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Baked Seafood Rice

Baked Seafood Rice

Main Ingredients:
Shrimp: as needed; Broccoli: a little; Cooking wine: as needed; Chicken bouillon: as needed.

Additional Ingredients:
Mushrooms: a little; Hot dogs: a little; Salt: as needed; Mozzarella cheese: as needed.

Baked Seafood Rice

Baked Seafood Rice

Baked Seafood Rice

Taste: Savory; Technique: Baking; Time: One hour; Difficulty: Moderate.

Detailed Steps for Making Baked Seafood Rice

Baked Seafood Rice Cooking Steps

1. Peel and devein the shrimp.

Baked Seafood Rice Cooking Steps

2. Marinate the shrimp with cooking wine, salt, and chicken bouillon for 30 minutes.

Baked Seafood Rice Cooking Steps

3. Wash and slice the mushrooms.

Baked Seafood Rice Cooking Steps

4. Blanch the broccoli in boiling water with a little salt to maintain its vibrant color.

Baked Seafood Rice Cooking Steps

5. Stir-fry the shrimp until they change color, then set aside.

Baked Seafood Rice Cooking Steps

6. Stir-fry the mushrooms until soft, then add cooked rice and mix well (season with a little salt if desired).

Baked Seafood Rice Cooking Steps

7. Mix in the shrimp evenly.

Baked Seafood Rice Cooking Steps

8. Remove from heat, transfer to a bowl, and arrange broccoli around the edges.

Baked Seafood Rice Cooking Steps

9. Sprinkle a layer of mozzarella cheese on top.

Baked Seafood Rice Cooking Steps

10. Preheat the oven to 200 degrees Celsius, bake on the middle rack for 15 minutes until the cheese is completely melted.