Pizza Sauce Ingredients:
Tomatoes: appropriate amount; Butter: 20g to 30g; Black Pepper: appropriate amount; Salt: appropriate amount; Onion: half; Tomato Sauce: appropriate amount; Italian Herbs: appropriate amount; Sugar: appropriate amount.
Toppings:
Ham: appropriate amount; Red Bell Pepper: half; Mozzarella Cheese: appropriate amount; Bacon: appropriate amount; Yellow Bell Pepper: half; Pizza Crust: one 9-inch.
Flavor: Sweet and Salty; Cooking Method: Baked; Time: Half an Hour; Difficulty: Easy.
Bacon Ham and Cheese Pizza Cooking Steps
First make the pizza sauce (fresh tomatoes, half onion, all chopped into small pieces, butter, black pepper, Italian herbs), please ignore the two bell peppers in the picture!!
Sauté the chopped onion until fragrant, then add the tomatoes and stir-fry together,
Add an appropriate amount of tomato sauce and water, add salt and sugar according to personal taste, and finally sprinkle with black pepper and Italian herbs.
Fry the bacon and ham in a little cooking oil, not too high heat, just to fry out the fragrance, because there will be baking later!!!
Cut the red and yellow bell peppers into strips (small pieces are also okay, according to personal preference), and prepare all the ingredients for laying out!!!
Spread the pizza sauce on the pizza crust, then add a layer of mozzarella cheese slices,
Add bell peppers, bacon, ham according to personal preference, and sprinkle with a little Italian herbs and black pepper
Add another layer of cheese, then brush a layer of egg liquid on the edge of the crust, so that the color of the baked pizza will be very beautiful!
Preheat the oven for 10 minutes in advance, then put the pizza in and bake at 200 degrees for 13-15 minutes!!!
The fragrant pizza is really attractive!!! The soft cheese and meat on top, and the crispy crust and crunchy bell peppers on the bottom combine perfectly!!
Let’s make an afternoon tea~
