Main Ingredients:
Blue melon: appropriate amount; Breakfast biscuits: appropriate amount; White sesame seeds: appropriate amount; Glutinous rice flour: appropriate amount; White sugar: appropriate amount.
Additional Ingredients:
Cooking oil: a large amount.
Flavor: Sweet; Cooking Method: Fried; Time: 45 minutes; Difficulty: Advanced.
Detailed Steps for Making Blue Melon Cake
Peel and slice the blue melon.
Steam the blue melon slices.
Add glutinous rice flour.
Add breakfast biscuits.
Drain the water and crush with a spoon.
Add glutinous rice flour and white sugar.
No need to add water.
Roll into a round shape.
Place on top of the breakfast biscuits.
Place another slice on top and press with both hands.
Repeat this process.
Dip in water.
Roll in sesame seeds.
Deep fry in oil, do not use high heat.
The bottom should not turn black when frying.
Finished product.
Finished product.
Finished product.
Finished product.
