Ingredients:
Cherries: 80g; Milk: 1 box; Sago: 80g.
Additional ingredients:
Sugar: as needed.
Flavor: Original; Difficulty: Unknown.
Steps to Make Cherry Sago Pudding
Prepare the ingredients.
Boil water in a pot and add sago. Cook until there is only a small white core left.
Cover the pot and simmer until the white core disappears completely.
Rinse the cooked sago with cold water.
Put an appropriate amount of sago in a cup and pour in milk.
Add the washed cherries.
It’s very delicious!
