Main Ingredients: Lamb: 300g; Small yellow croaker fish: 2; Tofu: 100g; Cherry tomatoes: 5; Choy sum: a small bunch. Additional Ingredients: Salad oil: as needed; Cooking wine: 1 spoon; Ginger slices: 5 pieces; Sichuan peppercorns: a little; Star anise: 2 pieces; Cinnamon: 1 piece; Red dates: 3 pieces; White radish: half; Salt: as needed. Taste: Salty and savory; Cooking Method: ...
Main Ingredients: Yellow Croaker: 500g. Additional Ingredients: Egg: 1; Breadcrumbs: as needed; Flour: as needed. Seasonings: Salt: 2 tsp; Oil: as needed; Cooking Wine: 0.5 tbsp. Taste: Salty and Fresh; Cooking Method: Deep-frying; Time: Half an hour; Difficulty: Advanced. Detailed Steps for Cooking Crispy Butterfly Yellow Croaker Remove the head and innards of the fresh yellow croaker, wash and drain. ...
Main Ingredients: Quail Eggs: 15; Longevity Noodles: as needed. Seasonings: Salt: as needed; Ketchup: as needed; Cooking Oil: as needed. Flavor: Original; Cooking Method: Deep-fry; Time: Several hours; Difficulty: Moderate. Detailed Steps for Cooking Wealthy with Quail Eggs Rinse the quail eggs with clean water. In a pot, boil water, add a spoonful of salt, and cook the quail eggs ...
Main Ingredients: Spare Ribs: 500g. Marinade: Light Soy Sauce: 1 tbsp; Salt: 1/4 tsp; Oyster Sauce: 2 tbsp; Dark Soy Sauce: 1 tbsp; Granulated Sugar: 1 tsp; Brandy: 1 tbsp; Black Pepper: 1/2 tsp; Onion Strips: 1 bunch. Baking Ingredients: Onion: 1/2 piece. Glaze: Light Soy Sauce: 1 tbsp; Honey: 1 tbsp; Oyster Sauce: 1 tbsp; Black Pepper: 1/2 tsp. ...
Main Ingredients: Pig Liver: 1000g. Additional Ingredients: White Wine: 20ml; Cinnamon: 1 small piece; Star Anise: 3 pieces; Bay Leaves: 4 pieces; Dried Chili: 6 pieces; Fennel Seeds: 30 pieces; Dark Soy Sauce: as needed; Salt: as needed; Green Onion: as needed; Ginger: as needed. Flavor: Five Spice; Cooking Method: Braised; Cooking Time: 45 minutes; Difficulty: Moderate. Detailed Steps for ...
Main Ingredients: Potato: 1; Egg: 1; Flour: 1 tbsp; Minced Pork: 30g; Carrot: 1 section. Additional Ingredients: Seasoning Salt: to taste; Five Spice Powder: a little; Sunflower Oil: as needed. Taste: Savory; Cooking Method: Pan-fry; Time: Twenty minutes; Difficulty: Easy. #SpringDelicacy# Seaweed Minced Pork Potato Heart Cooking Steps Prepare the necessary ingredients. Peel and dice the potato, place in a ...
Main Ingredients: Chicken thighs: as needed; Crushed rice: as needed. Additional Ingredients: Potatoes: as needed; Scallions: as needed; Ginger: as needed. Seasonings: Thirteen Spices: as needed; Salt: as needed; Light soy sauce: as needed; Dark soy sauce: as needed; Cooking wine: as needed. Flavor: Five-spice; Cooking Method: Steaming; Cooking Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Lotus Leaf ...
Main Ingredients: Live Fish: 1. Additional Ingredients: Steamed Fish Soy Sauce: as needed; Scallions: as needed; Ginger: as needed; Red Chili: as needed; Oil: as needed; Cilantro: optional (for garnish). Taste: Light; Cooking Method: Steaming; Time: Half an hour; Difficulty: Easy. 【Guangdong】Detailed Steps for Cooking Steamed Fish Cantonese Style Clean the live fish when you bring it home. Usually, the ...
Main Ingredients: Half a chicken; 4 pieces of sand ginseng; 25g of ophiopogon; 4 slices of ginger. Seasoning: Salt: to taste. Taste: Salty and Fresh; Cooking Method: Stew; Cooking Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Prevent Dryness in Autumn – Sand Ginseng and Ophiopogon Chicken Soup Ingredients: Half a chicken, 4 pieces of sand ginseng, 25g of ...
Main Ingredients: Tofu: 200g; Red Sea Cucumber: 60g; Salted Duck Egg Yolk: 2. Additional Ingredients: Cooking Oil: as needed; Cooking Wine: as needed; Spring Onion: a little; Ginger: a little; Salt: 1/2 teaspoon. Taste: Salty and Fresh; Cooking Method: Braising; Time: Twenty minutes; Difficulty: Moderate. Detailed Steps for Cooking Crab Roe Tofu with Red Sea Cucumber Prepare the ingredients Take ...
Main Ingredients: Red Ginseng: 200g; Shiitake Mushrooms: 200g; Parsley: 100g; Spring Onions: 50g. Seasonings: Peanut Oil: 3ml; Salt: 3g; Light Soy Sauce: 1ml; Cooking Wine: 1ml; Ginger: 10g. Flavor: Spicy; Cooking Method: Sauté; Time: Ten minutes; Difficulty: Advanced. Detailed Steps for Cooking Sautéed Red Ginseng with Sesame Oil Prepare ingredients: Red Ginseng, Shiitake Mushrooms, Parsley, Spring Onions, etc.; Thaw and ...
Main Ingredients: Duck leg: 1 piece. Additional Ingredients: Vegetable oil: 1.5 tbsp; Curry powder: 1 tsp; Pepper: 0.5 tsp; Cumin powder: 1 tsp; Light soy sauce: 2 tsp; Dark soy sauce: 2 tsp; Cooking wine: 1.5 tsp; Sugar: 1 tsp; Vinegar: 1 tsp; Salt: 2 tsp. Taste: Savory; Cooking Method: Braising; Cooking Time: 45 minutes; Difficulty: Advanced. Detailed Steps for ...
Main Ingredients: Vermicelli: 50g; Fresh Shrimp: 250g; Squash: 2 pieces. Additional Ingredients: Edible Oil: 1/2 tablespoon; Water: as needed. Seasonings: Salt: 1g; Soy Sauce: 10g; Scallions: as needed; Ginger: as needed; Garlic: as needed. Taste: Savory; Cooking Method: Casserole; Time: 30 minutes; Difficulty: Easy. Detailed Steps for Cooking Squash Vermicelli with Fresh Shrimp Casserole Prepare the vermicelli. Rinse and soak ...
Main Ingredients: Vermicelli: 1 bunch; Minced pork: 80g; Shrimp: 6 pieces; Cooking wine: 1 teaspoon; Oyster sauce: 1 teaspoon. Additional Ingredients: Green onions: as needed; Ginger: as needed; Garlic: as needed; Soy sauce: as needed; Soy sauce: as needed. Taste: Savory; Cooking Method: Braising; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Shrimp and Vermicelli Clay Pot Main Ingredients: ...
Main Ingredients: Chicken Leg: 1 piece. Additional Ingredients: Tea Leaves: 10g; Rice: as needed; Brown Sugar: as needed; Scallion: as needed; Ginger: as needed. Flavor: Other; Technique: Smoking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Cooking Homemade Tea-Smoked Chicken Legs After Autumn 1 fresh chicken leg, 10g tea leaves (I used Tieguanyin this time), rice as needed, brown sugar ...
Main Ingredients: Baby Bok Choy: 500g; Shiitake Mushroom: 8. Seasonings: Oyster Sauce: 1 tablespoon; Soy Sauce: 2 tablespoons; Garlic: appropriate amount; Oil: appropriate amount; Salt: appropriate amount; Starch: 1 tablespoon. Taste: Original; Cooking Method: Boiling; Time: 10 minutes; Difficulty: Easy. Steps for Cooking Shiitake Mushroom and Baby Bok Choy Wash the baby bok choy. Cut one baby bok choy into ...
Main Ingredients: Frozen fish fillet: 500g; Coating flour: 100g. Additional Ingredients: Oil: as needed; Salt: 5g; Dried chili: 10g; Soy sauce: 1ml; Cooking wine: 1ml; Ginger powder: 1g; Pepper: 1g. Taste: Mildly spicy; Cooking Method: Deep-frying; Time: 20 minutes; Difficulty: Advanced. Detailed Steps for Cooking Spicy Fried Fish Fillet Prepare ingredients, coating flour, dried chili, and take the frozen fish ...
Main Ingredients: Chicken thighs: 2 pieces. Additional Ingredients: Salt: to taste; Black pepper: to taste; Barbecue sauce: a little; Sichuan peppercorn: to taste; Lemon: to taste; Cooking wine: to taste; Cooking oil: a little; Honey: a little. Taste: Mildly spicy; Cooking method: Roasting; Time: Several hours; Difficulty: Easy. Step-by-step Cooking Instructions for Lemon Roasted Chicken Thighs Place the chicken thighs ...
Main Ingredients: Bacon: 5 slices; Pork: 100g. Seasonings: Lao Gan Ma Spicy Chili Crisp: 1/2 tbsp; Oyster Sauce: 1/2 tbsp; Soy Sauce: 1/2 tbsp; Cooking Wine: 1 tsp; Scallions: appropriate amount. Taste: Savory; Cooking Method: Steaming; Time: 20 minutes; Difficulty: Easy. Chinese New Year Firecracker Dish Cooking Steps Prepare all the ingredients. Chop the pork into small pieces and stir ...
Main ingredients: Spring roll wrappers: 6 sheets; Shiitake mushroom, diced: 1 tablespoon; King oyster mushroom, diced: 1 tablespoon; Bamboo shoots, diced: 1 tablespoon; Dried bean curd, diced: 1 tablespoon; Green peas: 1 tablespoon; Sweet corn kernels: 1 tablespoon; Wood ear mushroom, diced: 1 tablespoon; Chinese chives: 6 stalks. Seasonings: Salt: 3g; Oyster sauce: 1 tablespoon; Sesame oil: a little; White ...
