Main Ingredients: Chicken thigh: 1 piece; Broccoli: 4 florets; Carrot: 4 slices. Additional Ingredients: Teriyaki sauce: as needed; Green onion: as needed; Ginger slices: 3 pieces; Salad oil: as needed; Salt: 1 spoon; Cooking wine: 1 spoon; Toasted sesame seeds: a little. Taste: Savory; Cooking Method: Pan-fry; Time: 30 minutes; Difficulty: Easy. Detailed Steps for Making Teriyaki Chicken Thigh Rice ...
Main Ingredients: Chicken breast: 1 piece. Additional Ingredients: Rice: 1 serving; Corn kernels: as needed; Peas: as needed; Teriyaki sauce: as needed; Salt: a pinch; Green onions: as needed; Cooking wine: 2 tablespoons. Taste: Sweet and savory; Cooking Method: Pan-fry; Time: One hour; Difficulty: Easy. Detailed Steps for Making Teriyaki Chicken and Vegetable Rice Prepare one piece of chicken breast. ...
Main Ingredients: Beef Brisket: 100g. Additional Ingredients: Lemon: 1. Seasonings: Sugar: to taste; Salt: to taste; Olive Oil: to taste; White Wine: to taste; Black Pepper: to taste. Taste: Savory; Cooking Method: Pan-fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Delicate Western Cuisine – Lemon Beef Brisket Marinate the beef with lemon juice. Sear the beef brisket over ...
Main Ingredients: Flour: 200g. Additional Ingredients: Corn: Half piece; Ham Sausage: One piece; Pepperoni: Omitted; Grilled Ham: Five pieces. Seasonings: Salt: 2g; Sugar: 5g; Yeast: Omitted; Oil: 4g. Flavor: Milky; Technique: Baking; Time: Several hours; Difficulty: Moderate. Xiao Wenzhi’s Creation!【DIY Ham Double Decker Pizza】Cooking Steps Prepare the ingredients. Dissolve yeast, sugar, and salt in warm water, knead into a smooth ...
Main Ingredients: Rice Cake: 150g; Spicy Ramen: 1 pack; Sausage: 6 pieces; Tofu: 200g; Canned Luncheon Meat: 70g; Enoki Mushrooms: 1 bunch; Crab Stick Mushrooms: 1 bunch; Tong Ho (Chrysanthemum Greens): 1 bunch; Beef: 100g; Shrimp: 100g. Additional Ingredients: Spicy Cabbage: 250g; Spicy Sauce: 2 tbsp; Oyster Sauce: 1/2 tbsp. Flavor: Mildly Spicy; Cooking Method: Boiling; Time: 30 minutes; Difficulty: ...
Main Ingredients: Fen Dai: appropriate amount; Fish Tofu: appropriate amount; Luncheon Meat: appropriate amount; Qinqin Sausage: appropriate amount; Wood Ear Mushrooms: appropriate amount; Tofu: appropriate amount; Bean Curd Skin: appropriate amount; Cauliflower: appropriate amount; Mushrooms: appropriate amount; Green Onions: appropriate amount; Sweet Potatoes: appropriate amount; Ginger: appropriate amount; Garlic: appropriate amount. Seasonings: Oil: appropriate amount; Salt: appropriate amount; Hot Pot ...
Main Ingredients: Quail Eggs: 180g; Squab: 1. Additional Ingredients: Broccoli: a little; Ginger: a little. Seasonings: Oil: 2 tsp; Salt: to taste; Black Pepper: 1 tsp. Flavor: Original; Cooking Method: Braised; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Cooking Quail Egg Braised Squab Prepare the ingredients. Clean and chop the squab into small pieces. Break the broccoli into small ...
Main Ingredients: Flour: 200g; Purple sweet potato: 100g. Additional Ingredients: Water: 50g. Flavor: Original; Technique: Skillful; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Purple Sweet Potato Handmade Noodles Mash the steamed purple sweet potato Mix flour, purple sweet potato, and water in a bowl Knead into a dough and let it rest for half an hour Roll ...
Main Ingredients: Eggplant: 2; Lean Ground Pork: 100g; Carrot: 30g; Cilantro: 2 stems; Green Pepper: 20g; Scallion: 2 stems; Garlic: 10g. Additional Ingredients: Salt: 5g; Sichuan Pepper Powder: 3g; Seafood Soy Sauce: 30g; White Sugar: 1 tbsp; Chicken Bouillon: 1 tbsp; Flour: as needed; Cornstarch: as needed; Sesame Oil: a little; Vinegar: 1/2 tbsp; Oyster Sauce: 1 tbsp; Cooking Wine: ...
Main Ingredients: Tofu Skin: 5 pieces. Additional Ingredients: Sichuan Peppercorns: 1 spoon; White Sugar: 2 spoons; Ginger: a little; Soy Sauce: 2 spoons; Star Anise: 2 pieces; Garlic: 3 cloves; Bay Leaves: 2 pieces; Dried Red Chilies: 3-5 pieces; Salt: to taste; Cooking Wine: 3 spoons; Five Spice Powder: 2 spoons; Spring Onion: a little. Taste: Savory; Cooking Method: Marinated; ...
Main Ingredients: Cod Fish: As needed. Additional Ingredients: Ginger: As needed; Spring Onion: As needed; Walnut Oil: As needed; Steamed Fish Soy Sauce: As needed. Taste: Original; Cooking Method: Steaming; Time: Twenty minutes; Difficulty: Easy. Step-by-Step Guide to Cooking Steamed Cod Fish Ingredients. Place the cod fish on a plate, add sliced ginger, and pour steamed fish soy sauce. Steam ...
Main Ingredients: Fresh Shrimp: 5 pieces; Cooked Potatoes: 60g; Steamed Rice: 1 spoon; Baby Bok Choy: 30g. Additional Ingredients: Green Onions: as needed; Parsley: as needed; Walnut Oil: a few drops; Ginger: as needed. Flavor: Original; Cooking Method: Boil; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Cooking Fresh Shrimp and Jade Potato Mash Prepare the ingredients, the potatoes were ...
Main Ingredients: Chinese spinach: 30g; Carrot: 25g; Dried shrimp: 5g; Cooked egg: 1. Additional Ingredients: Walnut oil: a few drops. Flavor: Other; Cooking Method: Boil; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Chinese Spinach in Superior Broth Ingredients: Chinese spinach 30g, carrot 25g, dried shrimp 5g, cooked egg 1, a few drops of walnut oil Separate egg yolk ...
Main Ingredients: Winter Melon: As needed. Additional Ingredients: Garlic: As needed; Spring Onions: As needed. Seasonings: Walnut Oil: As needed; Soy Sauce: As needed; Salt: As needed; Water: As needed. Taste: Savory; Cooking Method: Stir-fry; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Walnut Oil Garlic Winter Melon Wash and peel the winter melon, remove the seeds. Slice ...
Main Ingredients: Loofah: 2 pieces. Additional Ingredients: Green onions: as needed; Garlic: as needed. Seasonings: Walnut oil: as needed; Salt: as needed. Taste: Savory; Cooking Method: Stir-Fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Stir-Fried Loofah with Walnut Oil Prepare all the necessary ingredients. Finely chop the green onions and garlic and set aside. Peel and slice the ...
Main Ingredients: Cabbage: as needed; Leftover rice: one small bowl. Additional Ingredients: Egg: one; Lard: as needed. Seasonings: Salt: as needed; Soy sauce: as needed. Flavor: Savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Cabbage and Egg Fried Rice Finely chop the cabbage and set aside. (Only use a small portion, most will be used ...
Main Ingredients: Rice: 1 bowl; Carrot: half a small one; Cabbage leaves: 3-4 pieces. Additional Ingredients: Salt: to taste; Green onion: to taste. Taste: Savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Cabbage Carrot Egg Fried Rice Shred the cabbage, dice the carrot, and chop the green onion. Prepare a bowl of rice and beat ...
Main Ingredients: Garlic scapes: 6 oz; French fries: 1 oz; Meat: 1-2 oz. Additional Ingredients: Carrots: 2 oz. Seasonings: Chopped green onions: as needed; Five-spice powder: as needed; Minced ginger: as needed; Minced garlic: as needed. Taste: Savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. ...
Main Ingredients: Napa Cabbage: 285g; Dumplings: 180g; Vermicelli: 55g. Seasonings: Salt: to taste; Soy Sauce: to taste; Oyster Sauce: to taste. Taste: Light; Cooking Method: Boil; Time: Ten minutes; Difficulty: Easy. Step-by-Step Cooking Instructions for Napa Cabbage Dumpling Vermicelli Ingredients: Napa Cabbage (cleaned and cut), Dumplings, Vermicelli. Heat oil in a pan, stir-fry the Napa Cabbage. Then, add the Dumplings ...
Main Ingredients: French Fries: 250g. Additional Ingredients: Oil: 500g; Ketchup: as needed. Taste: Salty-sweet; Cooking Method: Deep-frying; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making French Fries Heat oil in a pot Add French Fries when oil is hot Serve with ketchup ...
