Main Ingredients:
Ground beef: as needed; Mixed vegetables: as needed; Cooked rice: as needed.
Seasonings:
Minced garlic: as needed; Chopped scallions: as needed.
Seasonings:
Oil: as needed; Salt: as needed; Sugar: as needed; Soy sauce: as needed.
Taste: Savory; Cooking Method: Stir-fry; Time: Twenty minutes; Difficulty: Easy.
Detailed Steps for Cooking Beef Fried Rice
Blanch the mixed vegetables in boiling water and set aside;
Heat oil in a pan, sauté minced garlic until fragrant, then add ground beef (it’s best to marinate the beef with oil and salt beforehand for better flavor) and stir-fry until fragrant;
Once the beef changes color, add the mixed vegetables and stir-fry together;
Add the cooked rice and stir-fry evenly;
Season with salt and soy sauce, stir-fry well, add a little sugar for freshness, sprinkle with chopped scallions, and stir-fry again before serving!
