Main Ingredients:
Chicken breast: appropriate amount.
Auxiliary Materials:
Oatmeal: appropriate amount; Green beans: appropriate amount; Corn: appropriate amount; Carrots: appropriate amount; Salt: appropriate amount; Oil: appropriate amount.
Taste: Salty and Fresh; Cooking Method: Pan-fried; Time: Half an hour; Difficulty: Simple.
Steps for Cooking Chicken Oatmeal Pancake
Wash the chicken breast and chop it into chicken mince.
Add carrots, corn, green beans, oatmeal, and salt to the chicken mince and stir well.
Divide the mixture into small cakes, place them on a flat pan, and fry both sides until golden brown.
For those who like it, you can add tomato sauce and lettuce. This healthy and slimming pancake is delicious and won’t make you gain weight!
