Main Ingredients:
Beef: 150g; Pineapple: 250g; Bell Pepper: 1; Onion: as needed.
Seasonings:
Salt: as needed; Oyster Sauce: as needed; Oil: as needed.
Marinade for Beef:
Oil: as needed; Soy Sauce: as needed; Oyster Sauce: as needed; Cooking Wine: as needed; Black Pepper: as needed; Cornstarch: as needed.
Flavor: Original; Difficulty: Unknown.
Detailed Steps for Cooking Beef Stir-Fried with Pineapple
Pineapple adds a special flavor to the dish.
Marinate the beef with seasonings for 15 minutes, then cut the pineapple, bell pepper, and onion into chunks.
Heat oil in a pan, stir-fry the pineapple, bell pepper, and onion.
Add salt and stir-fry until half cooked, then set aside.
Heat oil in the pan again. Add the beef and stir-fry until it changes color.
Add pineapple, onion, bell pepper, and oyster sauce, stir-fry evenly and serve.
The finished dish. Deliciously sweet and savory, a dish that always clears the plate.
