Main Ingredients:
Powdered Sugar: 60g; Butter: 60g; Egg Whites: 60g; Low-gluten Flour: 36g.
Additional Ingredients:
Vanilla Powder: 1/2 tsp; Cocoa Powder: a little bit.
Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Easy.
Detailed Steps for Making Cigar Cookies
Prepare the Ingredients
Pour butter, powdered sugar, and vanilla powder into a large bowl, heat over water bath
Stir until butter melts, then remove
After cooling, add egg whites
Mix well
Sift in low-gluten flour
Mix well
Take 2 teaspoons of batter and mix with cocoa powder
Mix well,
Fill the cocoa batter into a chocolate decorating pen, set aside
Use a spoon to spread the batter into a circle about 9cm in diameter on a baking sheet
Squeeze the cocoa batter on top
Place in the oven, 165 degrees, middle rack, bake with both top and bottom heat for about 10 minutes
Golden brown on the surface, then remove from the oven
Roll up while still hot
