Baked Sweet Potatoes

Flavor: Original; Cooking Method: Baking; Time: One hour; Difficulty: Easy.

Detailed Steps for Baked Sweet Potatoes

Preheat the oven, set the upper and lower heat to 250 degrees, and bake for 60 minutes

Line a baking tray with aluminum foil, wash the sweet potatoes with soil, and place them in the baking tray in order

Place the tray with sweet potatoes on the lower rack of the oven, turn them over after ten minutes, bake the sweet potatoes on all sides, then use oven gloves to move the tray to the middle rack of the oven and bake for another ten minutes, they should be ready

These are the baked sweet potatoes, with syrup bubbling on top. If a chopstick can easily pierce through, it means they are done. Adjust the baking time accordingly based on the size of the sweet potatoes.

Although they may look slightly burnt on the surface, it doesn’t affect the deliciousness inside

Golden, warm, and sweet, that deliciousness swirls on the taste buds, it’s hot but you just can’t stop eating

Enjoy the finished product

Delicious without leaving home, tastes even better than those baked in large barrels outside, and it’s cost-effective. You can bake more at once, and if they cool down, just microwave them for 2 minutes, the deliciousness won’t diminish at all

Can’t stop eating because they are so delicious