Main Ingredients: Bamboo shoots: 1 bag. Auxiliary Ingredients: Pickled pepper: 1 bag; Garlic: appropriate amount; Thai pepper: appropriate amount; Ginger: appropriate amount. Seasonings: Soy sauce: 2 tablespoons; Rice vinegar: 2 tablespoons; Sugar: a little; Salt: appropriate amount. Taste: Sour and Spicy; Cooking Method: Mixing; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Pickled Pepper Bamboo Shoots Prepare the ingredients: 1 ...
Main Ingredients: Kelp: 300g. Auxiliary Ingredients: Thai Chili: as needed; Ginger: half piece; Garlic: one head; Wild Pepper: one bag. Seasoning: Sugar: one small spoon; Salt: appropriate amount; Soy Sauce: three spoons; Rice Vinegar: three spoons. Taste: Sour and Spicy; Cooking Method: Mix; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Cooking Pickled Pepper Kelp Ingredients Needed: Kelp, Wild Pepper, ...
Main Ingredients: Prawns: 350g or 400g (or white shrimp). Additional Ingredients: Green onion: 1; Ginger: 1 piece; Cooking wine: 1 teaspoon; Beer: 1 teaspoon; Sichuan peppercorns: 6 pieces; Vinegar: a little (or rice vinegar); Steamed fish soy sauce: a little. Flavor: Original; Cooking Method: Boiling; Time: Ten minutes; Difficulty: Easy. Detailed Steps to Cook White Boiled Shrimp in Three Steps ...
Main Ingredients: Mushrooms: 6; Minced Meat: appropriate amount; Shrimp: appropriate amount. Auxiliary Ingredients: Quail Eggs: appropriate amount; Water Chestnut Powder: a little; Ginger Powder: appropriate amount. Seasonings: Salt: appropriate amount; Pepper: appropriate amount. Taste: Salty and Fresh; Cooking Method: Steaming; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Cooking Minced Meat Stuffed Mushroom Wash and dry the fresh mushrooms, and ...
Main Ingredients: Bacon: 5 slices; Asparagus: 400g. Additional Ingredients: Olive oil: appropriate amount; Rum: appropriate amount. Seasonings: Salt: appropriate amount. Flavor: Original; Cooking Method: Fried; Time: 10 minutes; Difficulty: Normal. Detailed Steps for Cooking Bacon Wrapped Asparagus Rolls Ingredients. Remove the old roots of the asparagus, use a peeler to scrape off the outer skin and cut into three sections. ...
Main ingredients: White Jade Mushroom: 300g; Pork: 150g. Seasonings: Oyster sauce: appropriate amount; Soy sauce: appropriate amount; Ginger: appropriate amount; Green pepper: appropriate amount; Garlic: appropriate amount; Red pepper: appropriate amount. Taste: Salty and fresh; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Stir-fried Pork with White Jade Mushroom Ingredients: White Jade Mushroom, green and red peppers, ...
Main Ingredients: Ground pork: as needed; Dumpling wrappers: as needed. Additional Ingredients: Scallions: as needed; Salt: as needed; Sweet potato starch: as needed; Ginger powder: as needed; Pepper: as needed; Sugar: as needed; Chicken bouillon: as needed; Oyster sauce: as needed. Taste: Salty and savory; Cooking method: Boiling; Time required: Half an hour; Difficulty: Easy. Steps to Make Pork and ...
Main Ingredients: Dried Bird’s Nest: 4g. Auxiliary Ingredients: Dragon Fruit: 1. Taste: Other; Cooking Method: Stew; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Stewing a Bowl of Bird’s Nest for Yourself Who Stays Up Late Habitually Soak the bird’s nest for 3-4 hours and remove the small feathers. Stew for 25 minutes. Pour out the bird’s nest and add ...
Main Ingredients: Dry bird’s nest: 6g. Additional Ingredients: Pomegranate: 1. Taste: Other; Cooking Method: Stewed; Time: Ten Minutes; Difficulty: Simple. Bird’s Nest Soup Detailed Cooking Steps First, soak the dry bird’s nest for 3-4 hours. After soaking for two hours, tear the bird’s nest into strips and soak for another two hours. Filter the soaked bird’s nest and add water ...
Main Ingredients: Dried Bird’s Nest: 3g. Additional Ingredients: Kiwi: 1; Mango: 1. Taste: Other; Cooking Method: Stew; Time: 20 minutes; Difficulty: Easy. Pregnancy Beauty Cong – Mango and Kiwi Bird’s Nest Tutorial Detailed Cooking Steps Soak the dried bird’s nest in cold water for two hours, then tear it into strips and soak it for another two hours. Stew the ...
Main Ingredients: Lobster Tails: 200g. Additional Ingredients: Goodman’s Little Lobster Seasoning: 60g; Scallions: Appropriate amount; Cooking Oil: 30g; Ginger: Appropriate amount; Garlic: Appropriate amount. Flavor: Spicy; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Spicy Lobster Tails Preparation: Lightly tap the scallions, ginger, and garlic with a knife to bring out the fragrance. Wash and dry ...
Main Ingredients: Large Shrimp: 130g; Small Persimmon: 50g; Grapes: 40g; Cucumber: 50g; Macadamia Nuts: 40g; Lemon: 15g. Seasonings: Oil: appropriate amount; Salt: appropriate amount; White Pepper Powder: appropriate amount; White Rum: appropriate amount; Ginger: 7g; Fried Flour: 80g; Grapefruit Vegetable Salad Dressing: appropriate amount; Salad Dressing: appropriate amount. Taste: Sweet; Cooking Method: Fried; Time: Half an hour; Difficulty: Ordinary. Detailed ...
Main ingredients: High-gluten flour: 98g; Sugar: 18g; Salt: 1.5g; Dry yeast: 1.5g; Fresh milk: 55g. Auxiliary ingredients: High-gluten flour: 35g; Water: 35g; Yeast: 0.25ml. Toppings: Butter: 10g; Mozzarella cheese: as needed; Tomato sauce: as needed; Vegetables: as needed. Taste: Salty and savory; Cooking method: Baked; Time-consuming: Several hours; Difficulty: Easy. Detailed steps for making Pizza – Soft Crust Mix the ...
Main Ingredients: 5 medium-sized tomatoes; Flour: appropriate amount. Auxiliary Ingredients: Dried beef: appropriate amount. Taste: savory; Cooking Method: boiling; Time: half an hour; Difficulty: ordinary. Detailed Steps for Cooking Tomato Sauce Mixed with Cat Ear Noodles Five tomatoes and dried beef. Kneaded dough. Blanch the tomatoes with boiling water and peel off the skin. Ready to roll out the dough~~ ...
Main Ingredients: Pork Ribs: 2 pounds; Chinese Yam: 1 piece; Red Dates: as needed. Seasonings: Ginger: as needed; Salt: as needed; Pepper: as needed; Scallion: as needed. Taste: Original; Cooking Method: Stewed; Time: 1 hour; Difficulty: Easy. Detailed Steps for Red Date and Chinese Yam Stewed Pork Ribs Red dates and chopped Chinese yam. Boil the pork ribs in cold ...
Main Ingredients: Lotus Root: appropriate amount; Shrimp: appropriate amount. Seasonings: Scallion: appropriate amount; Salt: appropriate amount; Five Spice Powder: appropriate amount; White Pepper Powder: appropriate amount; Oil: appropriate amount; Flour: appropriate amount; Egg: appropriate amount; Cooking Wine: appropriate amount; Soy Sauce: appropriate amount. Taste: Five Spice; Cooking Method: Fried; Time: Half an Hour; Difficulty: Ordinary. Detailed Steps for Japanese Lotus ...
Main Ingredients: Bird’s Nest: 3g; Red Dates: 2-3 pieces; Rock Sugar: 1 small spoon. Additional Ingredients: Water: 1 bowl; Goji Berries: 5-8 pieces. Taste: Sweet; Cooking Method: Stew; Time: Several hours; Difficulty: Easy. Detailed Steps for Making Red Dates, Goji Berries, and Bird’s Nest Soak the bird’s nest for 2-4 hours. Secret tip: Do not stir the bird’s nest while ...
Main Ingredients: Lamb: 1000g. Auxiliary Ingredients: Shiitake Mushrooms: 200g; Carrots: 2; Potatoes: 2; Enoki Mushrooms: 100g; Lettuce: 1; Bean Curd Skin: 1 portion; Fresh Bamboo Shoots: 100g; Bean Curd Puffs: 200g; Crab Sticks: appropriate amount; Beef Balls: appropriate amount; Shrimp Balls: appropriate amount. Seasonings: Oil: 100g; Garlic: 5g; Ginger: 5g; MSG: 20g; Chicken Essence: 20g; Cooking Wine: 20ml; Pepper: 5g; ...
Main ingredients: Red amaranth: 300g. Auxiliary materials: Garlic: appropriate amount. Seasonings: Salt: appropriate amount; Chicken essence: appropriate amount. Taste: Salty and fresh; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Advanced. Detailed steps for cooking Stir-fried Red Amaranth with Garlic Ingredients, fresh and washed red amaranth. Garlic cloves are ready. Heat the wok, add oil and stir-fry the garlic until fragrant. ...
Main Ingredients: Red Amaranth: 300g; Garlic: 1 head. Seasonings: Cooking Oil: appropriate amount; Salt: appropriate amount; Chili: appropriate amount; MSG: appropriate amount. Taste: Original; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Stir-fried Red Amaranth with Garlic Pick the tender leaves of the amaranth and remove the stems. (The amaranth I bought this time was thick and ...
