Main Ingredients:
1 Snow Pear.
Auxiliary Ingredients:
Silver Ear: Appropriate amount; Goji Berries: Appropriate amount; Chuanbei: Appropriate amount.
Seasoning:
Honey: Appropriate amount.
Taste: Sweet; Cooking Method: Stewed; Time: One hour; Difficulty: Simple.
Steps for Cooking Chuanbei Silver Ear Stewed Pear
1. Prepare the ingredients. Wash and peel the Snow Pear. Soak the Silver Ear and Goji Berries.
2. Cut the Snow Pear into small pieces with the skin on. The pear skin is a lung-moistening medicinal herb.
3. Put the pear pieces, Silver Ear, Goji Berries, and Chuanbei into a bowl and add water.
4. Steam on medium heat for 40 minutes.
5. Let it cool slightly, then add honey and stir well.
