Classic Recipe for Starry Sky Chocolate Glaze

Flavor: Other; Technique: Other; Time: 45 minutes; Difficulty: Advanced.

Detailed Steps for Cooking Classic Recipe for Starry Sky Chocolate Glaze

***The most crucial part is mixing the colors. Pour the light blue color into the dark blue part in a concentrated area. “Concentrated” means not pouring it all over the bowl, but pouring it where you want it to be without moving it. Pour the purple-red color into another concentrated area in the dark blue part.***The most, most crucial part is to lightly and irregularly draw a chopstick (or spoon or scraper) across the bottom of the glaze. Separate the light blue and purple-red parts slightly, but don’t overdo it. Never use your hands to stir it, or the colors will mix together and you won’t get the starry sky gradient effect.

Now, start pouring the glaze in one go. After pouring the entire glaze, use a small spoon to add the reserved colors in a straight line where you want to deepen the color. Finally, to achieve a natural gradient transition, use a spatula to smooth the glaze over the cake. Do it once and don’t repeat it.

Dip a brush in edible black shimmer powder or silver powder, and flick it onto the glaze with your fingers for an instant effect.