Cartoon Mini Cakes

Flavor: Milky; Technique: Baking; Time: Several hours; Difficulty: Moderate.

Detailed Steps for Making Cartoon Mini Cakes

Prepare the Ingredients

Add 15g of granulated sugar to egg yolks and mix well

Pour in banana milk and mix well

Add sunflower seed oil and mix well

Sift in cake flour

Fold gently until smooth and no lumps, set aside

Whip egg whites on low speed until foamy, then add salt and lemon juice

Gradually add 50g of granulated sugar in three additions

Whip until stiff peaks form

Take 1/3 of the egg white mixture and fold it into the egg yolk mixture

Then gently fold this mixture back into the remaining egg white mixture

Pour the batter into the mold, tap lightly to remove large air bubbles

Bake in a preheated oven on the lower rack: 120°C with both top and bottom heat, for 25 minutes

Then increase the temperature to 150°C and bake for another 20 minutes until the surface is golden brown

Remove from the mold

Let cool and then remove from the mold

Finally, use chocolate sauce to outline facial features