Main Ingredients:
Chicken: as needed.
Additional Ingredients:
Mushrooms: as needed; Edamame: as needed; Soy Sauce: 1 tablespoon; Oyster Sauce: 1 tablespoon; Ginger: as needed; Garlic: as needed.
Seasonings:
Cooking Oil: as needed; Salt: 1 tablespoon.
Taste: Salty and Fragrant; Cooking Method: Stir-Fry; Time: 20 minutes; Difficulty: Easy.
Detailed Steps for Cooking Chicken and Mushroom Stir-Fry with Edamame
Prepare the ingredients.
Preheat the oil in the pan and stir-fry the garlic and ginger until fragrant.
Add the chicken, one tablespoon of soy sauce, and one tablespoon of oyster sauce, and stir-fry.
Add the edamame and mushrooms, and stir-fry.
Add one tablespoon of salt and stir-fry for two minutes before serving.
Finished product.
