Main Ingredients:
Sweet Potato: 1; Mozzarella Cheese: Appropriate Amount.
Auxiliary Materials:
Condensed Milk: 1 tablespoon.
Taste: Milky; Cooking Method: Baked; Time: One Hour; Difficulty: Simple.
Detailed Steps for Cooking Cheese Baked Sweet Potato
Prepare the ingredients.
Wash the sweet potato and microwave it on high for 10 minutes.
Cut the cooked sweet potato in half from the middle.
Scoop out the sweet potato flesh and mix it with an appropriate amount of cheese and condensed milk.
Fill the sweet potato skin with the mixture.
Sprinkle a layer of cheese on the surface.
Place it in a baking tray and preheat the oven to 180 degrees Celsius.
Bake it at 160 degrees Celsius for 10 minutes on the middle rack.
The cheese baked sweet potato with a milky and sweet taste is ready.
