Main Ingredients:
Pork Belly: Appropriate amount.
Auxiliary Ingredients:
Garlic: Appropriate amount; Ginger: Appropriate amount.
Seasonings:
Peanut Oil: Appropriate amount; Soy Sauce: Appropriate amount; Oyster Sauce: Appropriate amount.
Taste: Original; Cooking Method: Braising; Time: 45 minutes; Difficulty: Easy.
Detailed Steps for Braised Pork Belly
Pre-fried pork belly for later use.
Cut the pork belly into small pieces.
Prepare garlic and ginger.
Stir-fry garlic and ginger in hot oil in a pan.
Add the pork belly and stir-fry.
Add appropriate amount of oyster sauce and soy sauce.
Stir-fry evenly to season.
Add appropriate amount of water and bring to a boil.
Transfer the pork belly to a pressure cooker.
Cook on high heat until the pressure is up, then reduce to low heat and cook for 15-20 minutes.
The finished product.
The finished product.
The finished product.
The finished product.
