Main Ingredients:
Chicken Thigh: Appropriate amount.
Auxiliary Ingredients:
Mushrooms: Appropriate amount; Onion: Appropriate amount; Potatoes: Appropriate amount; Vermont Curry: Appropriate amount.
Seasonings:
Salt: Appropriate amount; Vegetable Oil: Appropriate amount.
Taste: Mildly Spicy; Cooking Method: Braising; Time: Half an Hour; Difficulty: Simple.
Step-by-Step Guide to Cooking 0 Failure Rate Curry Rice
Ingredients, you can also add carrots, green peas, and other ingredients. When making curry, be sure to add onions, which are a perfect match for curry.
Cut the chicken thigh into small pieces.
Slice the mushrooms, and if you don’t like the taste of mushrooms, you can replace them with shiitake mushrooms without blanching them.
Melt the butter in a pan, or use vegetable oil instead.
Sauté the chicken thigh and then add the other ingredients and a suitable amount of salt.
After sautéing, add a suitable amount of hot water. Be sure to use hot water, as cold water will not release the aroma.
After the water boils, add the curry cubes according to your taste.
Cook over medium heat for about 15 minutes, or until the soup is thick and the potatoes are soft.
Enjoy a satisfying meal with your family!
