Accessories: Mozzarella cheese: appropriate amount; Heinz tomato sauce: appropriate amount; Ham sausage: appropriate amount. Taste: Other; Process: Baking; Time: Several hours; Difficulty: Ordinary. Steps for making Tomato Sauce Cheese Bread The tomato sauce ...
Main Ingredients: Plain Flour: 450g; Water: 250g; Yeast: 4g; Granulated Sugar: 15g; Red Yeast Powder: a little bit. Additional Ingredients: Chocolate Sauce: a little bit. Flavor: Original; Cooking Method: Steaming; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Rabbit Steamed Buns Measure and place plain flour, water, yeast, and granulated sugar into the chef machine bucket respectively. Install the ...
Main Ingredients: White agar-agar powder: 10g; Purified water: 300g; Rock sugar: to taste. Additional Ingredients: Sweet osmanthus: to taste; White sesame seeds: to taste; Peanuts: to taste; QQ soft candies: to taste. Taste: Sweet; Technique: Skillful; Time: Several hours; Difficulty: Easy. Detailed Steps for Making Sweet Osmanthus Jelly Pour 10g of white agar-agar powder into a container. Add rock sugar ...
Main Ingredients: High-gluten flour: 250g; Low-gluten flour: 250g. Additional Ingredients: Milk: 100ml; Egg: 1; Butter: 40g; Yeast: 5g; Improver: 5g; Sugar: 50g; Milk powder: 20g; Salt: 5g; Diced green bell pepper: as needed; Diced red bell pepper: as needed; Sliced onion: as needed. Flavor: Sweet and fragrant; Cooking Method: Baked; Time: Several hours; Difficulty: Easy. Seafood Pizza Cooking Steps Combine ...
Main Ingredients: Eggs: 3; Salted Egg: 1; Century Egg: 1. Additional Ingredients: Monosodium Glutamate: to taste; White Vinegar: 2-3 drops; Sunflower Oil: to taste. Taste: Salty and Fresh; Cooking Method: Steaming; Time: 20 minutes; Difficulty: Easy. Step-by-Step Guide to Cooking Steamed 4-Color Salted Eggs Prepare the required eggs. Crack the eggs into a bowl. Beat the eggs until well mixed. ...
Main Ingredients: Lotus root: half piece; Cooked purple sweet potato: one; Sunflower oil: one spoon. Additional Ingredients: Carrot: one; Cucumber: half piece; Salt: one spoon. Taste: Light; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Stir-Fried Spring Vegetables Peel the fresh lotus root and carrot Cut the carrot into thick slices Change the knife to cut ...
Main Ingredients: Shrimp: 100g; Ham Sausage: 80g; Carrot: 1 piece; Snow Peas: a few pieces; Ginger: a little; Spring Onion: 1 stalk. Additional Ingredients: Oyster Sauce: a little; Sunflower Oil: as needed. Taste: Savory; Cooking Method: Stir-fry; Time: Twenty minutes; Difficulty: Easy. #ChineseNewYearReunion#Delicious Shrimp Rings Cooking Steps Prepare the necessary ingredients Homemade ham sausage (no additives), diced red carrots, minced ...
Main Ingredients: Chicken breast meat: 400g; Red bell pepper: 1; Snow peas: 50g; Spring onion: 1 stalk; Ginger: as needed; Garlic: as needed; Sichuan peppercorns: 10 pieces. Additional Ingredients: Starch: 2 tablespoons; Light soy sauce: 1 tablespoon; Salt: as needed; Doubanjiang (chili bean paste): 1 tablespoon; Cooking wine: 1 tablespoon; Sunflower oil: as needed. Taste: Savory; Cooking Method: Stir-fry; Time: ...
Main Ingredients: Flour: 50g; Yeast: 1g; Formula Milk: 50ml. Additional Ingredients: Banana Puree: 25g. Flavor: Sweet and Fragrant; Technique: Steaming; Time: Twenty Minutes; Difficulty: Easy. Detailed Steps for Making Banana Puree Steamed Cake Ingredients: 50g flour, 1g yeast, 50ml formula milk, 25g banana puree Add yeast to warm formula milk, let it sit for 5 minutes. >>If using fresh milk, ...
Main Ingredients: White Congee: 1 bowl; Greens: as needed; Carrots: as needed. Additional Ingredients: Sesame Oil: as needed; Salt: as needed. Taste: Light; Cooking Method: Boil; Time: Ten minutes; Difficulty: Easy. Steps to Cook Veggie Congee Prepare the white congee in advance Wash the greens and carrots and set aside Cut the greens and carrots into pieces Heat up the ...
Main Ingredients: White Congee: appropriate amount; Fengjiang (wind ginger): a little; Egg: 1. Additional Ingredients: Oil: a little; Salt: a little; Lettuce: a little. Taste: slightly spicy; Cooking Method: boiling; Time: ten minutes; Difficulty: moderate. Detailed Steps for Cooking Fengjiang Egg Congee Prepare the ingredients Wash and shred the lettuce, chop the Fengjiang, crack the egg into a bowl Bring ...
