Main Ingredients:
Butter: 100g; Powdered Sugar: 50g; Condensed Milk: 20g; Vanilla Powder: 1/4 tsp; Brandy: 10g; Milk: 2 tbsp 10g.
Additional Ingredients:
Honey: 15g.
Flavor: Sweet; Technique: Baking; Time: Ten minutes; Difficulty: Easy.
Detailed Steps for Making Basic Buttercream Frosting
Ingredients
Soften butter, add powdered sugar
Beat with a mixer for 5 minutes until fluffy
Add honey, condensed milk, vanilla powder, brandy, and 10g of milk
Continue beating until well combined
Add 2 tbsp of milk
Beat until smooth and creamy, then it’s ready
