Ingredients:
Cake: as needed; Ice cream: as needed; Oreo cookies: as needed.
Accessories:
Straw: 1; Decorative flowers: as needed.
Flavor: Milk; Technique: Baking; Time: 10 minutes; Difficulty: Easy.
Bonsai Cake – Super Easy DIY Cooking Steps
As there were no edible flower pots available, we used a cup instead. Cut the cake (or substitute with bread or similar) into a round shape similar in size to the cup and place it on the bottom of the cup. Insert a straw in the center.
Place peanuts in plastic wrap and crush them with a rolling pin. Spread a layer on top for a more fragrant taste. If you don’t like it, you can skip it or substitute it with other food.
Spread a layer of ice cream on top.
Crush the Oreo cookies with a rolling pin and spread them on top like a layer of dark soil.
Trim the excess straw, insert some small flowers for decoration, and you’re done!
