Main ingredients:
Mushrooms: appropriate amount; Salad dressing: appropriate amount.
Auxiliary materials:
Tomatoes: appropriate amount; Black pepper powder: appropriate amount.
Taste: original flavor; Cooking method: roasted; Time: 20 minutes; Difficulty: ordinary.
Detailed steps for cooking Black Pepper Roasted Mushrooms
Wash and remove the stems from the mushrooms.
Steam in a pot.
Flip over and steam until softened.
Add a small amount of oil to the pot.
Roast the mushrooms until the water comes out of the mushrooms.
Chop the tomatoes into small pieces.
Sprinkle the chopped tomatoes on top of the mushrooms, and add some black pepper powder and salt.
Plate the dish and add other sauces according to personal preference, which retains the original flavor of the mushrooms while adding a different taste!
