Main Ingredients:
Sweet Potatoes: 1000 grams.
Additional Ingredients:
Water: a little.
Flavor: Sweet; Cooking Method: Baking; Time: Half an hour; Difficulty: Moderate.
Detailed Steps for Baked Sweet Potatoes
Ingredients: Choose sweet potatoes of similar size for even baking.
Wash clean and trim the ends.
Line a baking tray with foil, arrange the sweet potatoes neatly, spray a little water on the surface of the sweet potatoes or sprinkle some water on the baking tray.
Place in the middle of the oven.
Bake at 210 degrees Celsius for 30 minutes.
Remove the sweet potatoes, insert a chopstick into the surface, if it goes in smoothly, the sweet potatoes are cooked through, and when broken open, the inside is soft and fragrant.
